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Last of the day.
Yamada Nishiki.
Transparent umami and sweetness.
It is fresh from the mid-palate to the aftertaste, and finishes with a full-bodied umami.
Japanese>English
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倍割り
Asahi Rice.
Blended with rough running and push-off.
Around the gorgeousness of the aroma, the richness of sweetness and umami is juicy.
Japanese>English
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Settle in here.
Sweet aroma and umami in the middle. The richness of the cold flavor flows from the middle part.
Japanese>English
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Omachi.
The clarity of the umami taste starts around the middle of the mouth.
It becomes slightly spicy, and then sloshes through to the back palate.
Japanese>English
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Comet.
Full of flavor and spiciness per se.
Cold fullness in the middle part of the bottle, deep and smooth to the aftertaste.
Japanese>English
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After a long time.
Around sweetness and aroma gorgeous.
Slightly sour taste comes and lingers refreshingly.
Japanese>English
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A cup of tears.
Pungent and gorgeous aroma.
The clear sweetness is from the mid-palate to the aftertaste.
Japanese>English
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Last of the day.
Sweet and refreshing.
The middle part of the day is gorgeous, and the aftertaste is mellow.
Japanese>English
ma-ki-
Good evening, Mr. Double Split!
It was my first shipment of yellow daffodils from Mr. Shippuda and I remember being so impressed with how delicious they were 😋.
Japanese>English
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Good evening, ma-ki-.
Personally, I would order this drink if it were available because it is easy to drink 🍶.
Japanese>English
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Kura no Hana.
After a long time.
The balance of umami is exquisite.
The middle part of sweetness and aroma flows smoothly.
Light and refreshing aftertaste.
Japanese>English
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Miyamanishiki and Yukikake.
Around the richness of spiciness and umami.
The richness is deep in the middle and the back palate is smooth.
We will drink it again tonight.
Japanese>English
倍割り
A cup of tears.
Sweetness slightly mellow, from around to mid-palate.
The sweetness remains until the aftertaste.
Japanese>English
倍割り
Yamada Nishiki.
The last of the day.
Speaking of Nara sake, I recommend this one.
It has a sweet and umami taste.
It has a fresh aroma and is gorgeous from the mid-palate to the back palate.
Japanese>English
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Dew leaves wind.
On the night you leave here.
Sweet and fizzy from the perimeter.
The hardness in the mid-palate is still the same, and the lingering umami richness is sharp.
Japanese>English
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Dewa Brilliant.
Sweetness and umami around, juicy.
Lush to the aftertaste.
Japanese>English
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Kaze Naruko.
The umami taste is around the zing.
It is slightly spicy, and the richness of the aftertaste is very strong.
Japanese>English
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Kura no Hana.
Recommended.
The mid-palate is from where the umami and sweetness grows a little sluggish.
The lingering richness is not too strong.
Japanese>English
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Gin-no-sato.
The richness of the umami flavor comes from the perimeter.
It has a lingering zing with acidity.
Japanese>English
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A gift.
Pungent and clear.
The flavor is mild and the aftertaste is smooth.
Japanese>English
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Yesterday's souvenirs.
Yamadanishiki and Tosa Rei.
The sweetness and aroma are elegant.
The umami expands in the mid-palate and quickly recedes.
Japanese>English
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Last of the day.
It's been a while since I've had this one.
The sweetness and sourness start from the beginning.
The acidity is effective in the middle part of the bottle, but it is slightly mellowed by the oriented taste.
The back end is a little rich, and then it is quickly withdrawn.
Japanese>English