My first sake from Ehime.
It is dry, but it is different from Kochi's dryness that comes to the throat.
It goes in quickly, and in the middle you can feel the firm sake, and the aftertaste is good.
Pleasant sweetness and foam.
After a short pause, it also has an elegant sake character.
Holy night only...
The box and wrapping are lovely.
I have to take my hat off to the brewery for their marketing skills in taking a sake that is often thought to be inappropriate for Christmas and selling it this way.
I want to drink more of this...
My first sake brewery in Chiba.
It has a refreshing and elegant dry taste that can be drunk easily.
The key is not the sharpness, but the soft aroma and gentle flavor.
It has no peculiarities and does not interfere with anything.
We like to drink it as a midday sake with sashimi and other dishes.
I had it with cold sake.
It is soft and mellow on the palate.
The sake is refreshing and round...
I thought it was!
It leaves a strong aftertaste after drinking.
The first sip is mellow, but as you continue drinking, it becomes dry and mellow.
It is a typical sake.
It's not a sake to be enjoyed alone, but rather a sake to be enjoyed with others.
Mild on the palate.
Overall, it is soft and gentle, but the body is firm and mellow.
The flavor spreads slightly.
Unlike yesterday's Zao Shoryu, which made me want to gulp it down, this wine is more like a white wine, and it would be good to enjoy it slowly by the glass.
It is easy to drink even for women.
It is an elegant and high quality sake that no one seems to dislike.
When you smell it, your impression is "gentle sweet sake".
But then the spiciness came!
I didn't know this brand at all, but this is a very nice gap!
From the beginning to the middle, it has a moderate gorgeousness and a delicious taste, and the spiciness comes at the end.
It's soft on the palate, and you'll find yourself drinking more and more.
It's good to drink with sashimi.
In commemoration of the day we toured the escape route of Sakamoto Ryoma's attack on Teradaya.
Fushimi's woman's sake is said well, and it drinks softly and softly.
I'm convinced that the Shinsengumi took the trouble to order men's sake from Nada in order to improve their war spirit.
Nevertheless, it is easy to drink.
It can be served hot with nabe.
Round, gorgeous, fruity and clean drinking sake.
As you continue to drink, you will gradually feel the spiciness.
This is also a good sake to drink slowly.
I was convinced when I heard that Mr. Shimura Ken used to drink this sake.
This sake also looks like water, but it is really easy to drink. It is different from the Jyoshito Kuheiji we drank earlier, and has a clean, dry taste.
This is delicious...
The sake with a sweet taste like white wine is also delicious, but I prefer this one.
It's delicious!
It has a mild, watery softness that makes it easy to drink.
After passing through the throat, you feel a mellow "sake" feeling.
The label says to drink it in a wine glass, and I agree.
This is an elegant sake to be savored slowly and carefully.
It is a cold sake. It goes in easily and is spicy.
The miscellaneous flavors on the tip of the tongue are pleasant, and it should be enjoyed as a sake during meals.
While watching the opening ceremony of the Tokyo Olympics.
While hoping for the success of the Japanese team, named after the good luck of this sake!
Good luck, Nippon!
It starts out sweet and round, with a melon-like fruity note that spreads gently and then recedes quickly.
However, as you drink more and more of it, it becomes spicy.
The label is perfect for today's Japan national soccer team match!
Now, from here!
Good luck, Nippon!
Light to drink. The aftertaste is also refreshing.
It is a sake that can be enjoyed in summer, and can be enjoyed in summer.
That's why it's only available in summer.
Citrus? It has a refreshing sourness like citrus. It has a refreshing sourness like citrus, and you can't stop drinking it.
I thought it would be good to drink it with edamame while watching TV.
This is a delicious sake that makes you feel summer.
Compared to the Daiginjo, the sake still has a miscellaneous taste that is typical of sake, but it is a good accent.
The naming of FLINT (flint), derived from Yamato Takeru, is also typical of Mie.
It was a memorable sake that added to the fun trip.
I had it with cold sake, but I prefer it cold after a while.
It is easy to drink.
It gives the impression of being suitable as a sake to add color to an ordinary meal, not for a special occasion.
It is dry and easy to drink, and is a good sake that can be drunk quickly.
A glass of wine.
The bottle label is corked and looks stylish.
When you sip it, you will feel a slight fizz on the tip of your tongue, and then the mild fruity sweetness and gorgeousness will spread softly, and then you can enjoy the lingering aftertaste.
It is not a sake to be drunk lightly, but a perfect sake to drink when you are enjoying quality time with your thoughts on the history and scenery of Fushimi, Kyoto.
As the second stock of the day.
Cold.
I was caught off guard, but it's delicious.
It's not worth mentioning, but I enjoyed it without thinking about anything because I was drunk.