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阿櫻Azakura
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A chart created from flavor analysis of user comments.
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TAKA
I like unfiltered raw sake. It's good.
Japanese>English
Azakura生原酒 亀の尾
Tyler小笠原
これ好き
Azakura特別純米 朝日
Tyler小笠原
これ好き
Azakura超旨辛口＋10
Chokki
A-Sakura Kame-no-o Original Sake
60% 16% 720ml 1557 yen
Akita's paisen recommended sake. The cool purple label is made of Kame-no-o, a high-grade sake rice.
The sweetness like dried grapes and the flavor of Kame-no-o are nice! The sweetness is just right without being cloying.
The label does not say "Junmai" because the sake rice is not standardized.
When I brought it to the Kinshokai, it received a high rating of 2nd out of 15. As one would expect from a Paisen selector.
Rating 4.2 (out of 5.0) 20230821
Japanese>English
Azakura裏★阿櫻 Black 純米大吟醸 無濾過原酒
こすけ
The second part of the Akita trip. This is A-Sakura.
I originally liked this sake, but after drinking it at Eiraku Restaurant, I was hooked.
Now, I wonder if that impression is real or if it's just the travel effect.
Oh, it's still delicious!
It is easy to drink like the best water, but you can feel the flavor of the rice and the sweetness of the sake.
The very best of balanced sake: ❤️
I'm glad I bought it!
Japanese>English
くろ
Dry but easy to drink
Not too heavy, my favorite!
Japanese>English
さとし
Slightly habitual taste, fruity and a little heavy
Japanese>English
Azakura純米大吟醸原酒 美郷錦仕込
さとし
Fruity, but with a little acidity, heavy
Japanese>English
Azakura特別純米 無濾過生原酒 初しぼり
さとし
Strong aroma on the nose, some habit
Japanese>English
Azakura特別純米無濾過原酒
さとし
Common sake taste, with a slight aroma on the nose.
Japanese>English
Azakura金蛇 純米吟醸
さとし
Slightly fruity, easy drinking, light
Japanese>English
さとし
酸が強い
Azakura特別純米 無濾過生原酒 あらばしり
🍀クロ🍀
★★★⭐︎⭐︎
Chokki
Setsuzen Sakura Junmai Ginjo Unfiltered Genshu
15% 60% 720ml 1815yen
I received a nice sake from a friend in Akita. It seems that a friend of mine who is a wine specialist collaborated with A-Sakura to produce this sake.
Refreshing fruitiness with a hint of kabosu and sudachi.
Syrupy sweetness and gorgeousness.
However, the floral taste is too persistent and bothers me. It bothers me even if I drink it on a different day. The sake is slightly dry with a sake strength of +2, but the sweetness is strongly picked up due to the florality, perhaps due to the AKITA snow country yeast UT-01. It may be that many people like it because of the recent trend of floral flavors.
Thanks to the brewer who sent us a limited edition of 600 bottles of this precious sake.
Rating 3.6 (out of 5.0) 20230816
Japanese>English
あおちゃん
This is the sake I drank at my senior's restaurant🎶.
It was my first time to drink this brand!
I know the name and have seen it in the store, but this was my first time drinking it!
It was so-so dry.
On the way home, we went to Ramen Ramen restaurant Rin.
Japanese>English