The second time, Yokoyama Goju.
This elegant sake has a fruity sweetness and aroma that is more like wine.
It is still delicious...
Thank you very much!
A food wine that you'll want to drink with spicy, dark food!
It goes down your throat with a caw and spreads softly without being unpleasant after it goes down your throat.
Unlike modern sake like Otters? Unlike modern sake like Otters, this is a traditional sake made by a toji (master brewer).
The website is very informative, with information on the sake making process and recommended snacks.
This is my kind of sake!
Traditional? Dry sake.
Not the kind of sake you drink with a glass of wine, but the kind of sake you drink with a cup of sake, and the image of elegance among them?
The pleasantly spicy taste and lingering aftertaste will have you talking and drinking more sake before you know it.
We had so much fun that we ended up drinking too much....
Cold sake.
It is crisp and spicy.
You can enjoy the conversation and drink it without thinking.
When served cold, it is spicy but mellow.
It was my first time drinking Shimane sake, and I enjoyed it.
First! Sake from Hokkaido!
The mouthfeel is mellow. It is just like water.
It goes in smoothly and is mellow and dry from the mid-palate onward. The lingering aftertaste is long and lingers with a slight bitterness.
Hokkaido limited edition.
This is the first time I have heard of sake rice called "Comet.
The world of sake is still very deep and full of things I don't know.
Personally, I prefer it cold rather than cold sake because it is spicier.
As the name suggests, it rocks.
The aroma is alcoholic and dry.
As the ice melts, it mellows out a bit.
However, it is surprisingly drinkable.
The image was that of a sake to be drunk while enjoying with others in a leisurely and lively manner.
It is different from the fierce image of Kagoshima.
It is sweet, mellow, and fruity without being unpleasant.
The lingering taste is of rice? and slight bitterness and spiciness.
When you drink it slowly...it is spicy.
No, but sweet. LOL!
It may be an exaggeration to say that it was like water, but it was an elegant sake that was easy to drink.
My first Miyazaki sake!
So glad I don't get a chance to drink it often!
Thank you so much for everything.
Well, tonight, I'll have it cold.
The aroma is...sweet.
I guess it's sweet even if you drink it. I thought it would be...
It's spicy.
No! But it is sweet.
You can enjoy the soft and fruity aftertaste.
However, after it dries up, your throat gets hot.
When people think of Kyushu, they think of "shochu", but sake is also quite good.
This sake tasted better than I expected!
I had wanted to drink it for several years, but never had the chance. I called the distributor this time to check their stock and was even allowed to try it.
The aroma that I smelled before drinking it spread well after putting it in my mouth.
The mouthfeel is elegant, sweet, mellow, and fruity.
After a slight weight in the middle part of the bottle, the finish is clean.
I was really looking forward to having this when I came to Aichi, and I'm so glad I did!
Today is dry, a change from yesterday.
Less cloying and fruity on top.
It is softly spread with a slight bitterness. The aftertaste is short, crisp, and delicious.
I personally like Miyasaka Brewery's sake.
Ahhh... I feel good!
At the beginning of drinking, it is sweet.
However, it is not harsh, but rather elegant sweetness with a refreshing fruity taste.
The crispness is pleasant, and the drink goes down smoothly.
This is a strain that I would enjoy again with a glass of wine.
I guess it would be good as a sake for a Japanese or Western course...
Delicious!
I'll remember it and drink it again!
Fruity aroma like banana.
No cloying taste, elegant and clean sake.
This is a delicious sake that can be drunk with women.
I was told that it is best drunk in a wine glass.
I'm at the point where I want to drink it again next time, you get the idea.
Ah, I feel good.
GW, for a night of glamping.
As your first Tottori sake.
The aroma and sweetness are well pronounced and linger even after the drink is finished.
I prefer dry sake, but this is it.
Ahhh, happiness...
Sake named after Oshijo Castle, the setting of "Nobo no Shiro."
Like Nobo-sama in the movie, the sake is gentle to drink, but then continues to assert its dryness until the middle of the bottle.
This is intoxicating.
This is delicious!
It overturns my personal image of "Kyushu is shochu".
It is soft, light, and gentle, with few peculiarities, and even those who do not like Japanese sake can easily drink it.
It has a pleasant aftertaste and aroma, and you can't stop drinking it...
It is a sake that is hard to find unless you are a local.
I really appreciate it.
It's a good sake that will make you feel good and drunk.
Next time, I want to try "Sansho"!
When you open the box, the label on the bottle is velour and fancy!
We started with a cold bottle.
After the initial bitterness, the aftertaste is clean and dry.
I wonder what it will be like when it's heated...
Well, it's mellow with a hint of umami!
Just like the concept of "heated daiginjo sake," it was a pleasure to drink!