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けいけいけいけい

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272

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1

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Koeigiku

Most Check-in Brands

Aramasa
8(7.08%)
Senpuku
7(6.19%)
Kamotsuru
5(4.42%)
Hououbiden
5(4.42%)
Kazenomori
5(4.42%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hiroshima
76(27.94%)
Yamaguchi
26(9.56%)
Niigata
16(5.88%)
Fukushima
14(5.15%)
Akita
13(4.78%)

Timeline

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御前酒等外雄町　50生
Tsuji HontenOkayama
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24
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It has a standing aroma of berries and white peaches. When you drink it, you will taste the juicy flavor typical of Omachi and the sweet aroma that escapes into the nose. As the bottle is opened, the aroma and bitterness become milder, but the flavor seems to become more balanced. It is a little difficult to pair it with food. It is best to drink it as an aperitif or with strong-flavored snacks such as cheese or salted fish. ⭐️⭐️⭐️ It would be a shame to say that this sake is made with out-quality rice and not to drink it.
Japanese>English
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虎之児生貯蔵酒屋
Ide ShuzoSaga
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17
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The nose has a slightly refreshing green apple-like aroma. When you drink it, you can feel the round rice flavor and complexity, while the lingering aftertaste is crisp and clean. Is it a rich, dry sake? I didn't detect much of a grain smell, and it was a very satisfying sake for a freshly stored sake. ⭐️⭐️⭐️⭐️ Purchased at Ureshino Onsen Ryokan on a trip to Kyushu and drank it to completion on the trip.
Japanese>English
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19
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Gorgeous melon-like aroma. It tastes a little sweet on the palate, but the clarity and clean aftertaste make it not bothersome at all. It is best drunk cold. Purchased at a major supermarket in Higashihiroshima, Chugoku and Shikoku. My wife bought it for me as a souvenir, but I was fed up with the way it was sold at a wagon sale with a price tag attached, and the price was well over the regular price. It was a pity that the impression of the supermarket as well as the sake was not good enough for me to buy it at the regular price at other liquor stores in the city.
Japanese>English
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23
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A classic honjozo sake. When heated, it is more delicious and hokkori (warmed) with more rounded acidity and umami. ☺️ I prefer Kamisen for drinking cold sake. ⭐️⭐️⭐️ Buy it at Gallery Miyakaya Shoten, a direct sales outlet.
Japanese>English
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22
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Almost no standing aroma. It is easy to drink with a slightly strong apple and apricot acidity. I drank it cold, but it would go well with warmed sake as well. ⭐️⭐️⭐️ Buy it at a direct sales place
Japanese>English
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14
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Daiginjo Bizen Omachi The sweetness is quite strong, but the aftertaste is dry and crisp, and it is hard to get tired of drinking it. To be honest, I cannot tell how much of an omachi it is. I was not bothered by the fresh old aroma, which is common in inexpensive sweet sake, and felt that the sake was carefully made or that the craftsmanship was very high. I drank it cold or at room temperature, but I have a feeling it will become old style when heated. I think it is excellent for a sake in this price range. ⭐️⭐️⭐️⭐️ Purchased at Sogo.
Japanese>English
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22
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This sake is less habitual than the Tokusen we purchased together, and can be drunk like water. It is not as sweet as many of the soft-water brews from Hiroshima, nor as dry as Kamerei or Baoken, but just right. Very good as a food sake, considering the price. ⭐️⭐️⭐️⭐️+⭐️ Purchased at Gallery Miyakaya Shoten, a direct sales outlet. For Hiroshima residents born in the Showa era, Chifuku has some memory correction from TV commercials.
Japanese>English
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Senpukuスパークリング
Miyake HontenHiroshima
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23
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Very tasty: ⭐️⭐️⭐️⭐️⭐️ When you drink it, it has a cute sweetness that is close to apple and white grape, and the rice flavor gently spreads in the mouth, giving it a strong sake taste. The gasiness, moderate acidity, and clean aftertaste make the sweetness not clinging to the palate, and the 8% alcohol content makes it easy to drink. It is easy to recommend to those who do not like sake. Because it is a sweet and gorgeous sake, it does not go well with food, including Japanese food. As recommended by the manufacturer, it is best served chilled as a toast or aperitif. One thing that bothered me was the plastic stopper. The plastic stopper was rather hard and difficult to open. Purchased at Gallery Miyakaya Shoten, a direct sales outlet of Senpuku.
Japanese>English
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Kamoshibitokuheijiうすにごり　生酒
Ban JozojoAichi
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27
けいけい
The standing aroma is gorgeous but crisp, with a flowery banana type + late citrus fruits such as late citrus. It has a complex flavor, with a full flavor and five distinct tastes. The taste change after opening the bottle is significant even among the nama-shu, and I liked it best right after opening the bottle due to the freshness of the aroma and flavor. ⭐️⭐️⭐️⭐️
Japanese>English
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Fusano Kankiku羽州誉50 Horizon 純米大吟醸無濾過生原酒
Kankiku MeijoChiba
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27
けいけい
The initial aroma is of gorgeous tropical fruits. When you drink it, you will feel the round sweetness and umami with a sense of thickening, but you will not feel the persistence due to the acidity and a little bitterness, which is typical of Kangiku. ⭐️⭐️⭐️⭐️⭐️ Purchased at Yamatoya Shuho. Bought it for the New Year's holiday and it exceeded my expectations.
Japanese>English
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19
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Authentic dry Junmai Namaishu The freshness and acidity of the sake's slightly mellow flavor are combined with the freshness and acidity unique to nama-shu, giving it a satisfying taste. The acidity is a little distinctive with a slightly apple-like aroma. Compared to the Kinukan Kuromatsu Kami-Sen that we bought together, it has less graininess and miscellaneous flavors, and is more nicely put together. ⭐️⭐️⭐️⭐️⭐️ It was good enough for me to empty a small bottle in a day, but for my wife, it has a slightly more sake-like feel of sake, which is not in line with the recent trend. This sake bears the name of the Murashige Shuzo company that brews Kin-kan Kuromatsu. We bought a bottle of the raw sake at a direct sales outlet with an impressive oosugi ball.
Japanese>English
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27
けいけい
Authentic dry Junmai Namaishu The freshness and acidity of the sake's slightly mellow flavor are combined with the freshness and acidity unique to nama-shu, giving it a satisfying taste. The acidity is a little distinctive with a slightly apple-like flavor. Compared to the Kinukan Kuromatsu Kami-Sen that we bought together, it has less graininess and miscellaneous flavors, and is more nicely put together. ⭐️⭐️⭐️⭐️⭐️ It was good enough for me to empty a small bottle in a day, but for my wife, it has a slightly more sake-like feel of sake, which is not in line with the recent trend. This sake bears the name of the Murashige Shuzo company that brews Kin-kan Kuromatsu. We bought a bottle of the raw sake at a direct sales outlet with an impressive oosugi ball.
Japanese>English
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I was worried about Kubota and bought it at a half price sale, and this is my first bottle. When you put it in your mouth, the beautiful aroma spreads quickly, but the taste of koji (malted rice) also spreads without a pause. I had an image of it being light and dry, but I was not sure if it was light or not. I had an impression that it was light and dry, but I was not so sure. I prefer to drink it at room temperature and enjoy the flavor of the rice slowly. I was able to finish the bottle without getting tired of drinking it, which is probably due to the high quality of the sake. I am not sure if I was able to enjoy the original charm of the sake since it seemed to be poorly preserved at the restaurant, but the fact that the price was half of what it should have been made me more than satisfied. ⭐️⭐️⭐️⭐️⭐️ Purchased at Daylink.
Japanese>English
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17
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The blue melon flavor is thinly detectable. Although it is an alcohol-sweetened sake, it gives off a delicate, peppy impression that is hard to detect. It is a clear, dry sake that can be easily matched with any meal. Recommended to be served cold or chilled. ⭐️⭐️⭐️⭐️ (+⭐️) This is a limited edition sake from a brewery that bears the original trade name "Yoshidaya. Purchased at Mannenkamisha. We have not been able to meet him twice before at the sake festival.
Japanese>English
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The color is slightly darker than the other cloudy types. In the mouth, one first senses acidity with a grain-like sweetness. The gasiness is strong, and there is a lingering miscellaneous taste that is typical of low-polished rice. Compared to sparkling wine, it seems a bit tart, as I often drink bruts with low residual sugar content. Perhaps this is due to the fact that many of Hiroshima's local sakes are brewed with soft water, and while there are few with a gaseous taste, I think it is a distinctive feature. However, there are many Kamerei in the lower price range that are dry and easy to drink, so I don't dare to choose this one. ⭐️⭐️ Purchased at Sake Brewery Sumitaya.
Japanese>English
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月の井純米無濾過　生原酒　ひたち錦
Tsukinoi ShuzotenIbaraki
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19
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The taste has a strong umami flavor, as if the extract of rice has been condensed. However, the alcohol content of 20 degrees Celsius is still very strong, and I feel that it enhances the bitterness and bitterness. It was better to drink it at room temperature or above. It has a distinctive taste among the recent sakes I have had. For advanced drinkers. ⭐️⭐️ Purchased at Sake Brewery Sumitaya.
Japanese>English
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IppakusuiseiPremium 純米大吟醸
Fukurokuju ShuzoAkita
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20
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The ginjo aroma has a slight apple-like fruitiness. When you drink it, the light acidity and sweetness spread out, and you can sense the richness typical of jun-dai, but it finishes strongly, so it does not give a heavy impression. It has a classic or royal taste, with a beautiful and round impression. However, it also has a strong strength commensurate with its alcohol content, so I think it would be difficult to recommend to those who like sweet, juicy, and modern tastes. ⭐️⭐️⭐️ Purchased at Yamada Sake Brewery.
Japanese>English
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Elegant topping aroma with muscat and lychee-type freshness. In the mouth, it is voluminous, but the sweetness is subtle and gaseous, and in the latter half, it is lifted by the acidity, so it does not feel heavy, which is strange. A highly satisfying bottle that makes me want to try another brand next time. ⭐️⭐️⭐️⭐️ Purchased at Yamatoya Shuho.
Japanese>English
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27
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Elegant topping aroma with muscat and lychee-type freshness. In the mouth, it is voluminous, but the sweetness is subtle and gaseous, and in the latter half, it is lifted by the acidity, so it does not feel heavy, which is strange. A highly satisfying bottle that makes me want to try another brand next time. ⭐️⭐️⭐️⭐️ Purchased at Yamatoya Shuho.
Japanese>English
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宮泉玄武　剣愛山　純米大吟醸
Miyaizumi ShuzoFukushima
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25
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Do you have anything that is hard to buy individually? I asked, and chose from several recommendations at the sake bar. It has a well-balanced sweet and sour taste, more like cherries than peaches. I thought it had a good balance of clarity and three-dimensional flavor complexity, perhaps with just the right amount of bitterness, etc. ⭐️⭐️⭐️⭐️ I think I had a stupid tongue because it was after all-you-can-drink champon (beer, sake, wine, etc.) at an office drinking party, but it had a different charm from home-drinking, and I have good memories of it. Drinking at a sake bar in Fukuro-machi
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