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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Sweet and Sour" flavor, ranked by the strength of the impression.
# 91
3.06 pt.
三日踊
Nakatani Shuzo
Nara
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Vigorous
Tropical
A unique sweetness lingers on the tongue after the sweet aroma.
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Sake purchased in Nara, GW. This is my first time to buy sake from Nakatani Sake Brewery. It seems that they have a factory in China and also produce Chinese sake using Chinese rice. It has a mild sweetness with a slight yogurt-like nuance. There is also a good amount of acidity. Yamanokami yeast is a type of sasayuri. I've had Yamanokami yeast sake in the past, but I didn't know it was a flower yeast. I heard that there used to be a raw version of this sake, but I am sure it is delicious. It seems that this sake is also limited in stock. There was only one bottle left at the store where I bought it. I heard that they moved the brewery that was closed at the Corona Disaster to the center of town and started a brewery where you can experience brewing. I wonder if that's why they are discontinuing all of their existing products.
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Sourness is a little strong. Dry, slightly fruity
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# 92
3.05 pt.
亀の海
Tsuchiya Shuzoten
Nagano
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Umami
Fizzy
Acidity
Fruity
Juicy
Flamboyant
Bitterness
Sweetness
We are having a hiya-otoshi drinking comparison today‼️. Summing up at the end👍
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( -ᴗ- و(و"🍶🍶🍶🍶 Opening the bottle was Saturday night 🌃I got a half-full Haruura from Turtle Sea that was only half-full before I knew it 😀. Opened with a nice shpon ✨. It seems like there's almost no aroma 🤔In the mouth it's slightly effervescent with a gentle sweetness and a beautiful acidity 😊Then a mild umami and bitterness that seems to disappear forever 😚This is a delicious spring-like sake 🥳.
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|-'-)❣🍶🍶🍶🍶 Today we had another sake from Nagano Prefecture, Kame no Umi🐢🌊 😀 The aroma is a rather gorgeous ginjo aroma 😚 with a solid umami and acidity 🥰 the sweet and umami acidity is well balanced and disappears with a bitter taste 😊 it is a delicious sake with enough presence on its own 🥳.
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Where to Buy
美好屋酒店
Rakuten
亀の海
超辛口純米
720ml
【日本酒/長野県/土屋酒造店】
¥1,540
亀の海
旨口純米
720ml
【日本酒/長野県/土屋酒造店】
¥1,540
# 93
3.05 pt.
Re:vive
Hiraroku Jozo
Iwate
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Coffee
Rice used is something from Iwate Prefecture and germinated brown rice from Shiwa-machi glutinous rice Classified under the Sake Tax Law as "Other Brewed Sake It is a so-called craft saké, but it is no different from ordinary sake. The fruity sweetness spreads quickly, and the umami is also conveyed clearly. The citrusy bitterness tightens up the whole experience. The lingering aftertaste seems to be slowly fading away. It is not flashy, but it is good for a leisurely sipping. However, 3,000 yen for a four-pack is a bit expensive!
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熱燗で
Other brews 🍶Unfiltered raw sake✨Kuuga Second of three bottles my wife got from participating in a crafan ✨. Sweet ✨. A little schwar✨. Grapey 🍇. I can feel the acidity in the simmered Nametagarei 😆. Gentle taste. Also, I had it with some fried firefly squid with garlic and some pickled wasabi (hana wasabi). Get it from Kurafan @ Home Drinking 20240423
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# 94
3.05 pt.
Oimatsu
老松酒造
Hyogo
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Rugged
What is one cup? Ya.
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Unfiltered Nama-zake Hi, we are connected. Fermentation #3.
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It certainly makes me smile three times, delicious. Fermentation #2
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# 95
3.04 pt.
東灘
Azumanada
Chiba
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After work, have a drink 🍶✨. Light and definitely the right 👍 for a mealtime drink!
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A single-bottle of ginjo fresh-stored sake from a brewery in Higashinada (Narumi). Very pleasant sake quality. It's the season of hydrangea👍.
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The rice used is Yamadanishiki from the Sato Plantation in Sosa City. It is said to be free of chemical fertilizers and synthetic agricultural chemicals. The sweetness is moderate. The acidity is citrusy with a crisp, bitter taste. Overall, it is a refreshing summer sake. It is well-balanced and can be drunk easily. The yeast seems to be different from last year's, and judging from the other reviews, it may be a different one. (It's also possible that my taste buds are wrong...) If that's the case, I look forward to it every year! This year's was my favorite type❣️.
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# 96
3.04 pt.
Honami
Uozu Shuzo
Toyama
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Acidity
Fruity
Fizzy
Juicy
Fresh
Youthful
Soft
Grapefruit
Lid is stiff. Thin lactic acidity, slightly sweet fruit-like smell. Lemon and plum-like acidity emerges from the thin rice mouthfeel, finishing with rice-like flavor acidity and a hint of sweetness. Delicious. It is refreshing and easy to drink. The lower the temperature, the more refreshing it is.
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('ㅂ'* )🍶🍶🍶🍶 Today we got a limited edition of Uozu Sake Brewery, which is now under the Sake Capital umbrella? I got a bottle of UO from Uozu Sake Brewery, which is now under the umbrella of Sake Capital 😀. It seems to be a sake developed to go well with fish from Toyama Bay ✨. The aroma is mild 😄and the palate is smooth, fresh, and light 🤔, and it finishes with a refreshing acidity 😚I couldn't really tell the difference between it and the Hohanami 🤣 but it was a delicious sake 🥳.
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ᐠ( ᐢᐢ )ᐟ🍶🍶🍶🍶 Today we had a new brand of Honami from Uozu Sake Brewery, which is now under the umbrella of Sake Capital 😀. 1,Onogawa(Akita) 2,Motoe Brewery (Toyama) ◀◁◀ 3,Shiwa Brewery (Iwate) I thought it was rare to find Hokuriku sake using Akita Sake Komachi, so I bought some at a local liquor store 😊. The aroma is fresh banana🍌 type? It is fresh and crisp in the mouth 🐜😚 The gentle sweetness and umami taste goes away quickly 😚 It is a delicious sake that is easy to drink 🥰. It is a newly changed brewery and I will be watching it carefully 🥳.
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# 97
3.04 pt.
Hitotoki
Rokkasen
Yamagata
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Champagne
Fizzy
Wine
Yogurt
Lychee
Grapefruit
Delicate
Carbonated, sweet. Â Like Janpan.
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Fruity, sweet but with a bit of sourness. It is refreshing and tasty.
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Hitoki Junmai The aroma is not that strong. It has a fruity, pale yellowish flavor. When you sip it, the fruity sweetness comes on at once. It has a pleasant light, fruity sweetness. It has the so-called "Mio-like" taste, but it is much more like a fruit wine, with a sweetness like dessert wine. It is very delicious. You can drink it by itself.
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# 98
3.04 pt.
Type-FY2
Wakanami Shuzo
Fukuoka
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Acidity
Invigorating
Apple
Wine
Grapefruit
Peachy
Fruity
Juice
The clerk at the liquor store recommended this sake to me if I liked it sweet. Indeed, it was a perfect strike! My partner and I said in unison, "Delicious! I said in unison. At first, the sourness is strong and tingling, but when you swallow it, the aroma of rice escapes from your nose, and there is a faint sweet aftertaste. If you are not a fan of sake, this is a sake you should try. Wakaha Shuzo is the best!
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Sweet! Rich! Easy to drink with little to no aftertaste!
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Light, refreshing sweetness. Fruity like a white wine.
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# 99
3.03 pt.
Goninmusume
Terada Honke
Chiba
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Acidity
Yogurt
Strawberry
Fizzy
Umami
Sweetness
Rich
Sweet and Sour
Today, due to an event, I went near the roadside station of Fermentation Village and picked up salted fermented soybeans and five daughters and went home. Opened the bottle without difficulty, without worrying about the warning sign on the lid. Oh, isn't it fermented? Uwazumi has a sweet taste! It is not sour. Mixing and stirring, the sourness intensifies. Huh? The opposite image. I drank it up deliciously.
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Tonight, I would like to introduce a new sake from Terada Brewery, which I was intrigued by the collaboration with Pukupuku Brewery and wanted to try it. Gonin Musume Natural Sake, Namahashime, Junmai Sake, Strawberry Mead Barrel Aged 🍓🍓🍓🍓🍓🍓. This sake is not mead, but it is a barrel-aged strawberry mead with Terada Honke's pure rice sake. It has a very soft aroma, but the taste is also exquisite with the acidity of the sake yeast and the sweet umami of honey strawberries, a very gentle taste that sinks into the body 😌😋😋😋😋😋 The aftertaste is a little like sake, but it is like drinking dessert wine or sweet western wine. Looks like it would be good alone after dinner😃.
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November 4, 2022 Evening drink at home. I finished work early, so I bought some sake and had a drink. The first bottle was The first bottle was Junmai Ginjo Nama Shu from Gonin Musume. It is easy to drink with a moderate sweetness and a refreshing taste. It is easy to drink with a moderate sweetness and It is easy to drink. It is easy to drink with squid and wegwort with nuta and lotus root kinpira (fried lotus root). and lotus root with vegetables.
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Where to Buy
酒の甫坂
Amazon
寺田本家
五人娘
純米酒
720ml
¥2,200
寺田本家
五人娘
発芽玄米酒
むすひ
小瓶
720ml
(要冷蔵)
¥2,600
# 100
3.03 pt.
Yamamoto
Yamamoto
Akita
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Acidity
Fruity
Juicy
Fizzy
Sharp
Wine
Invigorating
Citrusy
The concept of the first Yamamoto is "Yamahai brewed sake to be drunk chilled". The aroma is of rice with a hint of sourness and bitterness... .... The aftertaste is very sharp. It is a sake that should be cooled down to a crisp. The mouthfeel is complex...there is no sweetness at all. I'm having bonito with silver skin, myoga with sesame oil, and fried oysters as snacks.... It goes well with sashimi....delicious....
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Made from natural Akita cedar wood vats. The aroma is distinctly different from that of a ginjo. The label is also very pleasing. It has a solid flavor of rice, but If they don't call it a "hoarding It's so beautifully sweet you can't tell.
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It was another irresistibly hot day 🥵. On days like this, I toast with this one that looks cool and refreshing 👏. The strong sourness is nice and refreshing. It's not sweet so it's easy to drink with a meal and the slight fizziness is pleasant ☺️. It's not too sweet, so it's easy to drink with food.
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Where to Buy
はせがわ酒店
Rakuten
山本
山廃
純米吟醸
サンシャインイエロー
1800ml
日本酒
山本
酒造店
秋田県
¥3,580
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