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司牡丹Tsukasabotan
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Location
1299 Kō, Sakawa, Takaoka-gun, KochiOpen in Google Maps
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um
Alcohol content: 15% to 16
Yamadanishiki, Tosa Nishiki
Polishing ratio: 70
The aroma and mouthfeel are gorgeous, but the aftertaste is clean and dry with some bitterness.
Overall, it is as smooth as water.
It would be a good pairing with seafood dishes.
Japanese>English
とよっぴ
It is light and dry, but with a soft richness and a smooth, crisp finish.
Japanese>English
はるアキ
Nagata Nouhou Junmai Sake" by Shibotan Shuzo
Made from 100% rice grown in Shimanto Town using the Nagata Farming method. It is a perfect harmony of vital flavor, richness that expands in the mouth, and a wonderful intoxicating sensation. Nagata Farming" is a farming method that maximizes the vitality of crops by minimizing water and fertilizers.
Sake Sake
Sake: Junmai-shu
Place of Origin Shikoku region
Alcohol 15
Sake meter degree +7
Ingredients: Raw material rice: Yamadanishiki (Kochi), Tosanishiki (Kochi)
Rice polishing ratio 70%.
Japanese>English
ひでゆき
The name comes from a poem by Rui Yoshida: "Tosa sake is blue, drunkenness is straight. Very good balance after the second day. The balance is very good after the second day, and the way it breaks down is good.
I want to taste it again!
Japanese>English
TsukasabotanCEL‐24 純米吟醸酒
たかひろ
No gasiness
Pineapple, a little peach, a little pink grapefruit, sweetness, acidity
Fairly sweet
Slightly thickened sweetness
A little bitterness at the end
Japanese>English
Tsukasabotan純米酒 「二割の麹が八割の味を決めるby浅野徹」
虎親父
Purchased in the liquor section of Yodobashi
First bottle bought with the label
Maybe it was because I read the description, but it gave a fruity impression.
I was a little surprised because I had an image of Shibotan as a dry sake.
Reasonably priced and perfect as a food sake!
Japanese>English
Sho Ishiwata
Like a crisp white wine. Low alcohol content, but with a strong flavor. It is mainly used as a food wine, but I think it is also delicious on its own.
Japanese>English
Take
Today is Urasashi and Ganki Natsu from Tsukiyotan! I'm having it with beef and shime saba (mackerel) 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Fujisawa
Japanese>English
オールドスポルト
A refreshing sake that truly accompanies summer.
A gem with a fruity aroma, but not simply easy to drink, and with a bone-deep feeling 🥴.
Japanese>English
SHINO
Scent!
Taste and label are peculiar😂.
539 yen + tax
Japanese>English
