The other day I was paired with a white junmai ginjo, which was less tangy than the brewer's secret sake and went down my throat much more smoothly.
We had it with curry and it was delicious!
I ordered this after Reizan.
The sweetness of Reizan is gone, and it is a little dry. I like this one too.
I like this one too!
The horse meat sushi is so good! The seared horse meat tataki thin rolls were also good!
It was a day of too much happiness...
We had a set with Daiginjo!
Today's drink is this one.
It was my favorite with its sweetness and slightly tangy texture!
It was so good that I grilled a little bit of Kagoshima black wagyu beef in a hurry, even though dinner was already over.
Grill it with salt and pepper, then pour a mixture of ponzu and garlic!
Done!
I can't stand it!
This is delicious!!!
It is not spicy.
It won a gold medal in 2022!
I'm impressed. ......
I'm so thankful for all the good sake I always get.
This is really easy to drink...
I think I'm going to buy one myself.
It's Kuheiji!
I had a glass of wine and a sip of the wine I wanted to drink (lol).
Today we took a day trip to Makurazaki and Chiran in Kagoshima!
We had it with straw-baked bonito from Makurazaki and chicken from Chiran!
I was impressed by how well it went with Japanese food.
I opened a bottle all at once, probably because it was a gift (laugh).
It is a soft, gentle, mellow sake and very tasty.
Today I'm making arrabbiata pasta, and since I had wine yesterday, today I'm having sake (lol).
But it probably goes well with it!
I was surprised when I drank this.
It tastes so good!
It is fruity and goes in easily.
I drank too much of this... (laugh)
I was about to open a bottle easily, but I stopped crying~ (laugh)
What is this sweetness?
Brewer's sugar is listed as an ingredient, but what is it?
It tastes strange, but it's delicious.
I don't know.
I know this taste, but I can't remember it...
But it's delicious...
I drank it with a lot of ice and diluted it a little.
It is refreshing and easy to drink.
I started drinking it after I finished my meal, and it seems to go with everything.
I will enjoy it while watching the national soccer game!
It was recommended to me at a Hokkaido products exhibition.
I was told that this is the kind that locals often drink.
Refreshing and refreshing!
It is not sweet and easy to drink.
Serve with fried scallops and chicken wings✨.
A little dry? It is refreshing.
I got this one as a gift, but when I looked it up, all I could find was a green bottle, so I'm not sure if it's the same one or not... I'm not sure...
I'm not sure if it's the same one or not... Maybe they just changed the color of the bottles?
I made Okinawan style Soki meat and served it with a garland chrysanthemum salad!
One of the five best sake I've ever had💘
It was quite my favorite.
It was like a fruity sake, a sweet analogy that fits, a sake for women and for beginners.
I was drinking Yamadanishiki and ran out, so I opened a bottle of Otters.
Then, I opened a bottle of Ottersai. I am sorry for Yamadanishiki, but I was shocked at how different it was!
It tastes too good (tears), it's so bad (tears).
I have newly thawed frozen scallops! I would like to have another glass with this as a side dish!