SakenowaRecord your sake experiences and discover your favorites
神の井Kaminoi
Flavor Chart®
A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
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Kaminoi
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Timeline
まっつん
Local Sake~!
Japanese>English
玄Hoppy
Ginjo Tuna from Kanayama Transit
Sake is all you can drink, so we'll be there one after another!
Japanese>English
yas
Sakae Sake Square 24
Japanese>English
倍割り
Local sake.
The richness of umami combined with spiciness.
The richness of umami in the aftertaste is classical and moderate.
Japanese>English
NomBay
Forgot to note
I liked it a lot!
Japanese>English
おじさん
爽やかな香りと優しい味。
個人的好み：★★★☆☆
店 豆家別邸 福福
sakepower
Nice acidity, with a good amount of bitterness in the aftertaste. ‼️
The acidity unique to nama-shu is also characteristic 🎯.
Japanese>English
sakepower
It's for my drinking record 🍶📸.
Japanese>English
Kaminoiしぼりたて生原酒
ゲログルくん
Drank at the beginning of the workday. It was a barrel type? The aroma and color of the wood were very nice. I would like to drink it outside of New Year's.
Japanese>English
Kaminoi酔ってごさる 大吟醸
赤兎馬
.
Rice polishing ratio: 50
Sake degree: +4.0
Acidity: 1.2-1.3
Just a little dry, flavor is weak.
✩3.5
Japanese>English
れない
To pair with Nagoya's specialty, we tried a junmai sake from Aichi Prefecture. It has a strong flavor, but with a low acidity, which is as good as thickly seasoned chicken wings.
Japanese>English
ぴえーる
名古屋土産
