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SakenowaRecord your sake experiences and discover your favorites
くま吉くま吉

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The origins of the sake you've drunk are colored on the map.

Timeline

Koimari Saki垂直落下式 純米吟醸
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37
くま吉
Izakaya near Hakozaki Station drink cold sake Clear and colorless Mild aroma Full-bodied with a fruity sweetness on the palate The dryness is weak, and the taste quickly becomes sharp. The aftertaste is slightly dry and frizzy. It enhances the taste of sashimi. It is a rare sake that has a strong sharp taste but not too dry.
Japanese>English
Kakurei特別純米 爽醇
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38
くま吉
Izakaya near Hakozaki station I learned later from the label that it is stored in a snow cellar. Drink it cold Clear and colorless The aroma is mild. The palate has a rich rice flavor. Dryness appears immediately and the taste is very sharp. When paired with sashimi, it is not so much a pairing as it is a way to refresh the palate and let you taste the side dishes. When warmed up, the umami becomes difficult to detect.
Japanese>English
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39
くま吉
He said he bought it at Direx. [Immediately after opening the bottle Drink cold Colorless and transparent Firm ginjo aroma even when chilled. The rich flavor is delicious in the mouth. The flavor becomes even stronger when warmed. Not only the aroma but also the taste is well balanced.
Japanese>English
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34
くま吉
Izakaya near Kyushu University Hospital Rare Hokkaido Sake Drink cold Clear and colorless Almost no aroma On the palate, it has a firm richness with a dryness. It leaves a sharp dry taste in the mouth, but it finishes quickly. When warmed, it has a full-bodied flavor, but the overall impression is light.
Japanese>English
Gokyoトラタン辛口
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36
くま吉
Izakaya near Kyushu University Hospital Familiar Gobashi, but first time hearing of this type Drink it cold Aroma of ginjo (ginjo aroma) that can be felt well. Deliciously refreshing and full-bodied with a sweetness similar to fruit. The taste is quick and clean, but not too dry. The richness lingers in the mouth for a while. When warmed up, the fruitiness of the sake weakens and it becomes quite bland. It is best to drink it cold.
Japanese>English
Kanhokuto純米 超辛口生酒
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33
くま吉
Izakaya near Kyushu University Hospital Drink cold sake Clear and colorless Full-bodied and delicious on the palate Afterward, it has a dry and frizzy taste. The taste is not so sharp and leaves a rich and gentle taste in the mouth. It has a pleasant dryness without being harsh. Easy to match with sashimi and other dishes.
Japanese>English
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40
くま吉
Purchased at a liquor store near Tosu Station (Just after opening the bottle) Drink cold Mild aroma. The palate is impressive with a heavy richness and a strong dryness that appears immediately. The tingling dryness lingers in the mouth for a while. The taste is very sharp. It becomes drier when warmed.
Japanese>English
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30
くま吉
Recently established yakitori restaurant Drink lukewarm Weak, full aroma. On the palate, it is full-bodied with a strong dryness. The dryness lingers in the mouth for a while. When served hot, it is easy to pair with yakitori, but when the temperature is closer to chilled, the sake itself becomes noticeably bland.
Japanese>English
Nabeshima特別純米酒 白菊
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39
くま吉
Purchased at a liquor store near Tosu Station A very wide variety of Nabeshima sake was available at the store. Shirakiku, a sake brewery not often heard of, was used. (Just after opening the bottle) Drink cold Clear and colorless. Full-bodied, with a strong acidity. The aftertaste is clean and not too dry. Taste a little like white wine
Japanese>English
Gokyo五(five)レッド 純米辛口
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34
くま吉
Moji Liquor Store (Immediately after opening the bottle) Drink cold Clear and colorless. As the label on the back says, it has no sweetness at all, but the moment it hits the palate, it is full-bodied. After that, it has a sharp, dry taste. The taste is sharp and sharp, and can be described as "dry". I feel it is similar to a chu-hai (chu-hai with no sugar added).
Japanese>English
庄内美人雪女神仕込み 純米大吟醸酒
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33
くま吉
drink cold Clear and colorless. Weak but sweet aroma. When you put it in your mouth, you can taste the full-bodied and delicious flavor. Although the rice polishing ratio is high, it has a robust flavor.
Japanese>English
Kariho山廃純米超辛口
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36
くま吉
Antenna store in Tohoku near Tenjin station (just after opening the bottle) Drink cold Slightly yellowish but clear. Mellow aroma similar to that of a matured wine. Full-bodied with a dryness on the palate. The richness remains in the mouth for a while and the dryness leaves through the nose. The aftertaste is short and sharp. The aftertaste is also slightly dry with a slight tingle. When served with sashimi, the sake seems bland. Warm it up to lukewarm. The taste is fuller and the sharpness is stronger. The dryness of the aftertaste is maintained. Heat sake to hot. The taste becomes lighter and less dry.
Japanese>English
Tamagawa純米酒(山廃) 五百万石 無濾過生原酒
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40
くま吉
Purchased at a liquor store near Chidori Station (Just after opening the bottle) Transparent with a slight yellow hue. Sweet ginjo aroma similar to mango. On the palate, it has a strong acidity and a heavy richness. A tingling dryness soon appears and spreads in the mouth, leaving a slight bitterness. A slight bitterness is left in the aftertaste. When warmed, the aroma fades and the dryness intensifies considerably. The taste is very punchy and powerful. Perhaps due to the wild taste of unfiltered raw sake, it gives a different impression from other Tamagawa wines.
Japanese>English
Amanoto純米吟醸 ランドオブウォーター(生)
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34
くま吉
Liquor store near Chidori station (Just after opening the bottle) Drink cold Clear and colorless Refreshing ginjo aroma Deliciously mellow and full-bodied on the palate. The full-bodied flavor is not so broad, but has a strong sharpness. The aftertaste is short and very refreshing. Overall, refreshing and perfect for summer! When warmed up, it has a dry and frizzy taste.
Japanese>English