Manozuru超辛口純米原酒 冷おろし
クカさん
It was said to be super dry, but it was not that tough, in fact, the sweetness was noticeable and delicious.
Japanese>English
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Horaiひやおろし特別純米
クカさん
It is hiya oroshi, but it is refreshing and delicious.
It has just the right amount of dryness.
Japanese>English
Fusano Kankiku純米大吟醸 剣愛山
クカさん
Familiar KANGiku, the ultimate in fresh fruity.
You will not get tired of drinking it.
Japanese>English
Takachiyoハロウィンラベル feat.さかずきん 無調整生
クカさん
The flamboyance of the raw sake and the moist sweetness are exquisite.
It may be a hiragana takachiyogami.
Japanese>English
Akishika純米吟醸 ひやおろし
クカさん
It was tender and slightly dry.
It was delicious.
Japanese>English
クカさん
The alsobe feeling is working in the right direction, or rather, it tastes good with just the right amount of miscellaneous flavors.
Japanese>English
クカさん
Refreshing and refreshing, with a real sense of fruit.
This is delicious.
Japanese>English
クカさん
This one has a cleaner and more refreshing image than Yoshikawa Yamadanishiki.
There is not much difference.
Japanese>English
クカさん
It's sweet and tasty, but not too hard as usual.
Jigon is scary.
Japanese>English
Kudokijozu純米大吟醸 小川酵母
クカさん
Gorgeous and rich, yet beautiful and not tiring to drink.
It's a good drink.
Japanese>English
クカさん
This was so good.
It was silky, fizzy, and pleasantly sweet.
I wonder if it is sold anywhere.
Japanese>English
Yamawa純米 カラッ!!
クカさん
Clean, spicy and refreshing.
Easy to drink.
Japanese>English
Juyondai中取り 播州山田錦 上諸白
クカさん
The moment you put it in your mouth, the taste spreads like a sizzle.
It is as good as ever.
Japanese>English
Okunokami純米吟醸 無濾過生
クカさん
My first sake from Tokyo.
It was refreshing, with a slight bitterness in the aftertaste.
It was dry and delicious.
Japanese>English
MutsuhassenV1116 ワイン酵母仕込み
クカさん
Seriously, white wine.
It was acidic and refreshing.
I wonder if they use rice.
Japanese>English
クカさん
It may be slightly similar to Hana Yuu.
The sweetness of the rice combined with the flavor of the rice makes it extremely tasty.
It's so good!
Japanese>English
クカさん
It was pure and large, but had a gorgeous, robust flavor.
I could understand why it is so popular.
Japanese>English
Hanamura純米吟醸 秋田酒こまち
クカさん
It was sticky and sweet, like a flower oup.
For some reason, it was not at all bitter, and was very tasty with a sake-like flavor.
Japanese>English
クカさん
It was beautifully put together and delicious.
Maybe the strongest in the cospa.
Japanese>English
MimurosugiDio Abita 無濾過原酒
クカさん
The sweetness was a bit peculiar, but still light and easy to drink combined with the acidity.
Japanese>English