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ramentosakeramentosake
家呑みが気楽でいちばん好き。

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Dan
6(15%)
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3(7.5%)
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3(7.5%)
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2(5%)
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2(5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
9(8.49%)
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7(6.6%)
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7(6.6%)
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7(6.6%)
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6(5.66%)

Timeline

ramentosakeramentosake
Ookura水もと 純米 無濾過生原酒 番外編純米生酒無濾過水酛
Ookura HonkeNara
alt 1alt 2
家飲み部
114
ramentosake
In such extreme heat (I drank it last September), I want something shaken up, not just the flavors I normally drink. lol Oh, this is just out of the ordinary. The sake level is an astounding -44! The sweetness is tart. As the label design suggests, it has a strong lemon-like acidity. I ended up drinking it as is, but it would also be delicious with soda or on the rocks.
Japanese>English
ramentosakeramentosake
HijiriHIZIRIZM 35&50 SAVAGE 生酛純米大吟醸生酛生酒無濾過
Hijiri ShuzoGunma
alt 1alt 2
家飲み部
127
ramentosake
Aroma of lactic acid derived from sake yeast. There is also a slight fizziness. It has an elegant sweetness and acidity.
Japanese>English
ramentosakeramentosake
Taiheikai1314 純米吟醸純米吟醸原酒
FuchuhomareIbaraki
alt 1alt 2
家飲み部
107
ramentosake
At a low alcohol of 13 degrees, the wine has a light and refreshing impression. It has a good balance of sweetness, umami, and acidity, and has a fruity freshness that makes it very tasty!
Japanese>English
ramentosakeramentosake
Senkinオーガニックナチュール　X:sparkling生酛生酒無濾過発泡
せんきんTochigi
alt 1alt 2
家飲み部
104
ramentosake
Refreshing mouthfeel! This is a second fermentation in the bottle. The sake is made by secondary fermentation in the bottle, which makes the sake go down a storm. The taste is modern, even though it is made by a classical method. It is too delicious!
Japanese>English
ramentosakeramentosake
Chiebijin裏ちえびじん　純米吟醸　おりがらみ　生純米吟醸生酒無濾過おりがらみ
Nakano ShuzoOita
alt 1alt 2
家飲み部
92
ramentosake
The sweetness and acidity are impressive. It also has a slight effervescence. Later, I found out that this is because it is made with a light nigoromi (a light cloudy color) for a summer sake. In any case, it is still a delicious sake!
Japanese>English
ramentosakeramentosake
Yanma純米吟醸　仕込13号　中採り直詰め　無濾過生原酒純米吟醸生酒無濾過
Niigatadaiichi ShuzoNiigata
alt 1alt 2
家飲み部
116
ramentosake
The aroma is really nice. It has a fresh and shwashy feeling that is unique to directly pumped sake. The flavor is concentrated. The sweetness is also felt, which is great!
Japanese>English
ramentosakeramentosake
山の壽純米吟醸　雄町　13 なま純米吟醸生酒無濾過発泡
Yamanokotobuki ShuzoFukuoka
alt 1alt 2
家飲み部
101
ramentosake
The temperature is low at 13°C. The sweetness of the bubbles can be felt. The sweetness can be felt, so you can drink it with gusto. Delicious!
Japanese>English
ramentosakeramentosake
宮寒梅純米吟醸　夏酒　Mr.Summer Time純米吟醸
Kanbai ShuzoMiyagi
alt 1alt 2
家飲み部
99
ramentosake
The label is an image of long autumn nights, not unlike summer sake. The design is tasteful. It's nice. The aroma is sweet, like ripe strawberries. The taste is also mild, which again overturns the image of summer sake. This is a bottle that should be savored slowly, not in large quantities. This sake is said to be named after a song by the chorus group Circus (this sake was born out of a chance to hold a live concert at a sake brewery). I am not from that generation, but I knew the name of the group and the name of the song. Their signature was also printed on the label. I later realized it after an internet search... LOL!
Japanese>English
ramentosakeramentosake
OosakazukiSUMMER PUNCH 純米吟醸純米吟醸発泡
Makino ShuzoGunma
alt 1alt 2
家飲み部
96
ramentosake
This bottle is positioned as a so-called summer sake. The freshly squeezed sake is then hi-iriked to lock in the freshness of the sake. It is true that it has a gaseous taste and a good sweetness. It has a crisp aftertaste and is perfect for the hot season.
Japanese>English
ramentosakeramentosake
alt 1alt 2
家飲み部
101
ramentosake
This is my first time drinking craft saké. I have been interested in it for a while, but the price has been a bottleneck and I have not been able to afford it. When I first drank it, it was very refreshing. Very nice aroma like lychee. Maybe it's because it has hops as a secondary ingredient, but it's very easy to drink! I hope there will be more and more new sake and more people will drink sake.
Japanese>English
ramentosakeramentosake
Haginotsuyu特別純米　十水仕込　雨垂れ石を穿つ　うすにごり生酒　しずり雪特別純米生酒無濾過にごり酒
Fukuiyahei ShotenShiga
alt 1alt 2
家飲み部
100
ramentosake
This bottle is brewed using a special method called jusui shizukomi. It has a dense flavor. However, it is not so maniacal that it will choose the right drinker, and is very soft and pleasant to drink.
Japanese>English
ramentosakeramentosake
Yokoyama Goju純米大吟醸　赤磐雄町　無濾過生原酒純米大吟醸生酒無濾過
Omoya ShuzoNagasaki
alt 1alt 2
家飲み部
102
ramentosake
Well, first of all, the aroma is nice and fruity! And fresh. It also has a sense of gas. You can also taste the umami and sweetness that only Omachi can offer, and it has all the elements that I like.
Japanese>English
ramentosakeramentosake
Sankan雄町　純米　生酒純米生酒無濾過
Sankan ShuzoOkayama
alt 1alt 2
家飲み部
100
ramentosake
It is a summer name. The retro label design is reminiscent of Chinese sake. The sake has a sake meter of +6.0, so even though it is Omachi, I could hardly taste any sweetness. It is a summer sake with a crisp mouthfeel, and the sake goes down smoothly.
Japanese>English
ramentosakeramentosake
HiranHeaven 無濾過生原酒純米生酛生酒無濾過発泡
森酒造場Nagasaki
alt 1alt 2
家飲み部
106
ramentosake
The second fermentation in the bottle gives it a bubbly, bouncy, effervescent feeling. Refreshing to drink. The brewer's goal in designing the sake quality is said to be "the Aquarius of sake. Perfect for rehydrating in the middle of summer(?!). Too delicious.
Japanese>English
ramentosakeramentosake
Nanbubijin限定酒　酒未来　純米大吟醸　生酒純米大吟醸生酒無濾過
NanbubijinIwate
alt 1
家飲み部
95
ramentosake
It is a rare sake for Nanbu Bijin. Moreover, it is a sake future. The label is super simple. The label on the back is on the front! LOL! Nice ginjo aroma and sweetness. The taste is fresh and refreshing. Delicious.
Japanese>English
ramentosakeramentosake
ChiebijinLAPIN(ラパン)純米生酒無濾過おりがらみ発泡
Nakano ShuzoOita
alt 1alt 2
家飲み部
96
ramentosake
A slightly sparkling oragami version of Chiebijin Junmai Sake. Slightly fruity aroma. The synergistic effect of the orikarami and slight sparkle makes it very smooth to drink. The sake goes down well!
Japanese>English
ramentosakeramentosake
Kenkon'ichi不二正宗　純米吟醸　酒未来　生原酒純米吟醸生酒無濾過
大沼酒造店Miyagi
alt 1alt 2
家飲み部
92
ramentosake
Sake Mirai is a well-known sake brewing rice owned by Takagi Shuzo (the brewer of Jyushiyo). I myself have little experience with sake made with Sake Mirai, but when I drank it, it was very smooth and elegant on the palate.
Japanese>English
ramentosakeramentosake
Dan山廃純米　無濾過生原酒純米山廃生酒無濾過
Sasaichi ShuzoYamanashi
alt 1alt 2
家飲み部
86
ramentosake
The sweetness and lactic acidity derived from Yamahai can be felt well. It is a perfect food sake. Although it is an unfiltered, unfiltered, raw sake, it seems to go well with any temperature range. I opened it only cold.
Japanese>English
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