Satochan
brightly delicious
Slight aroma, cool attack. The taste is bright and delicious. It is easy to drink and has a light, full flavor.
Accompanied by hamo tempura and Hiramasa sashimi. Gulp it down!
Japanese>English
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Satochan
mildly dry (taste)
Sweet aroma, sharp attack. Mild dry taste. It goes in smoothly and has a dry richness.
I'll be 66 soon, so I thought I'd drink it while I still can 🤣.
Japanese>English
Satochan
bright summer wine
Slight aroma, sharp attack. The taste is cool and dry. It goes in smoothly and has a dry richness.
This sake reminds me that summer will soon be here.
Japanese>English
Satochan
brightly dry
Aroma of rice, thick attack. Taste is bright and dry. It goes in smoothly and has a dry richness.
Dry sake for nigiri.
Japanese>English
Takachiyoシンタカチヨ おりがらみ
Satochan
Sweet and tasty mouthfuls
Sweet aroma, a little foamy attack. Taste: clean, umami mouthfeel with a hint of oak. Easy to drink, with a fruity aftertaste.
Definitely a great taste 🤣.
Japanese>English
Satochan
Dry and tasty
Slight aroma, thick attack. Taste: Dry and almost umami. It goes in smoothly and has a dry richness.
It is very intoxicating 🤣.
Japanese>English
Fusano KankikuOcean 99 空海
Satochan
brightly delicious
Sweet aroma, thick attack. Taste: bright umami, light and full-bodied.
A chrysanthemum to be enjoyed while it is still light. Feels like being by the beach.
It's a nice feeling 🤣.
Japanese>English
Satochan
Crisp and tasty water
Slight aroma, sharp attack. Taste: Delicious watery flavor. It goes in smoothly and has a dry, full flavor.
Accompanied by roasted duck in a small pot with plenty of broth.
It is a highly transparent haze 🤣.
Japanese>English
Satochan
firmly dry (taste)
Slight aroma, smooth attack. The taste is firm and dry. It goes in smoothly and has a dry richness.
Rare sake to be served at room temperature. I want to drink it slowly 🤔.
Japanese>English
Satochan
slightly cloudy
Slight aroma, sharp attack. The taste is crisp and umami. It goes in smoothly and has a good sharpness.
It is a hanami sake with a slightly tightened feel 🤣.
Japanese>English
Satochan
Calm sea
Slight aroma, smooth attack. The taste is soft and delicious. It goes in smoothly and has a full-bodied aftertaste.
The accompaniment is a chicken breast with a chicken breast.
The richness of the sake goes well with the richness of the hen. It goes well together 🤣.
Japanese>English
Satochan
clear and delicious taste
Sweet aroma, sharp attack. The taste is clear and delicious. It goes in smoothly and is light and full-bodied.
Accompanied by crispy fried squid.
Goes well with 🤣.
Japanese>English
Satochan
clear and delicious taste
Sweet aroma, smooth attack. The taste is clear and delicious. It goes in smoothly and has a good sharpness.
Serve with fried chicken. It is served with grated daikon radish.
It goes well with the sake.
Japanese>English
ジェイ&ノビィ
Good evening, Satochan 😃.
You've hit the spot💡 on the fried food 😆.
Oroshi karaage and Mita-san! I'll keep going 😋.
Japanese>English
Satochan
Good evening, Jay & Nobby 🌇.
I saw Hidehiko Ishizuka's YouTube show where he eats grated fried chicken with great taste, so I tried to imitate him 🤣.
Well, Houou Mita goes well with everything: ✌️
Japanese>English
Satochan
seriously dry
Slight aroma, smooth attack. The taste is deeply dry. It goes in smoothly and has a good sharpness.
Dry sake to be served at room temperature. Accompanied by seasonal firefly squid.
This year, we often encounter delicious firefly squid.
Japanese>English
Satochan
refreshing spring sake
Fruity aroma. Slightly bubbly attack. Taste: refreshing and tasty. It goes in smoothly and has a light aftertaste.
Accompanied by sardine wrapped in isobe. Slightly sweet ponzu sauce.
This is a light harmony 🤣.
Japanese>English
Satochan
Old sake na Tamagawa
Habitual aroma, Shaoxing-like attack. Mellow, full-bodied dry taste. It goes in smoothly and has a full-bodied aftertaste.
Accompanied by pounded firefly squid. The squid is lightly seared, cut into small pieces, and combined with chopped fresh onion.
We enjoyed the harmony of the full-bodied taste 🤣.
Japanese>English
Satochan
Spring Sake
Sweet aroma, a little foamy attack. Fruity and umami mouthfeel. It goes in smoothly and has a light aftertaste.
Sake to enjoy while viewing cherry blossoms. We met again this year 🤣.
Japanese>English
Satochan
clear and dry (esp. alcohol, tobacco, etc.)
Slight aroma, sharp attack. The taste is clear and dry. It goes in smoothly and has a good sharpness.
It is a sake that can be served with any accompaniment 🤣.
Japanese>English
Satochan
a little more than usual
Clear aroma, a little foamy attack. The taste is light and umami. It goes in easily and has a very light richness.
It is a mature and delicious sake 🤣.
Japanese>English
Satochan
crisp and dry (e.g. taste, texture, flavor)
Clear aroma, sharp attack. The taste is crisp and dry, with a slight umami flavor. It goes in smoothly and is light and full-bodied.
Accompanied by tuna sashimi and fried taro. It enhances the flavor of tuna 🤣.
Japanese>English