パパゴン
Purchased at a recent event at Takashimaya.
I bought 4 bottles this time, but I noticed that
Two of them were Omachi 🍶😄.
Maybe you like Omachi 🌾😆.
Slight aroma of freshly cooked rice in the glass.
On the palate, a mass of umami followed by a soft sweetness,
The veil of sourness spreads quickly.
When you finish it, you can feel a slight
After drinking it down, the lingering acidity and slight bitterness remain on the tip of the tongue.
This is delicious. ☺️
Thank you for the food 😋😋.
Japanese>English
ポンちゃん
Hi Papagon 🐦.
I like the fact that you found it to your liking, you have naturally arrived at your preference 😊.
Japanese>English
ma-ki-
Hi, Papagon.
I understand!
The reason I started paying attention to sake rice was because I learned that Omachi was used for sake that I found delicious: ⤴️
Omachi is delicious😊.
Japanese>English
パパゴン
Hi Pon 😃
Maybe it's just a coincidence this time 😅
But there seems to be Iori, Morishima and Houou Mita in the past good records, so it seems that Oumachi🌾 is definitely tasty 😊.
I'm sure it's delicious 😊.
Good is the best 😄.
Japanese>English
パパゴン
Hi ma-ki-😃
There are so many delicious Omachi 🍶!
If I find it in the store, I try it anyway 😄.
Keep up the good sake life 🍶,
I hope we can enjoy each other's company 😊.
Japanese>English