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会津男山Aizu Otokoyama
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KakuemonSimilar Characteristics
Location
Asahisugihara, Onuma Gun Aizumisato Machi, FukushimaOpen in Google Maps
Timeline
keeeeenne
Dawn of the Young 2025
Japanese>English
ましらのやまさん
Junmai-shu INOMATA65 Nama-shu⭐️⭐️⭐️⭐️
Ingredients: 20% Aizu-produced Yumenokou (Koji rice), 79% Aizu-produced Amanotsubu (Kake rice)
Polishing ratio 65% (flat polished rice)
ALC 16 degrees
It has a sweet aroma because it is a pure rice sake 😃.
In the mouth, it feels clean and slightly dry, but it also has a little bitterness, which makes it a delicious sake 🥰.
Chigasaki kaca summer flower: 20250727
Japanese>English
Satochan
umakuchi tsukkomi (dry taste)
Slight aroma, sharp attack. The taste is umami dry and light with a full-bodied flavor.
Japanese>English
gk1
I went back home and bought it at the supermarket.
I thought it would be dry, but it was quite fruity and sweet.
It has a bit of an aftertaste, but it is smooth.
Japanese>English
ドフラミンゴ
Nihonbashi Fukushima-kan MIDETTE🍶Three Drink Comparison Set🍶 Aizu Otokoyama Kai Junmai Ginjo Fukunoka
Aizu Otokoyama Kai Junmai Ginjyo Fukunoka Ippatsu Hi-ire
Japanese>English
ちょろき
Islam
After the training, it's time for a drink 🍻.
So we went to MAJ's party hosted by Nocchi-san,
I don't have any pictures 😅.
The only photo I have of the restaurant is of the empty boxes....
Of course I didn't drink 🤣.
The second time was a gift from Nochi-san ✨.
We four ojisan (old men) emptied it with karaoke.
After all-you-can-drink sake, we drank even more sake,
Maybe we are ataoka after all 😆.
Thanks to all three of you who came out with us!
Japanese>English
Aizu Otokoyama-回- Summer Limited
atsukisan
Purchased June 3 Wadaya
Specifications: Junmai-shu
Rice used: 60% Yumenoka polished rice, 50% Fukunoka polished rice
Sake meter rating: +4
Acidity: 1.4
Body temperature: 13.3 degrees Celsius
Heating: 1 time (bottle heating required)
Japanese>English
じゅんさん
The refreshing summer sake continues.
This is Aizu Otokoyama Summer Limited from Fukushima.
The label is summery and tasteful, but the flavor is also super refreshing with a hint of sweetness. It is delicious.
Rice: 60% Yume-no-Kou polished rice, 50% Fukunoka, 60% polished rice ratio
Sake meter rating: +4
Acidity: 1.4
Body temperature: 13.3 degrees Celsius
Japanese>English
酒吞わらし
船橋 2坪
akr
A brewer who has been drinking a lot of times lately. This one is.
chocolatey flavor, not too heavy, easy drinking type of chocolate, I think.
Japanese>English
ねむち
Fukushima Pref. Onuma-gun. Otokoyama Sake Brewery Limited Partnership.
Aizu Otokoyama Tokubetsu Junmai Shu Nao Kumi Nama
Purchased at the Fukushima Prefecture Satellite Office in the Osaka Daiichi Building.
They said it was only available in the Kansai region, but I was taken in by the mouthpiece of bouken-san and others who were drinking it, but if it was good, I would be more than happy.
We had it with cold sake.
When I opened the bottle, I heard a long gas sound.
The color is a mist white with a hint of ochre.
The top aroma is a moderate peach, melon-like fresh aroma, and a little malted rice aroma.
There is a freshness that is typical of nama-shu, and the creaminess of the ori (rice curd) is moderate.
The taste has a slight sweetness at the beginning, which is soon combined with citrus-like acidity and bitterness, and then a slight sweetness that spreads over the tongue.
The bitter aftertaste is followed by a slight alkali taste, which finishes clean and crisp.
Ingredients: Rice (domestic), rice malt (domestic)
Rice polishing ratio:50%.
Alcohol Content:16%.
Japanese>English
bouken
Hello Nemuchi 😃
Your comment about the liquor store gave me the impression that it was modern and fruity, but it wasn't, was it?
Japanese>English
ねむち
Hello bouken, it wasn't fruity at all 😅I think it's not modern because the bitterness was quite impressive as well as the acidity 💦.
Japanese>English
ぽん
Otokoyama Shuzo Brewery
Aizu Otokoyama Kai Junmai Daiginjyo Yamadanishiki Sake for the Japan Sake Competition
The brewery is located in Aizu Misato-cho, Fukushima Prefecture.
Polished to 45% Yamadanishiki.
Winner of the gold medal at the National New Sake Competition.
The aroma is gorgeous, the taste of rice is gentle, and the acidity is balanced with a crisp aftertaste.
Well-balanced and crisp aftertaste.
#Nihon-shu
Japanese>English
Popo
I met on a trip to Fukushima
Drinking Unusual Sake at Home
Thoughts on Sake Brewery Revival
INOMATA65
Slightly sweet but with a strong umami flavor,
It was delicious 😊.
Japanese>English