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SakenowaRecord your sake experiences and discover your favorites
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今迄飲んできたものを備忘録として残します。 昔飲んでメモ残してないのは覚えてないから基本情報のみ。 個人的メモ帳代わりとして。 現在進行形で飲んだものは感想を。 フルーティなやつ以外好みじゃないので他人様の参考にはならないかと。

Registered Date

Check-ins

632

Favorite Brands

6

Hall of Fame

Takachiyo

Most Check-in Brands

Takachiyo
40(12.62%)
Aramasa
31(9.78%)
Emishiki
19(5.99%)
Glorious Mt.Fuji
16(5.05%)
Fusano Kankiku
15(4.73%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
62(9.81%)
Yamagata
57(9.02%)
Niigata
57(9.02%)
Aomori
30(4.75%)
Fukushima
30(4.75%)

Venues With Most Check-Ins

新川にしや
173(28.79%)
立ち飲みテッケン
158(26.29%)
居酒屋 まさちゃん
123(20.47%)
日本酒と私
31(5.16%)
Kiki Waramasa (嬉々 わらまさ)
24(3.99%)

Timeline

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Daishichi純米生酛 熟成生原酒
Daishichi ShuzoFukushima
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新川にしや
21
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Memorandum Sake rice Gohyakumangoku Rice polishing ratio 55 Dry and peculiar on the palate. It has a cemedine smell, and the lingering taste is bitter with a hint of sweetness. It has a strong character. Characteristic.
Japanese>English
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Chitosetsuru冬ひぐま　うすにごり
Nihon SeishuHokkaido
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新川にしや
29
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Memorandum Sake rice: Kitsushizuku Rice polishing ratio 55 Slightly sweet and fruity on the palate. It is refreshingly juicy and easy to drink. Easy to drink.
Japanese>English
ma-ki-
Good morning, S-takku! Fuyuhiguma, I also had it this week and it is really easy to drink😊.
Japanese>English
Ｓたっく
Hi, ma-kii-! I actually drank it after reading ma-kii-'s post! It was easy to drink and tasty 😄
Japanese>English
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Yamamotoターコイズブルー
YamamotoAkita
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立ち飲みテッケン
50
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Memorandum Sake rice: Koryoshinko Rice polishing ratio 55 Moderately sweet and fruity on the palate. The lingering aftertaste is sour, bitter, and juicy, giving a strong impression. Delicious. The back of the bottle has a good update on the current situation. The previous Sunset Orange was all about bears, but this time it was all about sake rice. The second half of the story supports the producer's family. Every time, the taste is delicious, but I can't help but be curious about the contents on the back.
Japanese>English
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Senkin醸原酒無濾過
せんきんTochigi
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立ち飲みテッケン
53
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Memorandum Sake rice Domaine Sakura, Kame-no-o, Omachi, Yamadanishiki Polishing ratio unknown The mouthfeel is sweet and fruity. The aftertaste is clean but a little astringent. Firm and refreshing? It's a strange feeling. Delicious.
Japanese>English
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Fusano Kankiku電照菊 レッド純米大吟醸原酒生酒無濾過おりがらみ
Kankiku MeijoChiba
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立ち飲みテッケン
56
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Memorandum Sake rice Yamadanishiki Polishing ratio 50%. Sweet and fruity on the palate. It has a sweet fruity taste. It is juicy, but the lingering aftertaste is a little astringent and refreshing. Very tasty.
Japanese>English
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Abu no Tsuru点と線純米吟醸生詰酒無濾過
abenosturu shuzouYamaguchi
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山中酒の店
53
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Memorandum Sake rice Yamadanishiki Polishing ratio 50%. The mouthfeel is moderately sweet and acidic. It is juicy with a touch of astringency, and the feeling on the nose is like vanilla essence. The nose is fruity with a hint of vanilla essence. The balance of sweetness, spiciness, acidity, and aroma is very good. Very tasty.
Japanese>English
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Jokigen純米吟醸13原酒
Sakata ShuzoYamagata
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新川にしや
59
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Memorandum Sake rice Yamadanishiki Polishing ratio 60 The mouthfeel is sweeter, fruity, and juicy. Overall, it is gentle. The lingering aftertaste is not persistent, but rather refreshing with a slight astringency. Delicious.
Japanese>English
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SenkinHope！希望原酒無濾過
せんきんTochigi
alt 1
alt 2alt 3
山中酒の店
59
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Memorandum Sake rice Unknown Polishing ratio 65 Slightly sweet and sour on the palate. The feeling in the nose is like cemedine? Or perhaps a chemical taste. The lingering aftertaste is a little sour and astringent, with a green apple-like impression. Overall, it is light and easy to drink. Tasty.
Japanese>English
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