Yuko
Purchased as a Kyoto souvenir. It tastes like Kyoto, for better or worse.
Looks like something an old man would like.
Japanese>English
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Yuko
On the Shinkansen returning to Tokyo from a trip back home.
This is a sake from the Amanohashidate area purchased at Kyoto station.
It has a low sake content and is very smooth to drink.
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Yuko
This is the first brand I drink.
Bizen Omachi from Okayama. It is a little dry at the beginning, but the mild umami flavor develops.
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Yuko
A refreshing Bishou to go with Osechi.
Sake from Kochi is also easy to drink and goes with everything.
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Yuko
The first drink after returning home, somehow Ehime's sake.
It is dry.
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Yuko
A winter-only sake. It is easy to drink without any habit.
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Yuko
I bought the label, yes lol.
This is a freshly squeezed new sake from Koikawa Shuzo.
It was very dry and a bit lacking in flavor. But I'll forgive it in favor of the cat.
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Yuko
It's been a very long time since I've been to Shinsei! delicious ‼️
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Yuko
Smooth taste that can be drunk without any peculiarities.
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Yuko
I stopped by Meidi-ya, but they didn't have much to offer. ......
Toko is a stable.
Hiyayoroshi was even mellower 😊.
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Yuko
LOL, Haneya for a palate cleanser of Chiketsuru.
My companion was from Toyama, and he exclaimed, "It's delicious when the place changes! He was shouting "It's delicious!
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Yuko
Recommendation and "Chikutsuru" came up.
This is a demon for us! But could it be ......
I knew it was "Takekutsuru" lol!
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Yuko
I fell in love with the black cat label and bought it.
Many of the Fukushima ones are delicious, but they were sweet and tasty 😋.
Thank you, Black Cat! (Translated by.)
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Mifukuしっぽ スパークリング
Yuko
Purchased at "Koko Shiga" in Nihonbashi, Tokyo.
Sparkling with 8% alcohol by volume.
It is sweet and tastes a bit like amazake.
Good as an aperitif or after-dinner drink.
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Yuko
Super dry. I should have drunk it first ('omega').
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Yuko
I asked for it because I remember it being juicy, but it was crispier than I expected.
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Yuko
This was my first visit to a Michelin one-star restaurant.
I was with a friend from Tochigi, so we ordered Houou Mita.
I don't know the difference between Hatsushibori and Hiyoroshi at all 😅It's sweet, well-balanced and my favorite sake?
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Yuko
This is the first brand I have ever had.
It was crisp but sweet and delicious.
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Yuko
Kofu for the first time in 10 years. We compared drinks at a long-established sake brewery in Otsuki.
The Junmai Ginjo was more fruity and my favorite than the very expensive Daiginjo (15,000 for a bottle!).
Japanese>English
Yuko
The restaurant in the heart of the city sets a high price, but this place may be comparatively conscientious.
It is mellow and delicious.
Japanese>English