First visit to Shinbashi restaurant.
Local sake, rare, so I had it to finish.
Mukai Sake Brewery, founded 260 years ago and proudly located in Ine Town, is famous for Ine Mangaka, made from red rice, and the brand name "Kyo-no-Haru". The sake is brewed by a female master brewer, and its flavor and "bitterness" are well utilized.
At Nihon Shu-Tsubaki.
Sweet and sour with a strong sweetness.
Refreshing.
Stable taste.
It has a taste that only Ine Mangaka can produce.
Production date: November 2023
I was curious about this sake, Ine Mangaka Nama Nigori (raw nigori).
I was interested in this sake because of my longing to visit the town of Ine in Kyoto, Japan, and the unique color of this sake made from this ancient rice (purple-black rice) and white rice produced in Kyoto🍶.
I've tried it and it's so delicious😍The price is a little out of my price range of 3300 yen for a four-pack, but I'm sure I'll be back ✨.
The aroma is like sweet and sour yogurt,
The aroma is like sweet and sour yogurt, and I drank only the supernatant, but it is sweet and sour and delicious. When mixed with the muddy water, the thick mouthfeel, yogurt-like richness, and sweet and sourness are irresistible 👍The acid attack also finishes it off nicely 😋.
You can gobble it up ✨.
Good evening, ichiro18 ✨
This is another awesome color 👀.
I thought the alcohol content was low, but it's a solid 14%, but it looks delicious, like a solid yogurt-like sweet and sour 😋.
Good evening, Chirsta 😃.
Thank you 😊
It has a distinctive color 😁 it has alcohol content and tastes sweet and sour but is also very drinkable😍 but you will drink it in spoonfuls 😅this is 👍
Hi ichiro18😃
We also want to go to Ine and stay at the boathouse 🥹We looked into it last year but it was surprisingly far away 😓We talked about going after we retire and settle down! We talked about it 😅Good to have a drink and learn about it....
Hello ichiro18 😃
I've never heard of Ine Mangaka, I didn't know they have nigori 😄This review makes me want to drink it too 😋 and travel too ✈️ I wouldn't hesitate to go there if they had Ine Mangaka Masamune 🤣.
Hi Jay & Nobby😃.
Thank you 😊
I see you checked it out ✨It's nice to stay in a boathouse😍Ine Mankai was delicious and the fish looks good too 🤩I wish I could go 🤩.
Hi Hiro 😃.
Thank you very much 😊
I enjoyed the nigori so much I want to try the non nigori one 😍Ine full-blown Masamune 😁 You are indeed a Masamune hunter! I go wherever there is Masamune👍I want to learn from you!
Sake made from purple-black rice. I had it warmed. At first, the sweet and sour taste is surprising, but slowly you can taste the rice and it becomes addictive. I think it would be great with fig or persimmon crumb cheese!
By the way, this sake brewery is headed by a female toji who graduated from the brewing department of Tokyo University of Agriculture. Yes, it tastes like something a woman would like.
The best 😭💟.
I love the normal Ine Mangaka too.
I love nigori sake.
I like the Nama Mangaka Nigori (2nd bottle) even more 💐.
Maybe it's because of the visual impact, but for some reason
It tastes like grape calpis 🤤.
There's a creaminess that only nigori can have, but it's also
Refreshing, sweet and tender😍.
Ine Mankai Ancient Rice Sake" by Mukai Shuzo
It is made from ancient rice (purple-black rice) specially cultivated in Ine Town and white rice produced in Kyoto. It is a completely new type of sake with a bright red color, sweet and sour taste, and a pleasant mouthfeel!
A gem with the taste of ancient rice.
Alcohol content: 14%.
Sake meter: -18
Acidity: 6.0
Rice polishing ratio: 70%/95% (some products)
Mukai Shuzo's "Ine Mangaka Mangaka Nigori Nama Sake".
Ine Mitsukai Mangaka Mangori Nigori is a limited-edition nigori sake made from a completely new concept of purple-black rice (ancient black rice) and white rice produced in Kyoto, and is reminiscent of rosé wine. The sweet and sour taste is well-balanced with an exquisite astringent taste and a gentle sweetness by adding oli.
Alcohol content: 14%.
Ingredients : Rice(domestic), Rice malt(domestic)
Rice polishing ratio：--%.
Sake meter rating: --%.
