Okunokami純米吟醸 無調整
シンゲンケンシン
Hmmm... I'm not sure I like it.
I'd like to try something else.
But I thought it went well with processed cheese.
Sorry for those who like this drink.
Japanese>English
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Shinshu Kireiひとごこち 夏の純吟
シンゲンケンシン
My favorite Shinshu Kamerei
Shinshu Kamerei in summer is also the best👍!
Recently, the popularity of this sake has skyrocketed, and on holidays, it is sold out immediately. I had to go to many stores to finally get it!
Once you drink this sake, you will be addicted to its deliciousness!
I couldn't tell the difference between summer sakes!
Anyway, this fruity taste is the best! I can't express it well, but it's delicious!
Shinshu Kamerei - delicious, no questions asked!
The bottle is cool and nice!
This hot weather makes me want to drink something different from beer and highballs!
Summer sake is delicious!
Japanese>English
シンゲンケンシン
Delicious and refreshing to drink in the summer heat.
And it's very cost-effective, so if I come across it again, I'll be a repeat customer!
The label is also cool and nice!
Japanese>English
Bakuren黒ばくれん 超辛口吟醸
シンゲンケンシン
Lunch with my wife at a buckwheat noodle shop we always go to!
The proprietress of this buckwheat noodle shop loves Bakuren!
＋The description of "+20" suggests that it is very spicy, but when you put it in your mouth, you can feel the fruity taste of rice and there is no bad taste at all!
When I put it in my mouth, I felt the fruity taste of rice, and there was no unpleasant taste at all! It was delicious!
Next time I come back, I want to try another Bakuren!
It's good to have a completely different sake every once in a while!
(-‧̫ -`ᐡ)
Japanese>English
シンゲンケンシン
First Nabeshima I decided on Nabeshima based on the color of the label because of the variety.
I still could not perceive the goodness of Nabeshima, and I thought I was still a novice.
However, when I drank it with farmed sea bream sashimi from an Everyday Low price restaurant, it was very tasty~!
I liked the taste when it was a little warmer than when it was chilled in the refrigerator.
Japanese>English
シンゲンケンシン
A recent addiction, sake. It is also a limited edition sake sold only at retailers, so it is said to disappear quickly! The label is stylish!
Great taste before a meal, great smell, citrusy taste with a hint of bitterness at the end of the throat, but this bitterness is pleasant!
The label is stylish and the taste is just the way I like it!
Recently, my wife has also fallen in love with this sake, and we enjoy drinking it in our favorite sake cups while talking about the taste and various things that happened that day.
We enjoy it with our favorite sake cups while talking about the taste and other things that happened that day.
Japanese>English
シンゲンケンシン
Sake from my wife's family in Hiroshima Prefecture at Super Fresta
Bought some sake for New Year's.
Today I drank it at room temperature, and it's delicious!
It is more mellow at room temperature than hot, and leaves a pleasant aroma of rice as it passes down the throat.
It was also delicious in my favorite sake cup 😃.
Japanese>English
シンゲンケンシン
Sake from Chiba Prefecture recommended by the liquor store I usually go to
OCEAN99 Series
The moment I drank it, I knew I had to repeat! The acidity is exquisite! The taste is great!
It doesn't have a citrusy aroma and taste, but it is very fruity!
It has a nice smooth taste and is very tasty!
And what I found amazing is that the taste of the sake does not change even after eating fried chicken cutlets and drinking it....
I use the Aobizen (left side) that I bought this New Year's and my wife uses the boar cup on the right.
My wife uses the right side boar cup, which I call Mashikon (Mashiko ware), and we both drink it while repeatedly saying how delicious it is!
We enjoy drinking with our favorite things.
Japanese>English
シンゲンケンシン
The smell reminds me of the impression of strong alcohol: ......
I thought I'd fucked up.
The smell and taste are completely different.
Very fruity and mellow! Delicious!
It's my favorite flavor!
It goes perfectly with sashimi, and is also perfect for Matsumaezuke!
I had a relative who wanted to try sake at New Year's but had never had good sake before, and he was surprised at how good it tasted!
They kept drinking and in no time at all, they had another glass!
It was a little sweet, but no problem at all, and we will definitely repeat!
They have other kinds of sake, so I would like to try more!
It was a great start to the new year to drink good sake. ！！！！ Delicious!
Japanese>English
シンゲンケンシン
I caught a red dragonfly.
On the second day of our trip to Fukushima, we were lucky enough to get a bottle of Akatombo at a liquor store with a great atmosphere in Utsunomiya City!
When I opened the bottle, it was very acidic and I was a little disappointed, thinking it was just a rumor. ......
After a week of drinking it, the initial strong acidity subsided and it tasted even better than the rumors! It tastes even better than the rumors!
The acidity settled down, with just the right amount of bitterness and a slight grapefruit-like aroma after it went down my throat.
Winey, pleasant acidity that is just delicious!
The best of the best!
The label is a cute dragonfly, but despite the cute dragonfly, I thought the quality of the sake was quite high!
The most delicious!!!
Japanese>English
シンゲンケンシン
Kurogyu Junmai-shu Unfiltered Nakadori Nama-shu I got it!
I liked it better when it was colder than room temperature, rather than when it was chilled to a crisp.
I liked it better when it was colder than room temperature.
I was wondering what to do with my meal and forgot that there was still some alcohol left.
I forgot that there was still some alcohol left in the bottle, so I thought how about drinking it warm? The smell and the alcohol feeling in my mouth that I had felt earlier faded away.
It was delicious! My wife had the same impression. Then we waited until it was warm and drank it.
I think this sake tastes more like rice than citrus.
I like citrusy sake, and it tasted good after it warmed up, but I thought it was a sake that we didn't get along with.
It's a pity that when I heated it up, it became even more difficult to get along with. The smell was too strong and the alcohol content increased considerably.
It smelled too strong and the alcohol content increased considerably.
Japanese>English
シンゲンケンシン
I like the taste of Yamagata Prefecture's sake, Yamagata Masamune.
It was a little different from my taste. As far as the explanation goes, it seemed to be a good match
I thought it would be a good match for me, but...
The impression of the taste was very mild and smooth.
The citrusy aroma was very slight.
I only drank it cold, so it might have been better if it was heated.
There are still many things I don't know about pairing.
I could not bring out the best of this sake.
Japanese>English
Zarusohorai純米吟醸 Queeen
シンゲンケンシン
Repeat purchase of a bottle of Oyataka Shuzo Zanko Horai Junmai Ginjo Qeeen.
It was my favorite flavor, so I quickly ran out of leftovers, and since it's a local brewery, I just drove over and phew!
I learned for the first time from the brewer that this sake originally did not contain ori, but this time, when it was pressed, it contained ori.
I also like sake with ori.
The next one will be without ori, and I am looking forward to that.
Japanese>English
シンゲンケンシン
Sake from my hometown, Aikawa!
It is a great pleasure to have such a delicious sake in our hometown, isn't it?
Anyway, it's delicious! Delicious! Delicious!
The aroma of melon lingered in my mouth, nose, and throat from the moment I put it in my mouth, and it was so delicious it made me smile!
Next time I buy it, I definitely want to buy it in a bottle.
I am sure I will repeat my purchase many times.
Ohhhh, it was delicious!
In a four-pack, it was so good it was gone in no time!
Japanese>English
シンゲンケンシン
I bought this to use as a hot sake.
I thought it would be better served hot, and in a very high temperature range, rather than cold, and I didn't like the acidity of lukewarm sake.
I only drank it on its own, so I wondered if it would be a good sake if I paired it with something else.
In the cold state... I got the impression that there were no features and the taste and aroma were thin.
It was not so good after a few days of drinking.
Recently, I've felt that a mellow, rice-flavored sake would be better with hot sake.
I think I've finally figured out that yeast No. 6 is not good for heating up...
Japanese>English
シンゲンケンシン
Back moon mountain, Enishi. Haven't seen you in a while!
The best! My favorite brand!
My favorite and most delicious of all the Gassan 😋 Repeat purchase!
I love the slight firing, the exquisite bitterness, the melon flavor, the aroma in the nose!
It's just "good" cold!
This is the best sake you can drink without worry.
Japanese>English
シンゲンケンシン
It has a citrusy fruity smell that I really like.
It has a long-lasting thick throat and is delicious!
It was delicious without being alcoholic.
I want to buy a repeat!
I like the glass cup better than the ceramic one!
Japanese>English
Kirei Mannen純米酒 寒仕込み
シンゲンケンシン
It was a sake for New Year's Day at my wife's parents' home in Hiroshima Prefecture, Flaster.
It is very easy to drink at room temperature to hot rather than cold. It is very easy to drink at room temperature from around 60 degrees.
This sake is best served with food!
It matches well with all kinds of food and the sake goes well with it.
If you drink it at too high a temperature, the alcohol will increase and your eyes and nose will be irritated. The aroma of the rice is exquisite and "delicious"!
The cost is also great!
Japanese>English
シンゲンケンシン
Shockingly delicious! Of all the sake I've ever drunk
This is the best sake I've ever had!
Honmaru is also very delicious, but as the temperature rises, the sweetness becomes stronger, and although it is a luxury, I don't drink it these days!
But this Akaban Yuumachi, if it doesn't get extremely warm
But this Akaban Yuumachi, if it doesn't get extremely warm, it will continue to have the same taste and aroma for a long time, and there's nothing to dislike about it at all! It's great!
When you open the bottle, you can taste the unique flavor! It's great!
It's not that anything jumps out at you, it's the overall taste that jumps out at you!
It's not citrusy, it's more like an elegant fruity rice flavor!
(This is my impression, so please use it as a reference only.)
It's full-bodied, refreshing, and has a pleasant sweet aroma in the nose.
I can't really describe the quality of this sake, but...
It's like a Lexus of the highest order!
It's not so easy to buy, so when you get your hands on a bottle of Jyushiyo, it's an indescribable feeling of happiness! I definitely want to get my hands on some next year!
Japanese>English
takeshon
Good evening, Mr. Singen Kensin😃.
Lexus-grade deliciousness, medium good expression👍 conveys 😋.
Japanese>English
シンゲンケンシン
takeshon, good evening, nice to meet you, I'm Singen Kensin, thank you for your comment! I'm glad you can feel my excitement 😃 Jyushiyo is the best
Japanese>English
シンゲンケンシン
at Izumibashi Sake Brewery in Ebina City, Kanagawa Prefecture.
I bought a bottle of Kurotombo Junmai-shu and a pot for heating it up at the same time.
You fill the pot with boiling water and drink it at your desired temperature.
It's an interesting shape, but it's an excellent item for heating up delicious hot water (๑╹ω╹๑ )
The sake has been aged for 2 years. You can smell the light smell of aging when it's cold, but it's so slight that it doesn't bother you at all.
At very hot temperatures, the aroma of maturation fades away, but for a short time you can smell the fruity aroma!
However, if you like fruity drinks, this is not the drink for you!
However, it is a very mellow and delicious sake!
This sake is best served hot rather than cold.
It's a good match for pork miso soup or stewed pork chops!
It is not a good match with cheese.
Japanese>English