Low al 12 degrees and Swiss.
The impression is light with a refreshing sweet flavor, but it's amazing that it's finished with a strong flavor!
It's a chili fresh juice!
Yum!
It has a fizzy and fruity taste, and tastes like thick fruit juice.
It is my favorite of all the tasake!
I can't believe how good the zodiac bottle is, I have to buy it every year!
Hitokokochi's powerful sweetness and umami rush over the palate!
I thought it tasted like Kuroyoh with a solid sake quality, and when I looked up the toji, I was convinced that he had studied at Shinshu Meizou!
It is a taste that could be called a Nagano flavor!
The finish is dry with a strong sense of effervescence.
It is silky because it has oli, and although it is low al 12 degrees, the impression is that it is even easier to drink, and there is citrus, so it is a lemon sour.
It's a citrusy lemon sour,
It is firmly Miyamanishiki!
It is last year's Gin Kame, but it is fresh and fruity.
It is fresh, fruity, and has a great taste.
Was it a good idea to let it sit for a while?
Here's the New Year's closing!
The sweetness of Kamerei is well balanced by the refreshing acidity and bitterness of Yamae-Nishiki!
It is fresh, easy to drink, and delicious!
The label is also cute, so we want to collect them every year!
If you are tired of sweet drinks, this is the one!
It's refreshingly dry, has just the right amount of lactic acidity, and is full-bodied and delicious!
It's easy to drink with few habits, and of course it goes well with food, so it's the kind of sake that makes you drink too much while thinking about pairings!
Even the jun-daigin has a firm outline, with a strong sweetness, and is very tasty!
This year was a year of chasing after Shinshu Kamerei, so I think this sake is appropriate!
Fresh and spicy!
It has a green and young impression, with a rather guttural alu-feeling. It has a sharpness to it and goes well with fish.
A sake with a strong presence.
Senzuke is delicious no matter what you drink!
It's still a very different sake.
After two years, the flavor has taken over, it is fresh, clean, easy to drink, has a nice aroma, and is still delicious.
The 2022 X was too thin, so it has to have some thickness.
Finally, S is the best theory: ⁉︎
Hana Abi, which has been laid up for a year...
Gorgeous, but the pineapple is a lot less pineapple than it used to be.
It's fresh and clear, with a bit of bitterness, but it's also sweet and delicious!
I haven't been following it recently because of the bitterness, but this is a good one!
I wonder if it was a good thing that I let it sit for a while.
This year's Miyamanishiki is also delicious!
I was a little worried about the hiki-no-koshiki, but it's really good!
It's like all the best parts of Miyamanishiki, and I could drink it forever!
I thought it might be too light at 12%, but it is surprisingly tasty with a real fruitiness!
It goes well with a variety of foods, but I drink it in large gulps and it goes quickly!
Elegantly sweet and soothing.
The 39% polished rice is on the delicate side, but the sweetness and umami are both delicious and well balanced!
The juiciness from the slight bubbles is still there, and the Miyamanishiki can be fully felt.
It is a luxury item, but it would be nice to open it on a day like this!