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妙の華Taenohana
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Flavor Chart®

A chart created from flavor analysis of user comments.

Taenohana Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Taenohanachallenge90生酛原酒生酒無濾過
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120
ぺっかーる
The brewer of "Rumiko's Sake", right? What a surprise, the rice polishing ratio is 90%! It has a light yellowish-brown color. Ahhh, it is delicious! It is rich but soft. I didn't think it had any peculiarities. It doesn't have a strong impact on the palate. It was a very easy to drink sake.
Japanese>English
Taenohana山廃特別純米 一段仕込み無濾
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3
ヒデくん
Sake by Moriki Sake Brewery, which makes Rumiko's sake. Looks like yogurt. They only received 12 bottles this year. Usually, kakemai is made in a three-stage brewing process, but this sake is pressed in a single-stage brewing process. Opening caution: ⚠️
Japanese>English
Taenohana純米生酛原酒無濾過
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賛 sun
外飲み部
39
よっち
Omiya Chan at Aizu Manten Fair Tae no Hana Rumiko's sake brewery, room temperature - gentle, hot - all encompassing, delicious! Ankimo and Narazuke
Japanese>English
Taenohana山廃一段仕込山廃にごり酒発泡
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サケフク
25
kota.o
for recording Schwarzwald, Yogurt drink carbonated ver. It has an impact. You can taste the sweetness and flavor of rice.
Japanese>English
Taenohana特別純米特別純米
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かけはし 北二条店
36
しんしんSY
I was going to go back to my hotel on the snowy road after leaving Seri, but I was curious about the sign across the street, so I read it! There is an entrance but no name of the store 🈚️ It was still early, so I opened the door and went down the stairs. I knew it was a sake store! I sat at the end of the counter and turned around to see a cold storage room full of sake! The waitress explained to me what to order, and we started with a brand I don't usually drink! Myonohana Special Junmai Crisp and dry, with a nice crisp aftertaste 😋. It is from the same brewery as Rumiko's sake, which I have had before! The No. 9 yeast is also the same! We were full, so let's go get a little bit of something recommended by the waitress 🤏. Knowledge Rice used: Yamadanishiki from Tokushima Prefecture     Hachitan-Nishiki from Hiroshima Prefecture Polishing ratio 60 Alcohol 15%. Yeast No. 9
Japanese>English
1

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