Fresh, peach and melon-like aroma.
Contains a fresh texture.
Freshly squeezed alcohol piquancy.
Fruity flavor, though,
The sweetness is moderate and the acidity is refreshing.
Fresh rice flavor.
Taste 3.5/5
Akita business trip No.7
Today, we had a cherry blossom.
The aroma is mild and elegant😊.
In the mouth, you can taste the clear and clean flavor without any impurities 😀 After that, it has a full body and a pleasant aftertaste 😚👍✨Although it is a Jun Dai, it is a delicious sake that would go well with food as well 🥰.
The fourth picture is a soy sauce ramen at Ramen Tei Mikami, which T.KISO recommended to me the other day. It was a delicious ramen with a different taste after dissolving the spicy sauce 😋.
Good evening, T.KISO 🌃😀
Thank you for the ramen information 🫡I went there around 2pm and was surprised 👀 that there were many customers. We are still looking for ramen information. Thank you very much 🙇♀️
It might be an embarrassing label for an uncle to pick up. But I went to the cash register with dignity.
My mind said, "This is by no means a jack-in-the-box."
The point is not to make your eyes swim. I looked straight at the clerk and paid the bill.
Delicious~~! Fruity. Is the apple a grape? Refreshing and light. Be careful not to drink too much.
The rice is Mencoina from Akita Prefecture~! It is still a cute sake!
Good morning, Pekkar 😃.
Didn't it say 'no uncles please 😌' 😆 I'm sure your pure sake spirit 🥹 is getting through to the waiter and being talked about at dinner 😁.
I'm curious about menkoi sake!
Good morning, Jay & Nobby! So, your uncle brought you a Yukinofu. It was fine, but it was his first time to pay with d-pay, and it was very confusing and difficult to operate. I'm blushing.
Nibe croaker (Nibea mitsukurii)
The drinking set of the day was
Akita, Heart Label, Arahashiri, and Nama Genpai, which is a mysterious binding that includes hearts.
The name of the brewery comes from "Azakura-jo," another name for Yokote Castle, the symbol of Yokote City (Akita Prefecture).
The brewery carries on the tradition of the Yamauchi Touji, one of the nation's five great toji (master brewers).
Ringo-chan is a low-alcohol (in the 12% range) undiluted sake with multi-acidic yeast (No.77) and a sour taste.