倍割り
Last of the day.
Spiciness and umami per se.
The spiciness extends from the middle to the aftertaste.
Japanese>English
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日本酒好きの土地家屋調査士
Saturday afternoon...
I'm going to pick up my car 🚗 that I sent to get a flat tire repaired, so can you take care of the younger kids for a little while?
It seems that his request was to play with our younger child, so of course, OK🙆♀️
So it was quite natural that we ended up having dinner 😊.
The dad over there is also a sake drinker, so he brings us all kinds of sake 🤗.
So the drinking party at home started🎉!
By the way, we drank 3 bottles of sake together that day 😁.
And here is the first bottle we checked in at Sakenawa!
It was my very first one 🤨!
Yopa Memo_φ(___)
My first impression is that it doesn't look like sake
The aroma is not very strong
It's just a little bit through the nose.
There is no acidity or sweetness in the front.
Suitable as a food sake
No peculiarities, smooth.
It is suitable for dishes with strong or clear flavors.
It was delicious 😋😋😋😋.
Japanese>English
鶴白千
Aroma High
Slightly refreshing Low
Taste High
Fruity High
Acidity low
Aftertaste Thickness lingering
Fresh Medium
Repeat Medium
Rice polishing ratio 55
Miyamanishiki
A deliciously rich sake. Anyway, it is sweet.
A little more sharpness is needed. A little.
Japanese>English
Imanishiki酒槽搾り 本醸造
まぁくん
The appearance is a slightly pale crystal silver.
The first impression of the nose is youthful and fresh.
There are hints of cooked rice, cream, and pear, but the fruitiness is not strong, with just a hint of white flowers and lime minerality.
The first impression on the palate is rather strong, a little less sweet, crisp and dry.
It is floral, with a slightly weak acidity and a firm bitterness.
It has a slightly angular impression.
It is best served hot with a glass of sake.
Japanese>English
chikaraxyz
Mild apple aroma. On the palate, the coolness spreads slowly and the freshness is felt along with its flavor. It has a nice sharpness and I like it a lot 😋.
Japanese>English
やーさん
It has a nice aroma, very sweet!
But when you drink it, you think "Amaaaaa!!!" and then it disappears quickly and mysteriously. Although there is no brewing alcohol in it, it has a sharp taste and can be used as a food wine!
Japanese>English
Imanishiki特別純米酒 中川村のたま子 生酒
てっちゃん
Easy to drink, no sake feeling, very sweet sake, delicious, this is recommended for beginners.
Japanese>English
ImanishikiHAKUMEI（薄明）
Imanishiki純米吟醸 山恵錦
Imanishiki純米吟醸 美山錦
Imanishiki純米吟醸 金紋錦
倍割り
Last of the day.
Miyamanishiki.
Sourness and sweetness.
It rides on the tongue moistly with the aroma, and is gorgeous.
Japanese>English
ごぉにぃごぉ
Fukumi, the third cup.
This time we compare jackets 🍌 or 🐸 (tadpole)
General, you have thought of many things!
I had my first Tamako.
I forget what it tasted like...
The next day was a sweets showdown between Fukushima and Miyagi.
Japanese>English
Masaaki Sapporo
Thank you for all your help 👍Congratulations on the 1000 check-ins 🎉The drinks are great, but the sweets look delicious 😋.
Japanese>English
ごぉにぃごぉ
Masaaki Sapporo, thank you.Â
We go out for shopping as a couple, so we need to buy alcohol +α.
We used to be able to buy good sake when we were in Fukushima...
Japanese>English
eiji
Miwa, Sakurai City, Nara Prefecture
4.1
A definite classic sake.
Fresh and easy to drink.
Japanese>English
zzz...
Isn't it surprisingly rare to find Honjozo sake in its raw form?
It's sold at Famima in Nanshin.
Honjozo-like taste and reasonable price. A little bitterness. Not much acidity.
I'll have to compare it with the fire-aged version of regular sake.
Japanese>English
Imanishiki中川村のたま子 特別純米 生原酒
Kazu
Subdued aroma
Smooth and soft in the mouth
Sweet and sour taste comes softly
The rest is sharp. ⚪︎
Not so great, but very tasty.
Japanese>English