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SakenowaRecord your sake experiences and discover your favorites
タイヨウタイヨウ

Registered Date

Check-ins

145

Favorite Brands

1

Most Check-in Brands

Zaku
7(12.28%)
Kotsuzumi
4(7.02%)
Hououbiden
4(7.02%)
Masumi
4(7.02%)
Narutodai
3(5.26%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
9(6.21%)
Mie
9(6.21%)
Niigata
8(5.52%)
Kochi
8(5.52%)
Kyoto
7(4.83%)

Timeline

タイヨウタイヨウ
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29
タイヨウ
The first sake of the new year. The label is also Wakayama's typical orange, It seems to brighten up the new year! And, the sake is so good, it's hard to imagine anyone not liking it, This is... who wouldn't like it... Polishing ratio 35%. Luxurious, clear, sweet, spicy, and crisp! When the temperature rises a little, the aroma that spreads softly is also good! I definitely want to drink it again! It makes me want to drink it again for sure! Beautiful sake! I wish you a happy and prosperous year 2025!
Japanese>English
タイヨウタイヨウ
Kokuryuいっちょらい
Kokuryu ShuzoFukui
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20
タイヨウ
Fruity and dry. Cold sake -> Mellower when cold. I prefer this one! It's hard to say how it moves from there to mellower and mellower...! But it is always spicy! I liked this sake more than I thought I would!
Japanese>English
タイヨウタイヨウ
Masumi純米吟醸山廃
Miyasaka JozoNagano
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20
タイヨウ
Unique to the Yamahai style of brewing While still retaining the darker, muddy taste, It is dry and easy to drink. It is a memorable sake brewery that I have actually visited, but I had no idea that "Masumi" was named after the treasure of Suwa-taisha Shrine... It made me want to visit Suwa again.
Japanese>English
タイヨウタイヨウ
Asabiraki生原酒　非加熱瓶詰純米大吟醸
AsabirakiIwate
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18
タイヨウ
This is very spicy! Sweet at first? but then it goes from there to a solid body with some bitterness! As I continued to drink, the tingling aftertaste lingered on for a long time. I can drink it in gulps. Ahhh...I'm going to get drunk comfortably... 🍶.
Japanese>English
タイヨウタイヨウ
Zaku岡山 朝日純米大吟醸
Shimizuseizaburo ShotenMie
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26
タイヨウ
Light, mellow with little clutter. Slightly dry from the A good sake that is gorgeous and pleasant to drink. This is... I can't help but drink too much of this... This is delicious...
Japanese>English
タイヨウタイヨウ
Tosatsurutosa urara純米大吟醸
Tosatsuru ShuzoKochi
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12
タイヨウ
Fruity. But it's dry and gradually heats up the body. Ah, Tosatsuru, after all. And, after all, it is sake from Kochi. I'm not Shanks, but.., I like sake from my hometown...
Japanese>English
タイヨウタイヨウ
Unspecified純米吟醸
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17
タイヨウ
It has a sweet aroma, fruity and easy to drink, with a clean and pleasant aftertaste. I could drink this before I knew it, and before I knew it, I was drunk. LOL! Cold sake is good, but I prefer it cold.
Japanese>English
タイヨウタイヨウ
Akagisan米の響宴特別純米
Kondo ShuzoGunma
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17
タイヨウ
Junmai Ginjo-Akagisan and compared. Akagiyama - Rice Hibiki Banquet →Slightly dry with a tangy taste Akagisan →Mild than Akagisan However, as I drank more and more, I couldn't tell the difference. LOL! However, I think Akagisan is easier to drink.
Japanese>English
タイヨウタイヨウ
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14
タイヨウ
Tonight we will be serving a sake from the Ogino Sake Brewery in Miyagi, Tohoku. If served cold, it has a crisp aftertaste, and if served chilled, it has a mild yet powerful flavor. A pleasantly intoxicating sake with just the right amount of spiciness.
Japanese>English
タイヨウタイヨウ
Zaku新酒 2023純米大吟醸
Shimizuseizaburo ShotenMie
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16
タイヨウ
I took it out of the fridge and drank it right away... Hmmm...thorny and bitter? But after 10 to 15 minutes, my impression changed drastically! The gorgeous aroma that spreads in a fluffy manner and the slightly rough bitterness that lingers afterwards. Ah, a pleasant sake to drink.
Japanese>English
タイヨウタイヨウ
Zuiyo純米大吟醸槽しぼり
Zuiyo ShuzoKumamoto
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11
タイヨウ
Chilled Sake→Cold. The mellow and calm aroma spreads softly in the mouth. The spiciness lingers on the palate. It has sweetness, umami, and elegance. A good sake. Delicious...
Japanese>English
タイヨウタイヨウ
Shotoku花洛純米大吟醸
Shotoku ShuzoKyoto
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21
タイヨウ
Happy New Year! The first sake of the year is from Kyoto. It has a mild umami flavor and a spiciness that comes slowly. It is more gorgeous than other Hanaraku. It also tastes sweet after a while. I hope that the year starting on Tenshunichi will be a really good year.
Japanese>English
タイヨウタイヨウ
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22
タイヨウ
When cold, it's dry and crisp. Fruity taste spreads in the mouth. Soft and fluffy when chilled But the base is dry. It's a must for those who like dry taste! It's still delicious!
Japanese>English
タイヨウタイヨウ
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17
タイヨウ
The bearded version after a long time! Fruity taste that spreads the moment you put your mouth on it. Moderate dryness and pleasant bitterness ...Luxury! And as it gets loose, the bitterness gradually becomes milder. Ah... Delicious... Have a good time!
Japanese>English
タイヨウタイヨウ
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20
タイヨウ
It goes in smoothly and is dry. Easy to drink with a clean aftertaste. After a little time, it becomes sweeter and the sense of alcohol becomes stronger. Yes, it goes well with snacks.
Japanese>English
タイヨウタイヨウ
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13
タイヨウ
I bought it as a souvenir when I went back to my hometown.... I bought it as a souvenir when I went back to my hometown.... That was my honest impression! As the name "Hana ni Koishite" (in love with flowers) and the gorgeous cherry blossom label suggest, the aroma is gorgeous, and in a good way, it has a soft impression not unlike sake made by Tsukiyotan in Kochi. It was described on the box, As a Kochi native, I was also happy to learn about the life of Tomitaro Makino and the origin of Shibotan. Mitsuaki Tanaka encouraged the brewery by saying, "It is mellow under the sun and should be the king of sake from now on," and named the brewery "Botan is the king of all flowers, and Tsukasa Botan is the master of all flowers. Now and in the past, we still want to support our hometown sake and hometown breweries!
Japanese>English
タイヨウタイヨウ
Senkinクラシック仙禽 無垢 2022
せんきんTochigi
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14
タイヨウ
It is mellow, acidic and casual. On the other hand, it is dry, like old-fashioned sake 😺. The impression is exactly what we were aiming for. The aroma lingers on the tongue and is pleasant, making it easy to drink. Ah, it was a good time for a handsome man.
Japanese>English
きっしゃん
It was interesting to see so many different impressions of the same drink.
Japanese>English
タイヨウ
Kishan (member of India's military caste) I am also from Kochi, so I guess local sake is the way to go! However, it's still fun to have different opinions like this!
Japanese>English
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