蜻蛉切Shinjo純米 Casual-Modern直汲み生純米原酒生酒Murai JozoIbaraki10/26/2025, 11:22:28 AM2/25/2023家飲み部30蜻蛉切Alcohol content 17-18%. Rice used: Hitanishiki Polishing ratio 65 Yeast used: Kyokai yeast KArg1401 Sake meter degree -3 Acidity 1.7 Pitchy 🙌!Japanese>English
