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高清水Takashimizu
Akita Shurui SeizoAkita
Akita Rank 11Overall Rank 176
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Flavor Chart®

A chart created from flavor analysis of user comments.

Takashimizu Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

DryCrispUmamiHot TemperatureSweetnessAcidityRoom TemperatureRichFirmFruityFlamboyantSubtleWineChilledSharpInvigoratingBalancedMellowPenetratingTranquil
Takashimizu 1Takashimizu 2Takashimizu 3Takashimizu 4Takashimizu 5

Popular Comments

Masaaki　Sapporo
8 points (wife: 7 points) Alcohol content : 15.5 Rice used : Akita Sake Komachi Rice polishing ratio : 45 Sake Degree : +1.0 Acidity : 1.3 Amino acidity : 1.1 Yeast used: Akita yeast No.15 Store where purchased Chicken Cuisine Harashidaya Slightly apple-like topfeel The slightly floral nose, the same aroma, the moderate sweetness and the firm umami of rice spread with crisp acidity, and the slight bitterness and the slight dryness of the alcohol make it refreshingly crisp and clean. The sweetness is not too strong, and the umami of the rice can be felt well, and the dryness of the alcohol in the latter half makes it easy to drink. It is better to drink with a meal than as a stand-alone sake. It goes well with various chicken dishes. The fourth one, Tengu Mai Umeshu (plum wine), was also delicious, with a moderate sweetness that went well with the meal.
Japanese>English
ひろし
〰︎ Association 601 yeast Akita rice Shiboritate Junmai You can buy it at your local supermarket. The flavor and richness of the rice is preserved 😋.
Japanese>English
のちを
Trouble at work. I couldn't catch the last train for the first time in a while. If I was going to take a cab, I went to a late-night diner to have a meal before going home. I had a motsu nabe set meal and a beer, followed by a glass of Takashimizu. This Takashimizu is not like Rokugo-yeast. It was refreshing, but had a rice-like flavor. Good night.
Japanese>English

Brands from Akita Shurui Seizo

Takashimizuしみずの舞

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

HokusetsuSimilar Characteristics
DryCrispSweetnessFruityMellow
OtokoyamaSimilar Characteristics
DrySweetnessSharpUmamiAcidity
TamanohikariSimilar Characteristics
WineUmamiAcidityChilledGraceful
SawanoiSimilar Characteristics
DryInvigoratingFruityAcidityUmami
UrakasumiSimilar Characteristics
UmamiBalancedAcidityCrispFruity

Location

4-12 Kawamotomutsumimachi, Akita,Open in Google Maps

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Timeline

まいゆまいゆ
3
まいゆ
Always warmed up. A little tangy, then sweet. After a little tangy, it leaves a sweet taste. Cute Like a petit stuffed animal. A little bit sweet and spicy 970 yen per set
Japanese>English
wnkywnky
6
wnky
ABV 15.5%, a blend of 60% (koji) and 65% (soaked rice) milled rice, Japanese sake (SMV) +2, acidity 1.2. Mild and subtle. Moderate umami, but definitely an alcoholic spiciness. Good value for money, around 300 yen at the supermarket. It would be great for camping. It's a sake that can be enjoyed with any snacks, and it has quite a claim. It's a brand that reminds me a bit of Hite, so I thought I should try a bottle at some point.
TranslationView.language.ko>English
ねむちねむち
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酒宴にて醸す心をたしなミーツ
108
ねむち
Moriguchi Keihan Department Store, Hokuriku-Shinetsu Good Food Festival/Japanese Sake Festival (7) Booth of Takashimizu, Akita Prefecture. Takashimizu brews Junmai Daiginjo packaged sake, which was the topic of conversation at the Kansai Sake-no-Wa group, using a special brewing process. The mannequin from the neighborhood I mentioned earlier gave us a tasting. ◉Takashimizu Sake-no-Kuni Junmai-Shu The first taste is slightly fruity and sweet, with a slight spicy aftertaste, and the swing from sweet to spicy seems to be minimal and well balanced. ◉Takashimizu: Special Junmai Sake with a fresh yeast yeast yeast. The acidity is a bit high for a sake made from a traditional sake yeast yeast yeast yeast yeast yeast yeast yeast. ◉Takashimizu Daiginjo A standard, cohesive sake with a smooth, smooth finish. ◉Takashimizu Junmai Daiginjo A beautifully balanced flavor with an elegant sweetness. The cost is quite reasonable. ◉Takashimizu Dry Junmai Mineral, clean and dry with little sweetness. This time we cut off the tasting after two hours and went home to visit the City Hunter pop-up store on the 6th floor.
Japanese>English
bouken
Good morning, Nemuchi 🌅. I'm a little curious because the drugstore in my neighborhood has Jun Dai for some reason 🤔. Was the mannequin a man?
Japanese>English
ねむち
Japanese>English
RS3RS3
Takashimizu秀麗無比 山廃純米
Akita Shurui SeizoAkita
alt 1
24
RS3
Sake for the first time in a long time I got this as a gift from Akita. It looks better when it's warm.
Japanese>English
まつじゅまつじゅ
Takashimizu秋田流寒仕込大吟醸
Akita Shurui SeizoAkita
alt 1
21
まつじゅ
While it gives the impression of being a bit dry, it is clean and easy to drink with a daiginjo-like aroma. It seems to go well with the slightly sweet boiled cod roe I bought at the supermarket... This is one of Akita's high level sake...
Japanese>English
とっちーとっちー
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23
とっちー
Akita Prefecture Yamahai Junmai Sake Polishing ratio: Koji rice 60%, Kake rice 60 Alcohol 15.5 The rich flavor and aroma of the rice combined with the lactic acid acidity characteristic of Yamahai are wonderful. It is perfect with fried foods such as tempura. It is useful as a food sake!
Japanese>English
1

Brands from Akita Shurui Seizo

Takashimizuしみずの舞

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

HokusetsuSimilar Characteristics
DryCrispSweetnessFruityMellow
OtokoyamaSimilar Characteristics
DrySweetnessSharpUmamiAcidity
TamanohikariSimilar Characteristics
WineUmamiAcidityChilledGraceful
SawanoiSimilar Characteristics
DryInvigoratingFruityAcidityUmami
UrakasumiSimilar Characteristics
UmamiBalancedAcidityCrispFruity

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