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SakenowaRecord your sake experiences and discover your favorites
パパゴンパパゴン
バルにてランチで、日本酒の美味しさを知ったばかりの初心者です。フルーツの香りなど、香りの良いものが、好きです。基本的に冷酒を見ています

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The origins of the sake you've drunk are colored on the map.

Timeline

Kinoenemasamune純米吟醸生酒 はなやか生 限定
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72
パパゴン
If you put your nose close to the mouth of the bottle right after opening it Gorgeous sweet aroma 😆. This is promising 😄. I suppressed my excitement and poured it into a glass Pouring it into a glass My favorite sweet and gorgeous good smell! 🤭. When you put it in your mouth, the sweet and tasty liquid Spreads quickly in the mouth Tingling on the tip of the tongue A pleasant stimulation of microcarbonation 😆. The second half of the drink starts to taste like a condiment, A slight bitterness adds color to the taste, When you finish the drink, When you finish the drink, you will feel a fresh, soft, bitter acidity. and the acidity with a soft bitter taste flows down your throat with the stimulation of the micro carbonation. Cool~! It's so good! The short but happy aroma lingers in your nostrils as well. (I think I'll buy it again next year) This is delicious. ☺️ Thank you 😋😋.
Japanese>English
Tamanohikari純米大吟醸ひやおろし 備前雄町100%
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パパゴン
When I purchased a non-"hiya oroshi" before When I bought it, It was very smooth and gentle on the palate in the tasting, I remember that it was easy to drink. I was told that the Bizen Omachi rice used can only be polished to a maximum of 50%. The Hiyayogoro this time is also 50%, I'll try to compare based on my memory 😁. What is not hiyaoroshi? The one that is not hiyaoroshi has a slightly better aroma and a refreshing acidic base with a clean umami juice 😊😊. The hiyaoroshi is Maybe because it was cold right after opening the package, No aroma 😮 flavor was similar to that of Yamahai. Other than that, it was hard to tell. It was hard to tell, so I left it in the cellar for about 5 days. When I drank it again In the glass Slightly sweet aroma A sweet aroma with a little bit of richness 😄 In the mouth, a thin veil of spicy acidity and a slight bitterness A thin veil of dry acidity and a slight bitterness. and a slight bitter veil, and then it disappears 😋. There seems to be almost no lingering aroma after drinking it all 😃, It seems that there is almost no lingering aroma after drinking 😃. It's delicious in its own way... Personally, I prefer it when it's not "hiya oroshi" 😊. I think I prefer it when it's not "hiyaoroshi" 😊. Thank you for the food 😋😋.
Japanese>English
Mansakunohana杜氏選抜純米吟醸一度火入れ原酒 特別限定酒ピンクラベル
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パパゴン
Following the super-limited edition of Mansaku no Hana, Here is the next one Junmai Ginjyo Ippatsu Hi-ire Genshu Toji Selected Pink Label Special Limited Sake Also interesting so I bought it 😁. The aroma is weak and refreshing Slightly fruity The first impact on the palate is The first impact in the mouth is mainly umami with a hint of sweetness. From the mid-palate Soft sourness with a touch of bitterness appears in the middle 😊. Overall, I like the sweetness 🍶🤭. This is also delicious 😋. When you finish this one too, there is a lingering bitterness on the tongue. It leaves a slight aftertaste of bitterness on the tongue when you finish it, but you can't tell if you're not conscious of it. I think I prefer this one more 😄. It's on the label, too, It looks like it would be good as a food wine as well 😄😄. Thank you for the treat 😋😋.
Japanese>English
Masaaki Sapporo
Thank you Papagon, as always 👍Congratulations on your 200 check-ins 🎉Mansaku no hana limited edition sake looks delicious 😋.
Japanese>English
パパゴン
Good evening, Masaaki Sapporo 😃. Thank you for everything 😊. I see you had 200 check-ins 😅. Thanks for letting me know 😄 It was delicious...highly recommended 😆.
Japanese>English
ma-ki-
Good evening, Papagon. Congratulations on your 200th check-in 🎉! I remember Mansaku no Hana, a sake I used to get at a local izakaya when I was young and it went well with meals ✨. Keep up the good drinking 😊.
Japanese>English
パパゴン
Good evening ma-ki- 😀 Thanks for your comment 😊. This 🍶 was very tasty 😄, even when tasting it in the extreme heat. When it's a special limited edition, you can't miss it 😄ma-ki-san 🍶 your post looks delicious. Keep up the good sake life 😊.
Japanese>English
Hououbiden初しぼり 純米吟醸酒 生酒
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パパゴン
Memorandum... On the road Houou Mita's first Shibori 😄 I'm attracted to it 😁. I love the aroma after all 😆. Fresh and slightly fruity Taste I felt a little more alcohol than usual. Very good sake 🍶♪ Thank you very much 😋😋😋😋.
Japanese>English
来楽純米生酒 ケグドラフト
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パパゴン
Memorandum. I was interested in this sake because it was sold out when I visited the store before. As the product description says It was fragrant, fresh, and very tasty. It was a very delicious sake. It's too bad I couldn't take a picture of the bottle 😢, It's a pity that I can't take a picture of the bottle 😢. Thank you very much for your hospitality 😋😋.
Japanese>English
Mansakunohana純米大吟醸一度火入原酒 超限定
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パパゴン
Very limited edition of mansaku flowers, I bought it because it looked interesting 😁. The aroma is clean and slightly fruity. The first impact on the palate is The first impact on the palate is mainly sweetness 😋. From the mid-palate A slightly pungent sourness appears in the middle 😊. Overall, I like the sweetness 🍶🤭. This is delicious 😋. When you finish it, there is a slight lingering bitterness on the tongue. So this area might be different for different tastes 😄. The lingering taste through the nasal cavity is not so strong, I don't feel the lingering taste through the nostrils, It seems to be good as a food wine as well 😄. Thank you very much for the food 😋😋.
Japanese>English
Nishinomon純米大吟醸40
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パパゴン
Purchased at the 22nd Hankyu Brewer's Festival I had tasted it before and enjoyed it very much. I remember tasting it before and it was very tasty. We had a casual conversation. I was tasting various kinds of sake, I was recommended to try this one 😃. I tasted it and it was indeed my favorite type 😋. This one was more to my liking 😄, He recommended this one 🍶 😀. Amazing! I was right about everything 😮. How do I know? I've tasted it in the past, I was so excited, but I was so excited, I was so nervous, but he told me that he used to do tastings all the time at department stores. I was so upset, but she told me that she had dealt with me at many tastings at the department store, I was 😅 I was so upset 💦. Maybe next time I'll ask her for her recommendation 😁. Sweet aroma with a hint of sourness in the glass. On the palate A little bitterness and a little sourness, A little bitterness, a little sourness, a little sweetness... The taste is a little bit bitter and a little bit sour. Tingling sensation of slight carbonation on the tip of the tongue 😆. When you finish it, the bitterness is pushed away, The bitter bitterness is pushed away and a refreshing sourness appears quickly and washes it away. The lingering blissful aftertaste that seems to escape from the nasal cavity, It is slightly pleasant. ☺️ I knew it would be good at Nishinomoto 😋. Thank you for the food 😋😋😋😋.
Japanese>English
Shikizakura純米吟醸 無濾過生原酒
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パパゴン
Papagon Purchased at the 22nd Hankyu Brewer's Festival. The inside of the glass is like cooked rice. Slightly good aroma 😄. When you put it in your mouth A little bitterness and a little bitterness along with umami. It's not strong but it's pale at first, The acidity is not strong, but it's pale at first, and then it spreads out. I was surprised at the acidity, It lingers in the mouth, lingering in the stomach. It leaves a lingering aftertaste 😄. But it's not too harsh, It is very pleasant and addictive 😋. When you enjoy it in the evening when it's easier to spend time I can drink more and more without even knowing it 😊. Delicious 😆 Thank you 😋😋.
Japanese>English
ジェイ&ノビィ
Good morning, Papagon 😃. A review that flows from the aroma of freshly cooked rice to the bite in your stomach 😚 I felt like I was drinking with you 😌 only it's still morning 😆.
Japanese>English
パパゴン
Good morning, Jay & Nobby😄. When I saw this in the morning, I wanted to relax, I can't wait to go to work 😄. Review after the last few days. It's delicious. I couldn't waste time recording it 😋.
Japanese>English
Hououbiden冷卸 純米吟醸酒
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Memorandum... ♪ Hanshin Department Store, 54th Hanshin Grand Wine Festival🍷 and Sake Festival🍶 will be held in the basement of the department store from the 9th. Sake Festival🍶 will be held from the 9th. I was curious about both of them, so I went to the festival as soon as possible! and here is what I had for lunch right before. Hououmida is the sake that got me hooked on sake It is the one that got me hooked on sake. I can't miss it 😁. It's delicious, but It's a bit spicier than I expected... 🙄. Well, let's hope for a new sake 😄. Thank you for the food 😋😋😋😋.
Japanese>English
Eikun純米大吟醸 古都千年
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パパゴン
Papagon Purchased at the 22nd Hankyu Brewery Festival. Junmai Daiginjo and Junmai Ginjo. Both were good, but since we were there I chose this one 😄. The aroma in the glass was soft and slightly pleasant. When you put it in your mouth A thin veil of bitterness, The flavor with a hint of sweetness fills the mouth, Then it fades out with a bitter and spicy finish 😆. Easy to drink and delicious 😋. I opened it right away😅 Thank you for the food 😋😋.
Japanese>English
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パパゴン
Purchased at the 22nd Hankyu Brewer's Festival. Tasting while contemplating which one is the best at the event, The taste was different from other booths🍶. I found one that was different from the other booths 🍶! But this one was delicious 😋. I was so curious that I decided to buy it anyway 😄. I drank it again, The aroma is not so great. When you put it in your mouth It has a soft sourness at first, then sweet and sour, and is easy to drink 😋. Not too sour, not too sweet. It's good 😄. Better than cooler weather I think I will enjoy it when it's extremely hot 😋😋. Thank you for the food 😋😋.
Japanese>English
Horaisen純米吟醸 和
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パパゴン
Only 1 bottle left from the Takashimaya Sake Festival 😄. This one is for heating sake, so I rummaged around in the cellar 😁. I found this one that I bought a year ago and have kept in stock, I decided to enjoy it right away. (I posted this in the past, so I won't describe the taste.) It is still as sweet and delicious as ever 😋. Speaking of Houraisen, I would have to say "Sora", but it's too expensive 😅. It's sweet and tasty. Wa" is enough for me... Yes😄 Thank you for the food 😋😋.
Japanese>English
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パパゴン
Purchased at a previous Takashimaya Namba event. I bought it at a previous Takashimaya Namba event, I asked for a recommendation. Here is what he recommended 😁. The inside of the glass has a slightly good aroma😄. The flavor spreads, Slight tingling sensation on the tip of the tongue... The whole thing is refreshing 😋. The astringency and spiciness that you feel around the end of the drink. The image of drinking it is like grapefruit. Refreshing sake 🍶. I personally love grapefruit juice 🍹. I love it 😆 This is good 😊. I've bought Kihotsuru before and was happy with it. I had high expectations originally, It's still delicious 😋. I think I'm going to open it soon 😆. Thank you for the food 😋😋.
Japanese>English
Tenmei櫓しぼり純米大吟醸 赤磐雄町47
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パパゴン
This one was also at the Takashimaya Namba store when the event was held. This is one of the two bottles of Omachi that I purchased at the Takashimaya Namba event. The aroma is slightly like green apple 😄. In the mouth, It reminds me of fresh and lush fruit juice. It reminds me of fresh and lush fruit juice. The sweet juice is accompanied by a tartness. This acidity appears quickly and washes away the sweetness, It washes away the sweetness. When you finish it, you will feel a slight lingering sourness on your tongue. A slight aftertaste of sourness lingers on the tongue, but the lingering taste through the nostrils is very subtle 😆. This is so good 😆. It makes me think that a bottle of this would be fine It makes me think I could have a bottle of this 🍶😊. (Well, if you have a stock of it 😅) There are so many different kinds of Omachi 🌾. It's really fun 😊. Thank you for the food 😋😋.
Japanese>English
Dewazakura純米吟醸酒 雄町
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パパゴン
Purchased at a recent event at Takashimaya. I bought 4 bottles this time, but I noticed that Two of them were Omachi 🍶😄. Maybe you like Omachi 🌾😆. Slight aroma of freshly cooked rice in the glass. On the palate, a mass of umami followed by a soft sweetness, The veil of sourness spreads quickly. When you finish it, you can feel a slight After drinking it down, the lingering acidity and slight bitterness remain on the tip of the tongue. This is delicious. ☺️ Thank you for the food 😋😋.
Japanese>English
ポンちゃん
Hi Papagon 🐦. I like the fact that you found it to your liking, you have naturally arrived at your preference 😊.
Japanese>English
ma-ki-
Hi, Papagon. I understand! The reason I started paying attention to sake rice was because I learned that Omachi was used for sake that I found delicious: ⤴️ Omachi is delicious😊.
Japanese>English
パパゴン
Hi Pon 😃 Maybe it's just a coincidence this time 😅 But there seems to be Iori, Morishima and Houou Mita in the past good records, so it seems that Oumachi🌾 is definitely tasty 😊. I'm sure it's delicious 😊. Good is the best 😄.
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パパゴン
Hi ma-ki-😃 There are so many delicious Omachi 🍶! If I find it in the store, I try it anyway 😄. Keep up the good sake life 🍶, I hope we can enjoy each other's company 😊.
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Tenbi特別純米 辛天
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Memorandum... ♪ On the road😄 I remember drinking a bottle of Hakuten before (before Mr. Touji left). I remember drinking Hakuten, which was very tasty 😆. I learned about this sake 🍶 at Sake no Wa. I've been curious about it lately 😄. I was a bit nervous because of the dry taste 😅, I guess my fears were unfounded😅. Slightly good aroma A little bit of sweetness in the mouth and a nice spiciness. Not too strong, just the right amount of spiciness. (Personally, I would prefer the white heaven 😅). But this one was definitely better than the one I had earlier, This one was definitely better than the one we had earlier 🤫. ☺️ Thanks for the food 😋😋.
Japanese>English
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パパゴン
Got one of a limited shipment of 30 bottles 😁. Immediately after opening the package Slightly fruity aroma Sweet humminess, followed immediately by a strong bitter taste mixed with Sourness. The bitter aftertaste lingers on the tip of the tongue. I feel the presence of acidity so much that I think it is quite aggressive... The acidity seems to stand up. Around 5 days after opening. Slightly fruity aroma without being conscious of it. The aroma seems to have become a little stronger. The sweet humami flavor expands, and the umami bitterness and sourness coloring it. It's fun to drink😊. It's like a different thing. With the impression that it has transformed into a superb product, I like it best at this time 🥰. This is so delicious 😋. Half a month after opening Aroma is fruity. Sourness and bitterness from the gentle sweetness. This sourness and bitterness seem to wrap up the umami. This is a perfect balance. It's so delicious! As a result, I think it's better to wait a bit after opening the package. This time, I was able to drink it at a slower pace because of the 🥵, but I'm glad I was able to enjoy the change. I'm glad I could enjoy the change 😅. I guess a bottle in the heat is not going to go down well 🤣. It was very tasty 😆. Thanks for the food 😋😋.
Japanese>English
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パパゴン
At a tasting at Yamacho Sake Shop. I found a low-alcohol, easy-to-drink 🍶. I bought a bottle of it because I was sure I would drink it up soon. The bottle was opened with a pop. My impression immediately after opening the bottle was The aroma is subtle. Gentle sweetness in the mouth A juice with a delicious flavor 🍹. When you finish it, it is refreshing and clean 😆. Sourness and bitterness as if accompanied by condiments, It has a nice accent 😋. It's just a little too refreshing, It's just a little too refreshing and may not be to everyone's liking 😅(maybe it's a good summer drink). It's hard to explain if I compare it to a fruit. It's like La France juice without the aroma 😄(that's just my impression😄) (Just my impression 😄) After about 4 days The bitterness and sourness that I felt as a condiment has grown The sourness mixed with a gentle bitterness and the acidity mixed with a gentle bitterness has become a gentle acidity mixed with a gentle bitterness. Delicious 😋. Thank you for the food 😋😋😋😋
Japanese>English
Ugonotsuki超辛口 特別純米
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パパゴン
Memorandum... ♪ In front of Osaka station just opened at Baltika O3 in front of the newly opened Osaka Station 😁. After having 🍻 for lunch After having lunch 🍻, we went to the second restaurant for a set of drinks (1,000 yen) 😄. I told them that I prefer sweet sake, but they didn't seem to have anything in particular to recommend, I told them that I prefer sweet taste, but they didn't seem to have anything in particular, so I decided to have this one I decided to have this one 😅.... But it was super dry 😅. (This is my wife's side) It was hot 🥵 and everyone around us was drinking 🍻. I don't mind. Yes 😁 In the mouth The spiciness exists in the middle of the umami. The bitter and spicy taste appears in the middle of the mouth. Even after you finish it, Even after finishing the drink, the bitter and spicy taste remained on the tip of the tongue until the end, It was so refreshing and clean. Delicious 😊. We both rated this more highly than than the one from the sweet sake 😁. It wasn't to our liking, but it was delicious 😋😋. Thanks for the treat 😋😋.
Japanese>English
ポンちゃん
Hi Papagon 🐦. You're early! I see you've already been there 😳👍. It's nice to have a little drink for lunch in front of the station: ❣️
Japanese>English
パパゴン
Hi Pon 😃 I don't know if it's just for now, I'm not sure if it's just for now, but I've been thinking about the choi-drink set with braised abalone. It's not much, but you can enjoy the sashimi such as Ootoro (fatty tuna), Hirame (flatfish), etc. I feel like I'm getting a great deal 😆. All this for 1000 yen including tax 😆. Lunch at other restaurants is 👍 too!
Japanese>English
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Memorandum... ♪ In front of Osaka station just opened at Baltika O3 in front of the just opened Osaka station 😁. The second set of drinks 😄. I told him I prefer sweet sake, I told them that I prefer sweet 😄, but they didn't seem to have anything in particular. I decided to have this one😅. When I put it in my mouth A mass of umami spreads quickly in the mouth, A veil of spicy flavor surrounds the umami. A veil of spiciness 😃. The spiciness is not so strong and easy to drink 😃. There didn't seem to be any lingering aftertaste after finishing it. Thank you for the food 😋😋.
Japanese>English