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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Clean" flavor, ranked by the strength of the impression.
# 31
3.17 pt.
Shirakami
Shirakami Shuzo
Aomori
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Umami
The spoils of my business trip to Aomori‼️. Light, refreshing, fruity 🍶🌸✨. Tangy on the tip of the tongue! Easy to drink❗️ Super oicy ❕️! I'm enjoying it very much.
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Rice used is Hanabukiyuki Easy to drink and refreshing. In other words, it is well-balanced.
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Slightly dry and refreshing. It has a Yamahai-like character.
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# 32
3.15 pt.
神韻
Masuda Shuzo
Nara
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2020/06/05 美山錦:100% く〜っ❗️ 辛口。 でも、口に含んだ瞬間は旨味を感じる。 醤油に合うなあ〜❤️ 冷蔵庫の中を夏酒にしようと計画中。
2020/08/14 I like Shinyon, but it didn't turn out to be a great drink. I haven't met my taste buds lately.
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The sake brewery is closing? I wonder why when it tastes so good. At first I thought it was too thin? But it is quite dry and tasty! 100% Hitomebore produced in Nara Prefecture I knew it was good!
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# 33
3.14 pt.
Kohama
Sato shuzo
Shiga
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Herbal
Lemon
At Momoya Sosaku Kobo during a trip to Shiga Prefecture
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Refreshing but slightly bitter aroma Comes in easily, but has a strong flavor. I like it.
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This sake was given to me as a gift by a classmate! It was recommended by a woman at a local liquor store and is easy to drink.
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# 34
3.14 pt.
Kamekichi
Nakamurakamekichi
Aomori
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Dry
Miso
Mellow
Umami
Plump
Crisp
Coffee
Firm
This is a dry sake from Kamekichi🐢. It's a sake that is consumed almost exclusively in Aomori prefecture, especially in the Tsugaru region. I don't think chika-san drinks it... 😌. The first aroma is softly sweet. In the mouth, the sweetness is subdued, but the umami is well expressed and it has a beautiful dry taste typical of Aomori sake. Although it is dry, it has the same umami as the Tamadaru Junmai Namaisake from the same brewery that I drank in early spring 😊. It is a legitimate food sake with enough umami to not interfere with the meal, just like the previous Sakuta. It was delicious 🐢✨️
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A pre-busy season rally 🤣👍👍🍶✨✨ Cellar gets cleaned up😅🍶✨✨ The elite of our department gathers for a Pre-business season barbecue party🥩🥩. Sake 🍶🍶🍶 Wine Wine 🍷🍷 Shochu Shochu Champagne Beer 🍺. Meat 🥩 Shrimp 🦐 Shrimp Shrimp 🦐🦐 Scallops Scallops Clam Squid🦑 Oysters🦪. Bear Meat🐻🐻. It was fun 🤣👍🍶✨✨
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A good sake cup makes it taste better.
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# 35
3.12 pt.
Kikukoma
Kikukoma Shuzo
Aomori
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At Gottsuri in Asakusabashi. A robust sweetness like honey. It also has a roasted bitterness like old sake.
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Lineup of Aomori Cuisine Ya
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. At "Kita no Kitchen Onjiki" in Hachioji It was lukewarm and had a nice soft acidity! ✩4.0
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# 36
3.12 pt.
萬代
Kobayashi Shuzo Honten
Fukuoka
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Dry
Room Temperature
Warm Sake
Rice used is Yamadanishiki produced in Itoshima This is a light flavor. It has a moderate alcohol content, a slight sweetness, and a crisp finish. It was a good food sake that can be drunk without hesitation. ❣️
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@sakebar Fukuzo This sake is from the same Kobayashi Shuzo Honten as the "Hakata no Mori" I posted a while ago. Mandai must be more famous locally 🤔. It will be pressed on the morning of Risshun 🍶. The aroma on the nose is fruity🍍 and sweet. When you take it into your mouth, it has a deep, mild sweetness and umami that is typical for a draft sake, and it finishes with a slight astringent taste. It was delicious 🍶✨.
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I was aware that it was originally intended to be a classic sake, but as I expected from a sake pressed in the morning of Risshun, it was a fresh, elegant, and sweet sake with a great aroma. I was very satisfied with the sake, which tasted even better than I had imagined.
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# 37
3.12 pt.
浅間嶽
Ootsuka Shuzo
Nagano
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Bitterness
Floral
Umami
Sweetness
Miso
Dry
Banana
Acidity
Purchased at a supermarket in Karuizawa. I did not expect much...but I experienced the power of Nagano sake🍶...aroma: a faint sweet aroma of rice, a clear sweet bitterness...the bitterness is just right and does not bother me...it is delicious😋...but it is also delicious😋 when drunk as is... ...but it really comes into its own as a food sake! It's a very beautiful sake that doesn't interfere with food 🍶♪ I'm sipping it with a side dish of inada I caught in Sagami Bay 😋♪ This is delicious 😋♪....
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No comments? 🤣
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Firm taste and well-balanced bitterness. Well-balanced bitterness. It has a punch, but is aromatic and easy to drink.
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# 38
3.11 pt.
Senshin
Asahi Shuzo
Niigata
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Neat
Dry
Crisp
Patiently
Effortless
Good evening! From the past history, I'll upload the sakes I drank at #Ginura Sake Bar. This time, it's "Senshin". This sake is made by Asahi Shuzo in Niigata Prefecture. It is 5 years old, but it tastes so beautiful that I felt it was boring for the price. I don't know how I would feel if I drank it now. I would like to drink it again at Gin Kura. (^O^)
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This is my second post tonight, back home to my parents 🙌. Kubota Kenshin Junmai Daiginjo 2021BY✨ I'm opening a bottle to feel a traditional sake for the first time in a while: ☺️ The rice used is 100% Takananishiki, and the polishing ratio is higher than that of Manju, which is a high-end line. The aroma is of the light, dry Niigata sake of yesteryear, but with a hint of matured sweet grain 😊The taste is a perfect complement to Japanese food as a mid-meal sake, with a sharp aftertaste, but with a soft, full-bodied rice sweetness that is delicious in its own right 🤤.
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The aroma is fruity and the taste is clear as water.
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
洗心
せんしん
純米大吟醸
720ml
¥6,380
洗心
せんしん
純米大吟醸
1800ml
¥13,420
Where to Buy
酒の番人 ヤマカワ
Rakuten
洗心
( せんしん )
純米大吟醸
720ml
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新潟県
朝日酒造
【 3060 】
【 日本酒 】
【 専用化粧箱付き 】【 正規特約店 】【 敬老の日 贈り物 ギフト プレゼント 】
¥6,380
洗心
純米大吟醸
1.8L
/
新潟県
朝日酒造
【 3059 】
【 日本酒 】
【 専用化粧箱付き 】【 正規特約店 】【 敬老の日 贈り物 ギフト プレゼント 】
¥13,420
Where to Buy
虎ノ門升本
Amazon
洗心
純米大吟醸
720ml
¥6,880
洗心
純米大吟醸
1800ml専用カートン入り
¥13,420
# 39
3.11 pt.
かもみどり
Okayama
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Sake from Okayama Sake meter value +4, slightly dry Clean and easy to drink without any peculiarities😋.
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すっきり辛口でキレがあって爽快。 飲みやすいので危険です(笑)
Simple. It has no Okayama-ness to it, and has no personality as a sake. No, it tastes good as usual, but if the price of local sake is so low that it has no character, a popular sake such as Kuromatsu Shiraga is cheaper and better.
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# 40
3.10 pt.
Gizaemon
Wakaebisu Shuzo
Mie
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Invigorating
Fruity
Crisp
Refreshing
Umami
Sweetness
Caramelized
Fresh
The third drink at my favorite yakitori restaurant was Gizaemon Natsu-damon, which I had during a break in the drinking Shinsei. This is another summer sake from my favorite Mie sake that I was very curious about. The aroma is not so strong. It has an energetic taste with a tingling sensation when you put it in your mouth. It was a very tasty sake with a good balance of refreshing sweetness and bitterness ✨.
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This is Gizaemon Junmai Daiginjo Autumn Damon. The aroma is mild, but it smells like Muscat in the mouth. It has a good acidity and a mellow taste, and is a delicious sake. It is better to drink it not too cold.
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The Last Five Cups of Tsu Night I think I have posted this before, When I think of Gizaemon, I have an image of a black label. It is a dark sake with a mellow mouthfeel, but with a strong umami flavor. It has a stable flavor. ❗️ I enjoyed Mie sake...thank you!
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