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SakenowaRecord your sake experiences and discover your favorites
つなはちつなはち
2018年頃から、作をキッカケに日本酒にハマりました。 せっかく呑んだんだから、感想を記録したいなぁと思いました。 まだまだ日本酒初心者ですが、よろしくです。

Registered Date

Check-ins

522

Favorite Brands

21

Hall of Fame

ZakuDenshu

Most Check-in Brands

Zaku
34(11.85%)
Denshu
24(8.36%)
Senkin
19(6.62%)
神心
14(4.88%)
Mimurosugi
14(4.88%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nara
49(9.39%)
Mie
48(9.2%)
Aomori
38(7.28%)
Akita
37(7.09%)
Yamaguchi
34(6.51%)

Venues With Most Check-Ins

kai 醸す
46(70.77%)
浪花ろばた頂鯛
15(23.08%)
ぽんしゅや 三徳六味
4(6.15%)

Timeline

つなはちつなはち
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51
つなはち
I went on a trip to Nara the other day and had been drinking Mimuro cedar, but had never had a taste of samorosugi 🤔. I bought this at Imanishi Sake Brewery 🍶. The brewer told me that this "Next" is made irregularly and that it is brewed with the same rice and process as the "Dio Abita" from Mimurosugi, so it is almost the same as the "Dio Abita" according to the brewery 🍶. Light sweetness, with a slight complexity that lingers on the tongue at the end 🤔. It really is a great sake 😋.
Japanese>English
つなはちつなはち
Glorious Mt.Fuji暁乃翼純米原酒生酒無濾過おりがらみ発泡
Fuji ShuzoYamagata
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59
つなはち
It's a clearly jacked up liquor 🍶. Opened the bottle effortlessly in about 3 minutes 😁. Sake level is -11, but the label says it goes well with sashimi and sushi🤔. The first sip is definitely sweet 🤔. The sweetness soon disappears and it is as dry or sharp as the label says 🤔. After 3 days of drinking, the sweetness was like a ripe melon 🤔. To sum up, I think it goes well with sashimi and sushi 🤔. However, I prefer to drink "Hitakami" or "Oze no ichii" to pair it with fish 🤔. However, I think this sake is an all-around preferred sake before and during dinner 😊.
Japanese>English
つなはちつなはち
Denshu百四拾(桜)純米吟醸
Nishida ShuzotenAomori
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48
つなはち
I've been drinking a lot of Tasake at home this year 😄. It's been about 3 years since I've had a bottle of Hyakushikan (cherry blossom) 🍶. Sweetness comes first 🤔. Very light and easy to drink 🤔 I drank it while eating sea urchin squid, personally I think it goes well with the sweetness of sea urchin👍. Also, I think it went well with the garlic 🤔.
Japanese>English
つなはちつなはち
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43
つなはち
Another bottle of sake I brought when I was invited to my brother and sister-in-law's house for dinner 🍶. I forgot to take a picture of it so I took it at home😅. When I heard it was Junmai Ginjo brewed by that Kikuhime Shuzo, I bought it without a second thought 🍶. It has been on sale since last December, but the liquor store said that they have been brewing it for 5 years and assembling the sake from each year. This one has a slight banana taste, but the sweetness of the rice and the umami of the grains give a gentle and sinking impression 🤔. It has a classical taste, but it has no peculiarities and really sinks into your body 🤔. I am happy to be exposed to Kikuhime Brewery's new philosophy in a delicious way 😊.
Japanese>English
つなはちつなはち
Yoshidagura u- Hello & goodbye -純米山廃生酒にごり酒発泡
Yoshida ShuzotenIshikawa
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44
つなはち
It's been a while since I've had a Yoshida Kura u🍶. Took about 5 minutes to open the bottle, but it opened safely 😁. Surprisingly dry🤔. Refreshing and good with bubbles 🤔. A little bit of saltiness at the end is also good with food 😋. I love this drink very much 😊.
Japanese>English
つなはちつなはち
Kamokinshuさくらふぶき特別純米生酒にごり酒
Kanemitsu ShuzoHiroshima
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40
つなはち
I've heard a lot about this brand, but this is my first time drinking it 🍶. It is said to be lightly cloudy, but there is only a slight hint of nigori 🤔. Gentle sweetness like eating sakura mochi without red bean paste 🤔. I get the impression that there is just a little bit of complexity as it goes down my throat 🤔. It is delicious even if you drink it by itself, but actually it is also good with food 🤔. It was a very delicious sake😁.
Japanese>English
つなはちつなはち
Jikon千本錦純米吟醸生酒
Kiyasho ShuzojoMie
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40
つなはち
I was invited to dinner by my brother and his wife, so I brought my favorite Jikin as a souvenir 🍶. Slightly effervescent 🤔. Very clean mouthfeel, but with a hint of sweetness 🤔. The aftertaste at the end is like a lingering peach❓or cherry❓🤔. It's soooo good 😋! 4 of us drank it and it was empty in no time 😊. Good sake really tastes twice as good when you drink it together 😁.
Japanese>English
つなはちつなはち
Kenkon'ichi特別純米 辛口特別純米
大沼酒造店Miyagi
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42
つなはち
I recently had another sweet drink in a row, so I decided to change things up 🍶. Delicious ‼️ The sweetness and umami of the rice is hidden in the moderate sharpness, which is very pleasant 😋. This kind of dry taste with no frills is the best 😁.
Japanese>English
つなはちつなはち
Tenmei中取り 伍号純米生酛原酒生酒無濾過おりがらみ
Akebono ShuzoFukushima
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42
つなはち
Tenmei spring sake 🍶. They say beware of spewing, but open the bottle with no worries at all👌. Sweet 🤔 Quite sweet 🤔 The moment the sake goes down your throat, the aroma that goes through your nose has a hint of strawberry-like sourness ❓ Something like I wrote the same thing before ❓🤔
Japanese>English
つなはちつなはち
Koeigiku月下無頼 雄町純米原酒生酒無濾過
Koeigiku ShuzoSaga
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49
つなはち
Since the last bottle of Saint was very light, I thought I would open the bottle today with a heavier drink 🍶. When I drank it, it had a voluminous umami 🤔. The taste has a modern feel, but the sake feeling is quite robust until it goes down your throat 🤔. It has a thickness and volume of flavor that I have never seen in Kouei Kiku before, but it is still very much Kouei Kiku 🤔. Very satisfying and very drinkable 😁.
Japanese>English
つなはちつなはち
HijiriHizirizm 酒母活性酒純米にごり酒発泡
Hijiri ShuzoGunma
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46
つなはち
I found this sake on a business trip to Tokyo 🍶. Is this my first time drinking this brand 🤔. First of all, it took an absurd amount of time to open the bottle😅. It took more than 30 minutes 😅 I bought it without looking at it properly, but when I drank it, it was so light on the palate! And when I checked it, it has 5 degrees of alcohol ‼️ It tastes like calpis soda 😁. We had tonteki for dinner that night, so I ate tonteki and drank it down in one gulp and it was empty in an instant 😋. I thought it was good to have this kind of drink once in a while, and I think it's good to know about it as a drawer when recommending sake 😊.
Japanese>English
つなはちつなはち
Yamamoto7号酵母純米吟醸原酒生酒
YamamotoAkita
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47
つなはち
I saw this sake at a liquor store. The liquor store said that they had also stocked yeast #6 and wanted me to compare two bottles, but #6 was soon sold out 🤔. But I was curious, so I bought only No. 7 😁. It has a refreshing sweet and sour taste 🤔. It's a fruity taste like apple 🤔. The second half is quite sharp 🤔. This is a great sake 😋. If it's this good, I'd like to try No. 6 as well 😁.
Japanese>English
つなはちつなはち
Tenbiうすにごり純米吟醸原酒生酒にごり酒
Choshu ShuzoYamaguchi
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53
つなはち
I'll have my first Amami since the toji took over 🍶. Mild sweetness with a little gas 🤔. Sweet like a cider 🤔. A slight bitterness comes just before the second half goes down the throat 🤔. Very delicious 😋. I've been drinking it in the evening, and when I came to, it was empty 😅.
Japanese>English
つなはちつなはち
Morishima美山錦純米吟醸原酒生酒
Morishima ShuzoIbaraki
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54
つなはち
Long time no Morishima 🪨. The sweet and sour taste is more voluminous than I expected and the umami is stronger than I thought 🤔. I thought it would go well with strong flavored dishes, but surprisingly it goes better with light snacks 🤔. But it's a delicious sake that you can drink all the time even if you just drink this 😁.
Japanese>English
つなはちつなはち
Fukuwagura純米大吟醸生酒
ImurayaMie
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42
つなはち
I found this sake on our wedding anniversary trip 🍶. It is a sake brewed by Imuraya, a major Japanese sweets maker 🤔. This time, we compared 3 kinds of sake 🍶. Junmai Daiginjo, fresh and fruity 🤔. Sweet and sour like pineapple 🤔 It reminds me a little bit of Jikin 🤔. Well, all three types of sake were very high quality and wonderful 😋.
Japanese>English
熊谷 朋之
Good morning, Tsunahachi-san! (^o^) I understand that you were on a trip for your wedding anniversary, and you compared Imuraya's sake on the trip. I had the impression that they were a bit pricey, but they are of high quality.
Japanese>English
つなはち
Tomoyuki Kumagai, hello 😊. The Junmai Daiginjo was quite expensive, But if you buy a trial size of 1 gou like we did, you can drink it at a reasonable price 😁. And there are 3 bottles for 3 gou 😁. This time it was a draft, but they also have a hi-iru version 😊.
Japanese>English
つなはちつなはち
Fukuwagura純米吟醸生酒
ImurayaMie
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40
つなはち
I found this sake on our wedding anniversary trip 🍶. It is a sake brewed by Imuraya, a major Japanese sweets maker 🤔. This time, we compared 3 kinds of sake 🍶. Junmai Ginjo, like Junmai, has a muscat flavor 🤔. It also has a slight sourness like yogurt ❓
Japanese>English
つなはちつなはち
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39
つなはち
I found this sake on our wedding anniversary trip 🍶. It is a sake brewed by Imuraya, a major Japanese sweets maker 🤔. This time, we compared 3 kinds of sake 🍶. Junmai sake, fruity and youthful 🤔. It also has a little bit of muscat 🤔. Some complexity at the end 🤔. A little bit like Honochi of Saku 🤔
Japanese>English
ジェイ&ノビィ
Good evening, Tsunahachi 😃. Congratulations on your wedding anniversary 💍🎉Traveling on your anniversary! It would be nice to compare the sake you found there 🤗We recently found out in Sake no Wa that Imuraya serves sake 😄.
Japanese>English
つなはち
Hi Jay & Nobby 😁. Thank you very much! I first heard about it at Vison in Mie, where I was traveling 😁. It was a very good sake 😋. This time it was a draft sake, but they also have a hi-iru version 😊.
Japanese>English
つなはちつなはち
Nabeshimaきたしずく純米吟醸
Fukuchiyo ShuzoSaga
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49
つなはち
It's been a little while since I've had Nabeshima 🍶. There was a caution tag on the bottle, but I opened it without difficulty 😁. The mouthfeel is smooth, sweet and sour 🤔. Fruity, citrusy sweet and sour, somewhere between pink grapefruit and orange 🤔. Easy to drink and very tasty 😋.
Japanese>English
つなはちつなはち
Hiranにこまる QUEEN純米原酒生酒無濾過
森酒造場Nagasaki
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38
つなはち
This is the first sake I've ever had 🍶. This is one of the Valentine's Day gifts from my wife 😊. I was told to be careful opening the bottle, but it opened easily. Slightly gassy 🤔 Sweet and sour taste like white wine🤔 Slight strawberry 🤔 The aftertaste is clean all the way through, very easy to drink, and goes down smoothly 😋.
Japanese>English
つなはちつなはち
Senkinグリーンナチュール生酛原酒
せんきんTochigi
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50
つなはち
I bought it at a liquor store because I thought it was a rare SENKOURI. When I drank it, I found that although it has SENKOURIKI-like characteristics, it is very refreshing, light and very easy to drink 🤔. It's so light that it's like a juice or ❗️ 🤔 I don't think it's the right word to describe it, but it's like Suntory Natural Water Yogurina water with a little bit of flavor added 🤔. It's so light, I don't feel like I'm drinking alcohol😅. It's 10 degrees alcohol, so it must be light 😅. But when I drink it today after 2 days, the flavor has become stronger ❓Impression🤔. It's too light, so I finished it today, but it's a fire-brewed sake, so I think it's possible to drink it while enjoying the change of taste over time 😊.
Japanese>English
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