Slightly crisp like a summer sake.
There's nothing unpleasant about it, and at 13 degrees, you can drink it like a juice.
The fact that it's light but doesn't leave you feeling deprived is amazing!
Pitchy and refreshing, like lemon squash.
The sourness is more impressive than the sweetness for a Kangiku sake.
It's good that it's easy to drink like a summer sake!
On the other hand, I would like to have a little more umami (flavor), but I guess that's selfishness.
Overall, it is a very tasty sake!
The ginjo aroma, like freshly pressed apples, is intriguing.
Sweet, tasty, fresh, juicy, and just as delicious as you would expect!
I can see why it was chosen in some popularity contest!
It's delicious with a deliciously schwirly mouthfeel!
It's dry, but not too dry, and the balance is just right for this time of year!
Goes well with fish!
I like the pitchy, fizzy look.
Of course, it's fruity-juicy and deliciously ironic.
But if you're looking for sake-like characteristics, it might not be right for you.
Berry berry and delicious!
I think this might be my favorite of the recent Abbeys I've had!
It is easy to drink and juicy at 13 degrees, and goes away in no time!
Delicious every year!
It's been a long time since I've been able to buy one!
This lot? A little bitterness is noticeable, but as usual
It's juicy and full of flavor as usual!
Delicious!
Tasty, flavorful, and delicious.
The sake bottle and the sweet and sour fruit make you forget that it is sake!
It is also a wonder that the food that goes well with sake still goes well with it!
What is Apple: ⁉︎
I usually taste apple in Kouko, but I think other Kouko's taste more apple than this one, despite the name Apple,
I get the impression that it's more malic acid than apple.
But it is refreshing, easy to drink, and delicious.
It's very tasty!
I've never had Tsukiyoshino's Yamadanishiki before, but it's sweet and tasty and easy to drink!
It's probably the most delicious Tsukiyoshino's I've ever had. ⁉︎
I drink this Sensuke regularly and it's always good, but this is the 1 tastiest lot ever.
It's fizzy, fizzy, and fruity!
The alu feel is also very sippy and satisfying.
The gentle, clear, sweet flavor is sinking in.
It was worth waiting in line in the morning in Ueda to drink it!
I feel like it's getting harder and harder to get every year...
It is fruity, slightly complex, and has a solid alu-ness that gives the impression of being sharp in the second half.
It says it's 16 degrees, but the experience seems to be more. It feels dry because of that.