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玉旭玉旭
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Flavor Chart®

A chart created from flavor analysis of user comments.

玉旭 Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

玉旭糧 純米大吟醸無濾過生原酒
alt 1
alt 2alt 3
またたび堂
24
たけさん
It is not a daiginjo but rather a tama-asahi, with a strong sweetness and a firm acidity. It is not perfumey, and the umami can be tasted for a long time without losing its sharpness, and the only thing that is typical of daiginjos is the sweetness. The only thing that is typical of daiginjos is the sweetness. For better or worse, it has a strong assertiveness, and it is the quintessence of TAMA-Asahi. Like Okura and Tagaji, I want to support sake that never wavers.
Japanese>English
玉旭大吟醸 生酒 BLUE大吟醸生酒
alt 1alt 2
外飲み部
81
um
Alcohol content: 16 Yamadanishiki, brewing alcohol Polishing ratio: 50 Fruity aroma, surprisingly sweet, no bitterness. Although it is alky, there is no alcohol taste, and it is smooth and delicious.
Japanese>English
玉旭SILVER純米吟醸
alt 1
alt 2alt 3
家飲み部
30
yuki
Nice aroma ❤️ sweet rice, acid is pineapple or banana. It has a good flavor, but it doesn't seem sweet in comparison to the aroma. A little bitterness, bitterness and heaviness prevail. The bitterness lessened the next day. It is a type that blends well with food. It rounded out after more time. The first time I drank Tama-Asahi, I thought it would be sweet because it was Echoes, but it was really dry!
Japanese>English
玉旭ショートケーキ
alt 1
14
S5CzH2pxxt
I expected more sweetness than Echoes, but it has a strong sake feel. I prefer something more fruity, so I don't think I will buy this in the future.
Japanese>English
玉旭酒母搾り 純米生原酒 MOTHER
alt 1alt 2
家飲み部
47
ピカちゃん
Today I got this sake 🍶 from my subordinate who is addicted to the sake swamp, so I'm going to enjoy it 🎶😉. First of all, the color is a little yellowish 🟡The aroma is a little sour and sweet ❔🤔. When I put it in my mouth, it's ummm sweet and sour I can also taste the flavor of rice 🍚 and I can gobble it up with low alcohol 😉😋Thank you for your help 🎶This type of sake🍶, I'll be looking forward to having it again 🎶.
Japanese>English
玉旭ECHOES純米原酒生酒
alt 1alt 2
65
倍割り
The wine is bursting with acidity and sweetness from around the Full of fruity flavor. The aftertaste is rather light.
Japanese>English
玉旭純米大吟醸原酒生酒無濾過
alt 1alt 2
家飲み部
23
みつ
Very gentle aroma, a little ricey and a little fruity. In the mouth, you can taste the umami of rice, but very gently, and there is also a strong sense of acidity and alcohol. And it has a slight effervescence. The balance is too good to be true. When I drank it one day after opening the bottle, I felt that both the rice and fruity sensations had opened up. It seems to go well with vinegared rice and makes me want to eat sushi. I thought, so I gave it a try. I had some grilled mackerel sushi as a souvenir. I knew it would go really well with it 😭 I imagined it would be sweet and sour since it uses only rice grown in Yatsuo, Toyama, just like mother, but it was a direct match!
Japanese>English
1

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