鳥海山純米大吟醸
LFLaY
The taste is elegant and elegant without being overpowering.
It is much lighter and easy to pair with meals!
Japanese>English
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LFLaY
Sweet and gorgeous on the palate.
The aftertaste is smooth and crisp.
It is best paired with seafood dishes with strong flavors!
Japanese>English
LFLaY
It was the type that punches you in the face when you least expect it lol.
The aroma was very sweet and fruity, but when I put it in my mouth with that in mind, the sweetness only lasted one second in my mouth, and then it faded away after three seconds!
It was my first time to experience such a thing. This was my first experience.
It is characterized by a slight bitterness that lingers afterwards and a clean aftertaste. It is also rather carbonated.
The alcohol content is only 13%, and the aftertaste is clean and easy to enjoy.
It is easy to drink with meals.
Japanese>English
LFLaY
Rich, sweet mouthfeel. Very much to my liking!
However, as is typical of summer sake, the aftertaste is pleasantly smooth. It is also easy to pair with meals!
If you chill it well, you can taste a hint of sourness in the flavor.
If you leave it in a room for a while, the sweetness will increase and it will be easy to drink.
Drinking it with a cup of sake makes it even mellower and easier to drink. Drinking it in a wine glass makes it a little more refreshing.
I would recommend this. I am sure I will repeat it!
Recommended for
Sake beginners.
Sake lovers who like sweet sake.
For a dinner party with a few people
Japanese>English
LFLaY
The aroma is melon itself. The gorgeous aroma spreads to the nose even before it hits the palate!
A soft sweetness spreads across the palate. In a word, it is a sweet melon with little freshness!
However, the aftertaste is pleasantly smooth.
It is easy to match with meals.
As time goes by, the melon feeling increases even more, and the sweetness grows.
There are a few bubbles in the glass, but the gasiness is weak.
It is easy to drink without feeling too much alcohol 15 degrees.
I like it a lot!
Recommended for the following moods and occasions
With meals other than meat
When you want to drink sake that is not too sweet.
Japanese>English
LFLaY
Stable Kido's, spring sake. I was looking forward to it.
The sweet aroma when you put the glass close to the bottle.
Soft but gorgeous easy-drinking sweetness and a lingering aftertaste that lingers on the palate for a long time.
And the slightly hidden bitterness tightens the taste...
The price for this is really unbelievable...
I highly recommend you to try this bottle in the spring.
Recommended for people and occasions such as these.
Sake beginners
With Japanese or Western-style rice
As an everyday sake
For dates and large gatherings
Japanese>English
LFLaY
Too, easy to drink."
Fresh, moderately sweet and light!
Easy to drink, with 14% alcohol by volume. Lightly cloudy, slightly effervescent.
The first thing that struck me was the lack of alcohol aftertaste. There is no lingering alcohol taste in the mouth, which is often felt with strong sake.
The aroma with a gentle sweetness and refreshing acidity are pleasant.
You can feel the "excitement" of spring coming... Might be.
Recommended for the following people and occasions
People who like strong aromatic sake other than sake.
It can be served with all kinds of meals.
It can be served with spring rice.
Japanese>English
LFLaY
The fruity aroma that spreads from the moment the cork is opened is a shock.
Fruity sweetness and gorgeousness. Fresh gasiness.
But as is typical of Junmai Daiginjos, the sweetness is just right. It is not too rich, so it can be easily paired with a meal.
The low alcohol content of 13% makes it a pleasure to drink without getting tired.
Everyone will like it.
It's been a while since I've been in the middle of the pack. It is in the Hall of Fame.
I had it with squid and scallop sashimi.
Recommended for people and occasions
Sake beginners.
People who like fruity sake.
With Japanese food such as sashimi.
Japanese>English
LFLaY
Drunken Whale, which I thought was a delicious sake in the dry field, this baby is a little different...!
I don't think there is any sake that goes so well with seafood.
(Paired with yellowtail from Kochi on this day, great!)
It's true that it has a smooth and refreshing finish, and you can feel the sharpness and alcohol in the aftertaste.
But the moment you put it in your mouth, the sweetness of the rice spreads.
Even I, who prefer sweet-umami type wines, can enjoy this dry wine.
Recommended for the following people and occasions
Pairing with seafood dishes with strong fatty and umami flavors
With meals with strong flavors.
People who usually drink sweet-umami type wines but would like to try a dry wine.
Japanese>English
LFLaY
Melon-like sweetness and good length.
Fruity and juicy type.
Cosy and versatile enough to pair with any meal.
I felt it was similar to AKABU. (It was also shown as such at Sake-no-wa, so I am sure it is true.)
This one is a honjozo, which means that it has a solid 16% alcohol content. However, it is easy to drink as it has a strong sweetness!
Recommended for people/scenes like these.
For everyday occasions (daily use)
People who are looking for a balance of easy drinking and a sense of being well drunk.
Those who prefer sake with sweetness and flamboyance rather than dryness.
Japanese>English
LFLaY
Suisui type gorgeous sake.
Fresh, clear and sweet.
Slightly effervescent and light, it is very easy to drink.
It has a soft sweetness, and you can gently taste the sweetness of the rice.
As the reviews say, the juiciness of Senkou has been reduced and a gentle, square sweetness has been added.
Japanese>English
LFLaY
It tastes like fresh melon, which is typical of nama-shu!
The 17° alcohol content is well felt, yet easy to drink.
It is a junmai sake, so a junmai daiginjo would be even easier to drink...!
I bought it at Seijo Ishii for about 1,200 yen. Recommended for daily use.
Recommended for people and occasions such as
When you want to drink it casually.
With light meals (light or light meals are recommended rather than strong flavored rice)
People who usually enjoy drinking sake, but may not choose sake... Those who usually enjoy sake, but may not choose sake so much....
Japanese>English
LFLaY
After a fresh aroma like a Ramune,
After a refreshing aroma like ramune, the taste of sweet and delicious sake spreads in your mouth...!
It is like muscat, but not too fresh, with a delicious sweetness.
However, the lingering aftertaste is not too long, so it does not interfere with meals.
We hope that those who like sweet and tasty Japanese sake will try this one.
Recommended for the following people and occasions
People who like sweet and delicious sake.
For those who like to change the taste of sake after the first 2 or 3 glasses.
With light meals such as sashimi
Japanese>English
LFLaY
It is easy to drink at the moment you put it in your mouth, but the aftertaste is balanced, with a slight aftertaste that quickly fades away.
It is a well-balanced wine that is right in the middle of rich and light, sweet and dry.
It is a good first sipper.
It would also be a good choice for a meal.
Japanese>English
LFLaY
This is the sake you want to drink with a meal, this is the sake you want to drink with a meal.
It is not so much assertive at the moment you put it in your mouth, but the sweetness will follow afterwards.
It is a perfect balance of the time difference between enjoying the taste of the meal and the taste of kakoraku while eating rice. It's a new sensation.
This is by far the sake I would choose as a food sake...
The wine is very refreshing and very easy to drink.
Recommended for people and occasions such as these.
With a meal rather than on its own.
It goes well with soy sauce-based meals.
Both dry and sweet tastes are catered for.
Japanese>English
LFLaY
"THE balanced sake".
I saw in some comments that it has a "clear sweetness," and that's exactly what it is.
Sweetness and cleanness, umami and acidity, complexity and cleanness...
And at a solid 15%, it is also very drinkable.
The words on the back of the label, "Only those who chase two rabbits will catch two rabbits.
It has a refreshing taste, but leaves a gentle sweetness in the aftertaste.
The strength of this sake is that it can be served with any kind of food.
Recommended for the following people and occasions
When you want to make a meal the main dish.
People who are not yet sure of their own tastes.
People who don't yet know what they like.
Japanese>English
LFLaY
Fresh melon juice: ！！！！
So fizzy that it blows you away when you open the lid.
The aroma is fresh and sweet, and the taste is juicy and sweet.
Behind it, you feel a pleasant 14 degrees of alcohol...
Simply delicious!
I think it has the position of bubbles in wine, as it quickly recedes rather than being deep and flavorful.
I recommend drinking it by itself rather than with a meal.
It was perfect with a glass of wine!
Recommended for the following people and occasions
People who are not used to drinking sake.
For those who are not used to drinking sake.
For celebratory occasions
Japanese>English