Logo
Sakenowa
Record your sake experiences and discover your favorites
English
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Yogurt" flavor, ranked by the strength of the impression.
# 51
2.75 pt.
Seiryo
Machida Shuzoten
Gunma
CheckinCountView.label
Fizzy
Fresh
Melon-flavored
WesternPear
Calpis
Yogurt
Honey
Banana
Immediately after opening the bottle, it was dry and dry, perhaps due to the 17% alcohol content. Then, after leaving it in the refrigerator for about 5 days due to a business trip, the taste changed drastically! There is almost no aroma, but it has turned into a crisp, sweet and delicious sake. There are not many sakes that have changed in taste like this.
Japanese
>
English
I drank it last year and enjoyed it so much I bought it again. Personally, it is my favorite new sake along with "Akagisan"✨. When you open the bottle and pour it, the aroma is crisp and gorgeous, like pears. The mouthfeel is light and immediately afterwards there is a solid gassy feeling. It's as shwashy as a carbonated beverage! Dry and clean on the palate, with pear and green apple flavors that are gorgeous and fresh. There is a hint of sweetness, so it is not only dry, but also well balanced. The astringent taste comes in the last half of the bottle and finishes it all off, so it is a delicious wine with a perfect ending! The sun is setting later and later, and we can feel the approach of spring. It's still early, but I'm looking forward to this year's spring sakes!
Japanese
>
English
A drink at a bar. Tangy and stimulating on the tip of the tongue. Fresh sweetness is followed by sourness and bitterness. Complex. Chicken liver cooked at a low temperature is delicious when combined with the rich, tender texture, bringing the balance of the sake together!
Japanese
>
English
# 52
2.74 pt.
Koeigiku
Koeigiku Shuzo
Saga
CheckinCountView.label
Orange
Fizzy
Acidity
Grapefruit
Citrusy
Yogurt
Bitterness
Invigorating
June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drinking sake. The last and seventh drink of the day was Koei Kiku Tsukishita Muyori. It is a mellow, sweet and delicious sake, easy to drink easy to drink without feeling the alcohol content. It is easy to drink without feeling alcohol content. It was delicious with grilled sea eel and I enjoyed it with grilled sea eel and tanzaku yam.
Japanese
>
English
I worked hard, so I opened a bottle of Snoclet followed by this one. Sweet, good, a little sourness, bitterness, and a bit of gusto there. Awesome ‼️ I like it better than Snoclet. I'm honored Chrysanthemum, I'll keep chasing it, even if it costs more for shipping: ‼️
Japanese
>
English
When the bottle is opened, bam! As expected...it's a fresh and fruity aroma...and the mouthfeel is fresh, sweet, and bitter...with a hint of sourness. I'm sipping it with seared sea bream, sea bream, and seared Spanish mackerel as snacks...a little...sweet...but delicious...(^^)
Japanese
>
English
Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
光栄菊
純米生原酒 月下無頼さがびより
720ml
佐賀県小城市
光栄菊酒造
】
¥2,035
光栄菊
幾望(きぼう)天然乳酸菌仕込み純米生原酒 5BY
720ml
【佐賀県小城市 光栄菊酒造】
¥2,035
# 53
2.73 pt.
どぶろく
Sakatahakko
Yamagata
CheckinCountView.label
Fizzy
Brewed by Sakata Fermentation in Sakata, Yamagata Michinoku Yamagata Doburoku, limited edition of fragrant gin doburoku My favorite Sakata Fermentation 😆 This time, we have a new product, "Aroma Gin Dobu", which was not available before. This time it was "Aroma Gin Dobu" which was very rare! First of all, I drank only the supernatant. What a great taste! It's gassy and full of sweetness and umami 😆. Then I mixed it and drank it as doburoku. I knew it was a stable Sakata Fermentation 😆. It's so good backslash! Gorgeous aroma and gaseous taste and the super flavor of the rice It's an excellent harmony 😂.
Japanese
>
English
At the usual restaurant The third glass was a different yeast from the usual Kurodobu, the first of 5 different yeasts that are shipped out every month 😆. 601 is the oldest yeast currently available from the Association and is said to have a mild, clear aroma and umami (flavor).
Japanese
>
English
with doburoku purchased at our usual store the day before. I enjoyed the sweet and sour flavor over the weekend. 😃
Japanese
>
English
Where to Buy
Let’s enjoy酒生活.酒文化 タナカ
Rakuten
朝光 廣島純米濁酒 ゴールド朝光
どぶろく
にごり酒 生酒
720ml
福光酒造
日本酒
広島
¥1,870
# 54
2.73 pt.
Iyari
Hokuan Jozo
Nagano
CheckinCountView.label
Acidity
Amino Acidity
Umami
Yogurt
Sweetness
Rich
Balanced
Creamy
〰︎ 2023BY Association 701 Yeast Hitogokochi 2023/02 Full and deep flavor with sweetness. Well-balanced with a very beautiful acidity of the yeast. Juicy and easy to drink 😋.
Japanese
>
English
☆☆☆☆☆ I've had Beian Daigoku before, but this is the first time I've had Iyari. It is a lineup of Yamahai. It has the same flavor as Hokan-Daikoku, but with the acidity of Yamahai. No, it might be good. I'm not saying it might be, but it's good.
Japanese
>
English
Calm and distinctive aroma Good flavor and sharpness Well balanced. Better if warmed up first.
Japanese
>
English
# 55
2.73 pt.
Shiramayumi
Kaba Shuzojo
Gifu
CheckinCountView.label
Sweetness
Creamy
Umami
Yogurt
Crisp
Fruity
Acidity
Fizzy
It has a nice fruity apple flavor that I was told about. The taste is sweet to umami, very weak to bitter. It is a refreshing sake. Shiromayumi is a sake with strong umami. I was surprised to find such a light sake. But it is 15 degrees. It is a light sweet sake.
Japanese
>
English
Gorgeous aroma. Sweet and sour with apple flavor. A taste befitting a summer ginjo-shu. We served it with grilled and soaked summer vegetables. It is refreshing.
Japanese
>
English
I got it in human skin. I forgot to ask the specs. Great tasting sake, so refreshing! In front of Hida Furukawa Station, the owner has a wonderful personality! Nagomi-tei.
Japanese
>
English
# 56
2.72 pt.
Nakanorisan
Nakazen Shuzoten
Nagano
CheckinCountView.label
Fizzy
Acidity
Yogurt
Umami
Apple
Sweetness
Balanced
Fruity
Nakanori-san from last year's Shinshu Jizake distribution times that I drank last week: ‼️ Usually sweet and simply delicious 😋. I think I liked the secret course better with more flavor on it. It has a taste that is typical of Shinshu sake, and would go well with soba noodles or even meat 😋. This kind of sake is perfect for a regular drink 👍
Japanese
>
English
The last sake to be introduced at the welcome party was by Nakanori-san, a Kiso connection, since we were unable to prepare sake from Yukawa-san, who brewed Shirakiku in Okunonoto. A comparison of contrasting drinks from Shinshu and Ishikawa. It is the ultimate in rich sweetness, sweet and delicious. It is not clingy, but easy to drink. The sake rice is Miyamanishiki. This sake was the first to disappear.
Japanese
>
English
[Aladdin and Chuin on weekday evenings. After we finished the Shinshu Kamerei, here is what we had next. NAKANORISAN Not much aroma, but a mouthful of impactful umami and a delayed sweetness, followed by a refreshing finish and a lingering bitterness that lingers in the throat. Somewhat similar to "Shinshu Kamerei" 🤔.
Japanese
>
English
# 57
2.72 pt.
Hiraizumi
Hiraizumihonpo
Akita
CheckinCountView.label
Acidity
Yogurt
Sweet and Sour
Apple
Sweetness
Umami
Grapefruit
Invigorating
The last Tobi Tsubame was not one of my favorites, so I took my revenge on Tobirazumi. It is surprisingly refreshing and not too sweet for a sake with a sake strength of -9.0. It is labeled as a "during dinner" sake, but I think it is more of an after-dinner sake. Either way, this was delicious 🙏.
Japanese
>
English
Easy to drink for a Yamahai, www.
Japanese
>
English
I️ swallowed silver last time, so I️ am going to do gold this time. Silver to gold is rather natural. Silver was more dry than gold, so I don't know how it will be this time 🤣. I️ will open the bottle now. The aroma is apple-like 👍 The taste is also apple-like but with sweetness and umami of rice and less yamahai feeling 🤗It's very easy to drink. It's not more dry than dry, but it's hard to drink on its own 💦. At least it goes well with pizza and bulgogi. Personally, gold is delicious 😋.
Japanese
>
English
Where to Buy
はせがわ酒店
Rakuten
飛良泉
山廃純米 無農薬栽培 美山錦
720ml
日本酒
飛良泉本舗
秋田県
¥2,750
飛良泉
山廃純米 秋田酒こまち
720ml
¥2,750
Where to Buy
Let’s enjoy酒生活.酒文化 タナカ
Rakuten
EVAN-GARDE
飛良泉
飛良泉本舗×アスカ
500ml
飛良泉本舗
エヴァンゲリオン
¥3,300
Where to Buy
美好屋酒店
Rakuten
飛良泉
マル飛 山廃純米ひやおろし
1800ml
【日本酒/秋田県/飛良泉本舗】【要冷蔵商品】
¥3,630
Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
飛良泉
山廃純米 マル飛 しぼりたて生原酒 美山錦
720ml
【秋田県にかほ市 飛良泉本舗の限定日本酒】
¥1,925
飛良泉
山廃純米 マル飛 しぼりたて生原酒 美山錦
1.8L
【秋田県にかほ市 飛良泉本舗の限定日本酒】
¥3,740
# 58
2.71 pt.
Yushin
Yushin Shuzo
Kagawa
CheckinCountView.label
7.8/10
French
>
English
Junmai Yamadanishiki Slightly bitter, with a firm umami and dry aftertaste. The taste is dry.
Japanese
>
English
Junmai Yamadanishiki Slightly bitter, with a firm umami and dry aftertaste. The taste is dry.
Japanese
>
English
# 59
2.70 pt.
東灘
Azumanada
Chiba
CheckinCountView.label
Acidity
After work, have a drink 🍶✨. Light and definitely the right 👍 for a mealtime drink!
Japanese
>
English
A single-bottle of ginjo fresh-stored sake from a brewery in Higashinada (Narumi). Very pleasant sake quality. It's the season of hydrangea👍.
Japanese
>
English
The rice used is Yamadanishiki from the Sato Plantation in Sosa City. It is said to be free of chemical fertilizers and synthetic agricultural chemicals. The sweetness is moderate. The acidity is citrusy with a crisp, bitter taste. Overall, it is a refreshing summer sake. It is well-balanced and can be drunk easily. The yeast seems to be different from last year's, and judging from the other reviews, it may be a different one. (It's also possible that my taste buds are wrong...) If that's the case, I look forward to it every year! This year's was my favorite type❣️.
Japanese
>
English
# 60
2.70 pt.
Hana Koshiji
村祐酒造
Niigata
CheckinCountView.label
Acidity
Light
Like Minatoya Toisuke, this is another brand of Murasuke that I bought because I liked it after tasting it at Ponshu-kan in Echigo Yuzawa. There are many liquor stores that sell Murasuke in Tokyo, but I had never seen this brand before. As its name suggests, it's low in alcohol content at 13%, so it's easy to drink 😚. When you drink it cold, it's light and refreshing, with no hint of bitterness. It's delicious in its own right, but when it's chilled at a cooler temperature, it becomes sweeter and more impressive. I liked it best when it was chilled in the wine cellar at about 15 degrees Celsius 😄. It's interesting to see how it changes with the temperature, but in any case, it's a different direction from the sweet and sour fruity Murasuke. I think it's a fine sake that won't go with any snacks 😋
Japanese
>
English
This is a sake from the Murayu brewery👍. The acidity is very attractive.
Japanese
>
English
The sweetness and gorgeous aroma blossom gently from the periphery.
Japanese
>
English
3
4
5
6
7
RecommendedContentsSectionView.title
AreaLinks.title
AreaLinks.title
AreaLinks.title
FlavorLinks.title
FlavorLinks.title
FlavorLinks.title