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伊根満開Inemankai
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Inemankai Flavor Chart

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Location

67 Hirata, Ine, Yoza-gun, KyotoOpen in Google Maps

Timeline

Inemankai古代米酒 300ml
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家飲み部
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猫punchS〆M
This is a check-in from a visit 3 years ago to a sake brewery located closest to the 🌊Sea and famous for its Ine Mangaka sake brewed by a female brewer😃We stopped by when we went for a drive to Ine town. Ine Mankai is very popular and not often seen at sake breweries, but you can find it at nearby roadside stations and recently at liquor stores in town. I heard that they have a draft of this sake, but I haven't seen it in the market and would love to try it 😆. Label: 🏷️ Not too difficult to make 😍. Soaking it in hot water made it easier to peel off 😍 Where to buy Roadside Station - Ine, Funaya no Sato (Restaurant Aburaya)
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ジェイ&ノビィ
Hi, Cat 😃. Ine is a place I would like to visit once, but it is far from Utsunomiya 😅I would like to go there slowly when I can use the time 🥹.
Japanese>English
猫punchS〆M
Good evening, Jay & Nobby! Ine is a small fishing port, but it's a great place to spend some time 😃Accommodations in a renovated boathouse are popular, and on weekends you can enjoy fishing in the fishing port or take a cruise boat around the area.
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TKS
Today, or rather, last week, Ine is in full bloom. It is a bottle, but ah, I could have bought another bottle.
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34
初めての日本酒は田酒
Yes, I have had it last year and enjoyed it so much that I'm having it again this year! I drank it last year and enjoyed it, so I drank it again this year! This is Ine Mangaka. It tastes and smells not like sake in a good way. But I love the addictive taste. ❤️ My partner also said "This is delicious"! I'm not a big drinker, but I seem to know a good sake when I see one. I'm going to enjoy it a little at a time with care 🤏🥰.
Japanese>English
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家飲み部
95
叫ぶ蝶
After two summers at room temperature, I am looking forward to seeing how it turns out. The conclusion was different from what we expected, with almost no sense of maturity. There was no off-flavor, no condensed sweetness, and it was the usual sweet and sour Ine Mangaka. Is it tough because of the high acidity? While heating it up with Masa-san's recipe from Guts, the sake warmer, I imagined that a fermented type such as kasuzuke would surely go well with it. It is delicious.
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4
なつめ
Light red sake. The color is pretty. The first impression on the palate is that it is more sour than expected; it has a unique flavor that is different from THE sake. It has an astringent taste like wine, with a strong impression of sweetness and acidity. When it passes through the nose, it smells like sake. I don't usually drink sweet sake, so it is a little strange at first. Once you get used to it, it is delicious. I learned that there is such a sake as this.
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