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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Zaku雅乃智純米大吟醸
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15
タイヨウ
Sweet and full-bodied. It is still delicious.... From the moment you put it in your mouth, the umami and fruity taste spreads. You can spend a luxurious time drinking this. Ah, delicious...
Japanese>English
ma-ki-
Good evening, Mr. Taiyo. Masanochi by Sakuho is delicious 🎵. It has a great aroma and the sweetest flavor ✨. Saku is one of the sake that got me hooked on sake, so I totally understand the luxury 😊. Sake is fun 🍶.
Japanese>English
Wataya雄町55純米吟醸
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16
タイヨウ
It is very clear and goes in smoothly, with a slight tang and a pleasant spiciness. However, although it is spicy, it is not so spicy that it makes you feel a sharp pain, but rather it is mild and moderately accented. The spiciness gradually spreads as the water gets warmer. Both were delicious!
Japanese>English
帝松豊醸感謝祭原酒生酒無濾過
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17
タイヨウ
When you uncork the bottle, you hear a "pop". You will feel a refreshing carbonated taste. The fruity aroma, reminiscent of a sweet sake, spreads vertically at first...but then the mellow aroma spreads horizontally and horizontally. This is a type of sake I have never had before... Perhaps it is because it is a sake made with hard water? It is mellow and has a slight bitterness. It tastes in many different directions... The alcohol content is also strong. The more you drink, the drier it becomes. I regret that my writing skills are not good enough to describe this charm...
Japanese>English
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23
タイヨウ
The aroma is modest, but the flavor is strong and intense, and the alcohol is strong. However, it is fruity. However, it is also fruity and refreshing, without being sluggish in the mouth. Oops! As time goes by, the sake gradually becomes soft and fluffy. This is just the way it is. Yeah, no wonder this is so popular. Delicious, delicious.
Japanese>English
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15
タイヨウ
Three bottles of Yamagata sake in a row. Seasonal Nama Sake. Nama-shu" = "freshly pressed" without being heated, and as the name implies, it has a fresh aroma. The mild flavor slowly spreads on the palate and finishes dry. The more you drink, the more spiciness accumulates in your mouth. It was a good sake that will make you feel comfortable and intoxicated!
Japanese>English
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19
タイヨウ
When you put it in your mouth, it first tingles on the tip of your tongue. After that, it has a slightly lumpy texture peculiar to unfiltered sake. However, in general, it is light, fruity, and easy to drink. However, it seems a little more alcoholic than the Japanese food we usually drink... Please be a little careful not to get drunk.
Japanese>English
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19
タイヨウ
The label is gold and cool. It took about 5 years, finally. The last one is a sake brewery in the capital - Tokyo. It is a smooth, unctuous sake that goes in easily. Now I've conquered all the sake breweries in the 47 prefectures of Japan! Yay! On the other hand, I feel a little sad... What should I aim for next... Once you have conquered all 47 prefectures, I would love to know what you are aiming for next. But having said that, I'm still happy! We did it!
Japanese>English
Kid純米大吟醸
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20
タイヨウ
Happy New Year! 2023, the first of the New Year, Kiido! I see that this is read as "Ki-Do". I had thought it was "Ki-Do" due to my lack of study. It is very clear, no resistance at all, no cloying taste, and really goes in with a swoosh. After that, peach? Melon? The fresh fruitiness like peach or melon is fully felt. This is delicious! Very elegant and a delicious sake that I would recommend to anyone. I wish you a good year.
Japanese>English
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18
タイヨウ
It is the only sake brewery in Okinawa, the southernmost tip of Japan. I have longed for a sake from Okinawa. Miyako Blue Nuts, a souvenir from Okinawa, as a side dish. Awamori, please. This is quite...alcoholic. The alcohol lingers in your mouth for a while after you finish it. Now, two more prefectures to go!
Japanese>English
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20
タイヨウ
This is my first time drinking the bearded version. At first, I drank it cold, but it tasted more bitter than I expected compared to the red version. However, when it is served a bit lukewarm afterwards, it is... delicious. It has an elegant sweetness, a moderate bitterness, and a lingering umami flavor. Delicious.
Japanese>English
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タイヨウ
Cold. Yes, easy to drink. It was not for a special occasion, but a delicious sake to be enjoyed on a daily basis. Oda?" I thought, "Oda?" for a Gunma sake, but I see that it has such a history. I thought, "Oda?" but I see that it has such a history. I learned a lot. LOL! Nevertheless, it was a fun way to cap off a good day, my sister-in-law's wedding today!
Japanese>English
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20
タイヨウ
A food wine that you'll want to drink with spicy, dark food! It goes down your throat with a caw and spreads softly without being unpleasant after it goes down your throat. Unlike modern sake like Otters? Unlike modern sake like Otters, this is a traditional sake made by a toji (master brewer). The website is very informative, with information on the sake making process and recommended snacks. This is my kind of sake!
Japanese>English
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14
タイヨウ
Traditional? Dry sake. Not the kind of sake you drink with a glass of wine, but the kind of sake you drink with a cup of sake, and the image of elegance among them? The pleasantly spicy taste and lingering aftertaste will have you talking and drinking more sake before you know it. We had so much fun that we ended up drinking too much....
Japanese>English
Ten'on純米大吟醸純米吟醸
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25
タイヨウ
Cold sake. It is crisp and spicy. You can enjoy the conversation and drink it without thinking. When served cold, it is spicy but mellow. It was my first time drinking Shimane sake, and I enjoyed it.
Japanese>English
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17
タイヨウ
First! Sake from Hokkaido! The mouthfeel is mellow. It is just like water. It goes in smoothly and is mellow and dry from the mid-palate onward. The lingering aftertaste is long and lingers with a slight bitterness. Hokkaido limited edition. This is the first time I have heard of sake rice called "Comet. The world of sake is still very deep and full of things I don't know. Personally, I prefer it cold rather than cold sake because it is spicier.
Japanese>English