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SakenowaRecord your sake experiences and discover your favorites
飛行船NO.2飛行船NO.2
佐賀で初めて飲んだ鍋島に心引かれ、今の日本酒がこんなに香り、甘みが良く、飲みやすく美味しいものだと気がつきました。 皆さんのコメントを参考に色々なお酒を楽しんでいきたいと思います。

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The origins of the sake you've drunk are colored on the map.

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飛行船NO.2
Shichibonjari Junmai Genshu (14%) I bought this sake at a department store last year after it was recommended to me. I opened the bottle because it had been left too long! I couldn't taste the aroma because my nose didn't work due to hay fever. But it is very refreshing and easy to drink. The low alcohol content makes it easy to drink!
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飛行船NO.2
Sake produced in Kumamoto, Japan Kumamoto sake. I couldn't drink it when I went to Kumamoto and the master of a set restaurant gave it to me when I forgot about it. It was like a Ramune when I first drank it! I was surprised that there is such a light but aromatic and modern sake. It is a good sake!
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飛行船NO.2
Garden nightingale Special Junmai Natsugakkoi I found this refreshing sake at a liquor store, and I like the fact that it is packaged in a UV-cut bag. It has little aroma, but when you drink it, the acidity and the deliciousness of sake hit you hard at the same time. It's like drinking sake for the first time. Fukuoka's sake is also delicious. I'm sure you'll enjoy it too 😀 😀
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飛行船NO.2
Senkou Ichichou - Unfiltered Unblended Unblended Sake It is sweet and has a moderate aroma. It is easy to drink and is good as an in-between-dinner drink. I bought it because the Japanese paper label is cool and austere. It tastes good too. ☺️
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飛行船NO.2
Great Snow Canyon Raw Alps Sake from places with good water is very tasty. Nagano Prefecture is also known for its abundance of water, and the brewery where this sake is made is also a place with good water. When you open the bottle, the first thing you notice is a nice ginjo aroma, and when you put it in your mouth, you can feel the watery goodness at first. After that, the sweetness comes out and I like it!
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飛行船NO.2
Kouei Kiku Snow Crescent 2021 Manufacturing I found this at a liquor store at the end of last year and kept it for a while. When I opened the bottle, the cork flew up to the ceiling! The lees and supernatant are both excellent! Delicious! It's delicious 😊.
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飛行船NO.2
Yoshida Kurau Ishikawamon Nama Sake Recommended by the owner of Kappo restaurant. It is a modern Yamahai. It is a new type of Yamahai that does not have the peculiar taste of Yamahai. Aroma, fruity taste, and good aftertaste! Delicious.
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飛行船NO.2
Takashi no Tsukasa Junmai Ginjo Hanabukiyuki Light Nigori Nama-shu A gift sake. It is made from Yumesansui produced in Aichi prefecture. Sake made in Okazaki City, Aichi Prefecture. This is the first time to drink light nigori sake. It is a light nigori sake, but the top clear taste is refreshing. Even when it is mixed, the oriki is not so assertive. The balance is good. You can feel the deliciousness of rice and water.
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飛行船NO.2
Houken Junmai Daiginjo Nakakumi I thought Houken was dry and delicious. This is the first sweetness in Houken. It is made from spring water, and you can also taste the deliciousness of the water. It is very delicious.
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飛行船NO.2
Ohaii Macho Omachi Junmai 80 Sake from Takasaki. I wondered what kind of sake 80% junmai would be like, and was surprised to find a strong aroma. After a while, it starts to get sharp. This is a new sensation 🙂 It is delicious at 80% polished rice.
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飛行船NO.2
Hououmida Junmai Daiginjo Sake Mirai This Tochigi sake is made from Yamagata-produced Sake Mirai. The sweetness comes first, followed by a nice aroma. The sweetness comes first, followed by a nice aroma, and the finish is refreshing. You can drink as much as you want. It is delicious.
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飛行船NO.2
Akabu Junmai Ginjo Newborn Omachi It's been a long time since I've had Akabu. I had drunk Newborn before and thought it was definitely good, so I bought Aizan and Omachi. I was so sad to buy the Aizan, but my sake-loving nephew wanted it as a gift. The Omachi Newborn was a definite winner! It has a nice aroma with a hint of ginjo. Omachi is delicious!
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飛行船NO.2
Daishinshu - full of food There is something amazing written on the back of the bottle. It is a special product brewed by selecting the finest rice, polishing it carefully for a long time, and concentrating the wisdom of the traditions of Daishinshu. It will be produced in April 2021. It will be produced in April 2021. It will be released from the brewery in December 2022. The sake is a reflection of the great care that has gone into it. The deliciousness of the sake rice, the quality of the water, and the indescribable aroma. I feel so many things! Very delicious!
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飛行船NO.2
Hanahayo Kuyu Yamadanishiki Junmai Daiginjo Unfiltered Nama-shu It's been a long time since I've tasted this Hanahayo Kuyu. Wow, I feel a bit of bitterness. The aroma is gorgeous. Pineapple, but with bitterness. This is delicious.
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飛行船NO.2
Nabeshima Blossom Moon I was awakened to my love of sake last year when I discovered Nabeshima. Every time I drink a new Nabeshima, I am impressed. I was told it smells like peaches, and when I drank it, I was right. The aroma is good, and when you put it in your mouth, it is sweet for a moment, but then it wears off. Sake is so deep.
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