Today we will enjoy Takashimizu Junmai Daiginjo by Akita Shuzo!
The aroma is mild.
The taste is sweet at the beginning and refreshing afterwards, and goes well with a meal.
My friend from Akita Prefecture gave this to me as a souvenir when she went back to her hometown ❗
This may be my first time to try Takashimizu's Jun Dai 😊.
It has a nice, gentle flavor 😋.
Aroma: red apple and mango.
When drunk cold, the taste is mainly sour and umami with a moderate sweetness, and a touch of bitterness at the end.
When lukewarm, the umami is a little stronger, but the overall flavor remains the same.
The acidity is strong at the beginning, but it becomes less noticeable as you drink it.