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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Yogurt" flavor, ranked by the strength of the impression.
# 81
2.61 pt.
一滴千山
武内酒造
Gifu
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Fizzy
Fresh
Acidity
Spicy
Sweet and Sour
Yogurt
Relaxing
Umami
Next up was the Ittiki Senzan Comet Nama-no-Hara Sake. The only sake from Gifu that I know of is Ikki Senzan, so I thought I'd give it a try. It was a brand that had just been opened. It was a brand that had just been opened, so I liked the way the flavor was firmly on the tongue. The sweetness was not too strong and flowed down the throat easily. This is the first hit I've had in a long time. I wanted to drink it slowly, but I had to keep up with the pace of my grandchildren. I was getting too hungry to let them play with their toys, so I quickly settled my bill. It was different from a drinking party among adults, but I was glad that we could enjoy eating and drinking together. (^^)/
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Koshihikari. Lids fly off, baptism of foam... Sourness and spiciness are pertinent. The fizzy sensation makes the rest of the taste smooth.
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Part 3 This brand is new to me 🤗. Yopa Memo_φ(___) It's like a combination of yogurt and solid sake 🍶. I don't think it has much acidity🙄. It has a clean and solid expression. You can drink it smoothly 😃. It was delicious 😋😋😋.
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Where to Buy
酒の番人 ヤマカワ
Rakuten
一滴千山
( いってきせんざん ) 彗星 中取り 生原酒
720ml
/
岐阜県
武内酒造
【 7913 】
【 日本酒 】
【 要冷蔵 】【 お中元 贈り物 ギフト プレゼント 】
¥1,870
# 82
2.61 pt.
米宗
青木酒造
Aichi
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Acidity
Umami
Firm
Yogurt
Creamy
Astringent
Sweetness
Room Temperature
Another solid type. It's getting sweeter by the day.
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Motobuden-cho, Aisai City, Aichi Prefecture, Japan 3.8 A dry sake with a lingering aftertaste. It doesn't feel like a summer sake, but it's good once in a while.
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The fifth drink served. It was served in a sake cup, so I wondered if it was heated. I thought it was heated, but it was probably served at room temperature. It had a nice aroma.
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# 83
2.60 pt.
Kidoizumi
Kidoizumi Shuzo
Chiba
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Acidity
Shaoxing Wine
Hot Temperature
Creamy
Umami
Yogurt
Rounded
Wine
It's not a scent... it's more of a... distinctive smell... and I can definitely tell it's fermented... lactic acid bacteria? Strong acidity! It's a very unique wine, so I think it's a very special drink. I think the flavor is a little more mellow on the second day after opening. It was well preserved, but... but does it really taste like this? That scent? It smells like fresh laundry... like an old wooden tub... and I don't like it... I don't...
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This was also purchased at Oka Sake Shoten, the same place as Unjaku. The aroma is mild but unique. The aroma is mild but unique, and it has a light aged feeling, probably because it has been shipped for a long time. If you drink it cold, it has some peculiarities, but overall it is flat. The umami acidity has a strong impact. It would be good to warm it up as well. According to the staff at the store, they won't be making PURE PINK this year. When heated, the sweet and savory flavor really shines through. I definitely recommend it over cold sake.
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The rice used is Omachi from Okayama Prefecture. It has a dark mouthfeel and a bit of maturity, but as the days go by, it becomes more rounded and changes to a level where even those who are not good at it can go. However, even though it has become more rounded and easier to drink, the sweetness and strength of the Omachi can still be clearly seen, so there will be different tastes. For me, it's a very interesting sake! The first day I opened the bottle, I thought it might be too peculiar to pair with a meal. However, from the second day onwards, while maintaining its richness, it gradually becomes lighter and lighter, and is not bad as a food sake. If you roll it around in your mouth, it is a nicely aged sake, but if you drink it with gusto, you can drink it without worrying too much. Still, I want to enjoy the aged feeling of this kind of sake, so drinking it a little bit every day is good for me.
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Where to Buy
美好屋酒店 〜美酒を求めて〜
Rakuten
\正規販売店/
木戸泉
きどいずみ
kidoizumi
アフス フライ 2021 木桶仕込み 純米
500ml
日本酒
お酒 酒 SAKE
千葉県
木戸泉酒造
美好屋酒店 有名 人気 飲みやすい ギフト プレゼント お祝い 贈り物 誕生日 退職祝い 結婚祝い 還暦祝い 内祝い 手土産
¥2,750
\正規販売店/
木戸泉
きどいずみ
kidoizumi
Afruge Ma Cherie 2019 シェリー樽貯蔵
500ml
日本酒
お酒 酒 SAKE
千葉県
木戸泉酒造
美好屋酒店 有名 人気 飲みやすい ギフト プレゼント お祝い 贈り物 誕生日 退職祝い 結婚祝い 還暦祝い 内祝い 手土産
¥3,300
# 84
2.60 pt.
参宮
澤佐酒造
Mie
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Wine
Acidity
Herbal
Relaxing
Grape
Yogurt
Sangu is the first time in about 2 years of sales. It has a solid body with the power of Aizan, but it feels lighter than the last time I drank it. It also seems a little sweeter... Is it my imagination? I have no complaints, and I still like the same type, but I wonder if my taste buds have changed? When I evaluate it calmly, I can taste the flavor and the sharpness is good. It is not fruity, but it is slightly sweet and well-balanced. It is a good sake!
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Mie Pref. Nabari City. Sawasa Sake Brewing Company. Sangu Tokubetsu Junmai Sake Aizan The last sake of the Aiya Festival was Sangu, which had been laid down for a long time. The brewery's toji may have passed away, but the truth is still unknown. We will be very grateful for the sake. I'll have it cold. The color is clear, but the yellow color is quite discernible. The top aroma has a strong pure alcohol aroma. It flows smoothly on the palate. The taste has a slight, weak acidity, and the umami of the rice seeps out slowly. It has a gentle, somewhat Aizan-like quality, and there is almost no bitterness. It has a mild and rounded flavor. It's probably not the same as bottled tailored, but I appreciated it and enjoyed it. Ingredients: rice (domestic), rice malt Rice used: 100% Banshu Aiyama Rice polishing ratio:33 Alcohol content:15 Made with 100% domestic rice
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Iga tasted sake from Nabari. We were served a five-year-old aged sake. The amber-colored sake was full of flavor that had been nurtured and matured over the years. It was a truly delicious sake with a dense flavor.
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# 85
2.60 pt.
Shinjo
Murai Jozo
Ibaraki
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Apple
Melon-flavored
Acidity
Bitterness
Young
Yogurt
Juice
Fizzy
Today we are in Hitachinokuni, right above Makabe. Smell is a little light. The taste is a little cemedine, soft but I think it is a little bit weak in taste. I can't feel many attacks. thanks Liquor Shop Kinase (Mito)
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@SAKE Street Rice used is Nihonbare There are still some good sake in Ibaraki that we don't know about yet. ❗️ It is mild on the palate, with an impressive soft sweetness. The umami has depth and strength. The bitterness in the aftertaste is also 👌. You can enjoy various expressions depending on the temperature. I'm sure I'll be a repeat customer. ❣️
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This is delicious! It has a fresh gasiness, but it has a nice balance of floral, acidity, and umami, with a slight sweetness to it. It's like muscat.
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# 86
2.59 pt.
梅津の生酛
Umezu Shuzo
Tottori
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Cooled Sake
Shaoxing Wine
Caramelized
Hot Temperature
Room Temperature
Glue-like
Acidity
Astringent
Alone, it is quite matured. However, it goes well with everything we served today, such as simmered taro, grilled broccoli, and cold shabu-shabu with hamo (pike conger eel). I was surprised.
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At Nihon Shuya Shuroku. H29BY. yellow in color. At room temperature, it has a strong burnt taste. When heated without adding water, it has both umami and sharpness with a burnt taste. Goes well with blue cheese.
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Caramel aroma. Pungent, powerful and deep umami, lactic acid acidity. Late bitterness and astringency. Good taste. Heated with added water. Tamaei. With half-boiled egg, liver, and enoki mushroom achard.
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# 87
2.59 pt.
Hiran
森酒造場
Nagasaki
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Fizzy
Acidity
Bitterness
Fruity
Grapefruit
Invigorating
Yogurt
Sweetness
First time I drank Hiraizumi Sake Brewery...Triple Acid with NO77 yeast (malic acid), Yamahai yeast (lactic acid) and white malted rice (citric acid)! Sake specializing in "acid" 🍶♪ Not much aroma... .... Drink it: .... Yes! Combined good acidity!
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It was refreshing and delicious with a green apple aroma 😁. I found it richer and tastier on the third day than on the first day â What is "richness" in the first place? 🤔 but lol.
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It has a refreshing grape-like flavor and a fresh gassy taste. This is a sake you will want to drink in the coming season. Accompanied by Ryukyuan sushi rolls.
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# 88
2.59 pt.
Chushingura
Okutoshoji
Hyogo
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Caramelized
Acidity
Cooled Sake
Sweetness
Umami
Gentle
Nutty
Yogurt
(- 迭- )🍶🍶🍶🍶 Today I got a sake called Chushingura that I got as a gift 😀 It says it's first shibori-nama-shu but it was aged at room temperature for more than 6 months 🤣Strong style 🔥💪🏾 but I chilled it before drinking 👀. The aroma is mild🤔. When you put it in your mouth, the rich flavor of rice 🌾 spreads in your mouth 😊👍and it has a nice sharpness so it's a very drinkable sake 😚👌. I don't know about the original raw, but this is a delicious sake 🥳.
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The young president showed us around and explained everything and we had a lot of tasting. Sakagoshi townscape was very nice ✴️Old house cafe boom ☕😃☀️
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I will have it for the first time. It is a sake from Ako, Hyogo. The color is a light amber. It is mellow. It has a sweetness reminiscent of ripe fruit juice. It has a rich mouthfeel, but it is refreshing. It is very tasty! It may be good on the rocks.
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# 89
2.58 pt.
Senkin
せんきん
Tochigi
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Acidity
Fizzy
Yogurt
Bitterness
Fruity
Sweetness
Invigorating
Umami
Firm schwa, pizzazz. Like a sparkling wine. Soft on the palate. Fresh acidity. The alcohol content is low at 13 degrees. In a four-pack bottle, it's already a full bottle.
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I enjoyed the innocent classic so I bought it with the intention of repeating it. Smells like lactic acid, baby formula, and uncut melon. The melon is well felt through the uninspired mouthfeel, then the shriveled, cold sweet and sour fruitiness, all gone by the time you swallow and a little astringent. Overall, refreshing. Delicious. Sweeter than Haribo. Day 3. Smells like cider. Rich fruitiness in the mouth, thin melon, pineapple? Banana? Apricot? Fruity-sourness swells, then squeezes and hydrates.
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Delicious and a repeat purchase! Lactic acidity, alcohol, slight grape smell. The taste is melting. Syrupy, juice-like sweet and sour, woody flavors all seem to disappear without being too sharp, leaving a lingering aftertaste after licking the candy. A little bitterness at different times. When the temperature rises, it is quite sweet. It is easy to drink at lower temperatures with a beautiful feeling. It's good. After 4 days. Amazing nectariness. Dense fruit syrup. I think I was surprised how good it tasted after some time before.
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Where to Buy
はせがわ酒店
Rakuten
仙禽
モダン 壱式
720ml
日本酒
せんきん
せんきん
栃木県
¥1,900
仙禽
さくら OHANAMI うすにごり 無濾過生原酒
720ml
日本酒
せんきん
せんきん
栃木県
¥1,950
Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
仙禽
オーガニック・ナチュール 2025 火入れ
720ml
¥2,200
仙禽
グリーンナチュール [2023年2月蔵出し]
720ml
¥2,200
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
仙禽
かぶとむし 生酒
720ml
せんきん
せんきん
¥1,949
仙禽
オーガニックナチュール 生
720ml
せんきん
せんきん
¥2,200
Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
仙禽
モダン 火入れ
720ml
【株式会社せんきん】
¥2,090
日本酒
仙禽
クラシック 火入れ
720ml
【株式会社せんきん】
¥2,310
Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
仙禽
オーガニックナチュール2025
720ml
【栃木県さくら市 (株)せんきん】
¥2,283
仙禽
鶴鳴(かくめい) 麗(うらら)
720ml
【栃木県さくら市 (株)せんきん】
¥6,164
# 90
2.58 pt.
Naebayama
苗場酒造
Niigata
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CherryBlossom
Umami
Crisp
Dry
Velvety
Yogurt
Bittersweet
Sweetness
Sake with a strong umami and acidity. It goes down the throat well and is delicious.
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We used Go To to Echigo Yuzawa. So_1F3D4 brand and Naebayama brand that I don't remember seeing in Tokyo to match the local cuisine of the hotel. Junmai-Ginjo sake with Junmai-Ginjo specifications. The gentle aroma, the sweetness, and the refreshing finish give me the impression that this is a "Niigata's local sake" as I have always imagined it to be. In terms of Niigata brands that you can buy in Tokyo, I'd say it's similar to the Junmai Ginjo specs of Tsurueri or Kubota. If I tasted it, I'd never be able to understand it myself... After all, coming on a trip and pairing it with local food is the best part of local sake 👍.
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The rice used is Gohyakumangoku and Koshibuki. My first impression was "It's sweet. ❣️ I felt that "Kosu-Mori" was also quite sweet for me, but it seemed more profound than "Kosu-Mori". It is like licking a muscat candy. The finish, however, is crisp with just the right amount of bitterness, so the sweetness doesn't linger and it feels refreshing. It is a delicious drink, but I think it is suitable for different situations.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
苗場山
(なえばさん) 純米 生酒
1800ml
【苗場酒造場】
¥2,475
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