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SakenowaRecord your sake experiences and discover your favorites
高清水Takashimizu
Akita Shurui SeizoAkita
Akita Rank 14
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Flavor Chart®

A chart created from flavor analysis of user comments.

Takashimizu Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

DryCrispUmamiHot TemperatureSweetnessRoom TemperatureAcidityRichFruityWineFirmSubtleInvigoratingSharpFlamboyantBalancedLightMellowNeatChilled
Takashimizu 1Takashimizu 2Takashimizu 3Takashimizu 4Takashimizu 5

Popular Comments

Masaaki　Sapporo
8 points (wife: 7 points) Alcohol content : 15.5 Rice used : Akita Sake Komachi Rice polishing ratio : 45 Sake Degree : +1.0 Acidity : 1.3 Amino acidity : 1.1 Yeast used: Akita yeast No.15 Store where purchased Chicken Cuisine Harashidaya Slightly apple-like topfeel The slightly floral nose, the same aroma, the moderate sweetness and the firm umami of rice spread with crisp acidity, and the slight bitterness and the slight dryness of the alcohol make it refreshingly crisp and clean. The sweetness is not too strong, and the umami of the rice can be felt well, and the dryness of the alcohol in the latter half makes it easy to drink. It is better to drink with a meal than as a stand-alone sake. It goes well with various chicken dishes. The fourth one, Tengu Mai Umeshu (plum wine), was also delicious, with a moderate sweetness that went well with the meal.
Japanese>English
ひろし
〰︎ Association 601 yeast Akita rice Shiboritate Junmai You can buy it at your local supermarket. The flavor and richness of the rice is preserved 😋.
Japanese>English
のちを
Trouble at work. I couldn't catch the last train for the first time in a while. If I was going to take a cab, I went to a late-night diner to have a meal before going home. I had a motsu nabe set meal and a beer, followed by a glass of Takashimizu. This Takashimizu is not like Rokugo-yeast. It was refreshing, but had a rice-like flavor. Good night.
Japanese>English

Brands from Akita Shurui Seizo

Takashimizuしみずの舞

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

OtokoyamaSimilar Characteristics
DrySweetnessAciditySharpFruity
HokusetsuSimilar Characteristics
DryCrispSweetnessFruityMellow
SawanoiSimilar Characteristics
DryInvigoratingFruityAcidityUmami
TamanohikariSimilar Characteristics
WineAcidityChilledGracefulUmami
HatsumagoSimilar Characteristics
DryAciditySharpFruityBitterness

Location

4-12 Kawamotomutsumimachi, Akita,
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Timeline

さわsawaさわsawa
alt 1
満天酒場
10
さわsawa
Slightly dry and refreshing. I feel a little bit of alcohol is too strong. I wonder if Takashimizu tends to emphasize sharpness. Putting that aside, red sausage goes very well with any kind of sake! ** ** ** **
Japanese>English
イエノミイエノミ
Takashimizu山廃本醸造　ひやおろしひやおろし
Akita Shurui SeizoAkita
alt 1alt 2
家飲み部
26
イエノミ
It's cold enough for winter to have arrived, so tonight we're having a clam hot pot with hot sake 🍶. A sake bottle and a sake cup are also nice 😄.
Japanese>English
yu yuyu yu
Takashimizu辛口パック普通酒
Akita Shurui SeizoAkita
alt 1alt 2
alt 3alt 4
家飲み部
26
yu yu
Takashimizu Dry Pack This is different from sake that is only spicy. The sweetness has been suppressed without sacrificing the original flavor of sake. It is a dry sake with a refreshing taste. Unlike sake that is only spicy, You can enjoy the strong taste of sake. It is recommended for those who prefer spicier sake than "Seisen". Light and unpretentious snack, Light and casual snacks, dishes with light side dishes, etc. (Aratame, Sakikaika, chilled tofu, Edamame, Pickles, Yakitori) Manufacturing classification: Normal sake Ingredients: rice, rice malt, brewer's alcohol Alcohol content: 15.5 Sake meter degree: +8 Acidity: 1.1 Amino acidity: 1.4 Rice used, Rice polishing ratio: Koji rice (60% Akita rice) Kake rice (Akita rice, 65%) Yeast used: Association No. 601 HP Excerpt ⬆ ⬆ It is a favorite of the father, and appeared in the house 👨. From the words "a dry gem", I imagine the taste... 🫧💭. Kupiri...(no, no, no, no, no, no, no, no, no, no, no, no, no, no, no...) No... But. This. Wouldn't it go better with hot sake? Kupiri...(◎ヾヾ)Hot sake Delicious!
Japanese>English
まるわまるわ
alt 1alt 2
47
まるわ
I took a vacation and came to Akita to visit. Akita is also known for Takashimizu. I bought some manjuu (steamed buns) and a cup of sake at a kiosk. It was one cup, but it was unfiltered pure rice. It was a mellow, dry sake, chilled to a crisp on the heated bullet train. The rough flavor is delicious, as it is unfiltered. I have only had cheap Takashimizu, and I had the image of a commoner's pale dry sake, but this sake is good. It is full of umami, and the quality of the sake is clearly conveyed. Yamabuki manju, which seems to be famous in Akita, is too good. The white bean paste is delicious. Now, it was time for a hot spring bath.
Japanese>English
コタロー
まるわさん、こんばんは🌙 秋田酒とお饅頭の後に温泉…！最高すぎますね☺️✨ 乳頭温泉、何度か行きましたが雪深い中あったまってほこほこしながら浴衣で湯めぐりして、素晴らしい温泉ですよね🥳また行きたいなぁ♨️
まるわ
Hello, Kotaro-san. Nyuto Onsen is nice. It is a secluded hot spring deep in the mountains with deep snow. It is the best luxury.
Japanese>English
zzz...zzz...
alt 1alt 2
57
zzz...
I bought it as a cooking wine, but did not neglect to taste it just to be sure. While drinking it with a measuring cup... It has the atmosphere of the sacred sake drunk at festivals. Oh no, I'll have to heat it up...
Japanese>English
1

Brands from Akita Shurui Seizo

Takashimizuしみずの舞

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

OtokoyamaSimilar Characteristics
DrySweetnessAciditySharpFruity
HokusetsuSimilar Characteristics
DryCrispSweetnessFruityMellow
SawanoiSimilar Characteristics
DryInvigoratingFruityAcidityUmami
TamanohikariSimilar Characteristics
WineAcidityChilledGracefulUmami
HatsumagoSimilar Characteristics
DryAciditySharpFruityBitterness

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