Tsukune
Sourness and sweetness coexist.
Refreshing aroma
Sweet, umami, and acidity are floral.
But there is also bitterness and spiciness.
Sake is made from rice, I feel.
Nagato Gorge Isehikari Junmai
Japanese>English
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Tsukune
Refreshing aroma
Muscat-like and elegant.
Impression.
The appearance is beautifully transparent and shows grains of foam.
The taste is also fruity,
The taste is also fruity, with a sweetness that is followed by acidity.
The taste is also fruity, with a sweetness and acidity. If you are not careful, you may drink too much of this wine. ❤️
YOKOYAMA Junmai Ginjo
SILVER7 Unfiltered Nama Sake
MADE IN Ikijima
Iki Island
Japanese>English
Tsukune
Beautiful amber color
Aged at room temperature for one year.
Aromatic sweetness
Pleasant bitterness and astringency
Sourness with a sense of freshness
Various flavors are pleasant to the palate.
The taste is enjoyable.
Japanese>English
Tsukune
Refreshing aroma!
Soft and gentle.
The acidity is the star of the taste.
The acidity is refreshing and crisp.
The crisp acidity of this wine makes it a holder.
You can also feel a bubbly and bouncy sensation.
It is a good impression.
Bunkajin Junmai Ginjo-shu
Tosa Rei Tosa Urara
Japanese>English
Tsukune
Slightly amber in color
Discreet sweet aroma
The taste is sweet and full-bodied.
But the acidity comes out soon.
It has a fruity impression.
It also has a fruity impression.
Bitter taste remains afterwards.
I don't dislike it. ❗️
Japanese>English
Tsukune
The aroma is discreet yet fruity and refreshing. It tastes like apples.
The taste is also fruity.
Good sweetness and flavor.
The acidity in the aftertaste is addictive.
Ikegumo Junmai Ginjo
Gohyakumangoku
Japanese>English
Tsukune
Sweet. Fluffy and sweet.
Aroma is moderate.
Delicious.
Sweetness dissipates sah.
Refreshing impression.
Toukishi Cave Sake Junmai Daiginjo
Yamadanishiki Polishing 35
Saketaku Limited Original
Japanese>English
Tsukune
It has a sense of maturity.
The color is a true amber tic.
Sweet aroma, candy and honey-like.
When you drink it, there is an unexpected bitterness. Then, sweetness and deliciousness come. It also has acidity.
I would like to match it with hot pot dishes.
Japanese>English
Tsukune
If it's a work of art, there's no doubt about it.
The fruity aroma from the glass will make you sigh.
Drink it and you will be attacked by an even more gorgeous flavor.
Sweet and sour with a crisp finish. Delicious.
By the way, this is the 250th bottle.
This is the 250th bottle in total.
Saku Junmai Daiginjo
New brewing year: 2036
ZAKU NOUVEAU
2024BY
Japanese>English
Tsukune
The aroma is apple-like but also savory.
When you drink it, you will taste a delicious flavor, or rather, a solid sweetness.
Bitterness and sourness linger after.
A good impression!
Japanese>English
Tsukune
Beautiful sake
Sake-like atmosphere
Such an impression
The aroma is subdued and mild.
Sweetness and umami spread when you drink it.
and then the acidity overlaps immediately.
and then the acidity overlaps.
Japanese>English
Tsukune
It is New Year's Eve.
I decided on a drink that my wife could also drink.
Mio after a long time.
It's like a carbonated drink.
It's easy to drink!
Mio MIO - Fizzy
Shochiku Ume Shirakabe Kura
Japanese>English
Tsukune
Delicious sake!
Very easy to drink and refreshing!
Light acidity and fruity sweetness coexist.
The fact that it is a "orikarami" sake means that it has a buffer that I personally like.
I wonder if it is buffed, which I personally like.
I also feel a light fizziness.
It is delicious.
It is fun to compare the two, as the supernatant and the clear.
Yamanoi White
Oriki garaumi draft
Japanese>English
Tsukune
Sweet.
Syrupy sweetness.
Amber in color.
There is also a discreet savory-like aroma. I drink it chilled, so maybe the aroma is subdued.
The aftertaste is sour.
Japanese>English
Tsukune
The color is a clear yellow.
The aroma is mature and refreshing.
The taste is sweet and easy to drink.
But the sweetness that lingers in the aftertaste is overlaid by a sourness.
I guess it has a refreshing aftertaste.
Fugen no Yume Fugen no Yume
Special Junmai Sake
Yoshidaya Limited Partnership
Japanese>English
Tsukune
The sweet aroma has a fruitiness.
When you drink it, the sweetness spreads with a hint of sourness, giving it a gentle flavor.
The aftertaste disappears quickly leaving a light bitterness.
Oh, this is delicious.
Hakurakusei
Junmai Ginjyo Genshu
Omachi, once-hot
A limited product released once a year
Japanese>English
Tsukune
Mild fruity flavor
Fruity aroma
Sweet and delicious.
Refreshing impression.
Sourness can be felt, but it is also moderate and gentle.
Yume no Kanade
Yume no Kanade
Junmai Daiginjo
300th Anniversary Sake
Japanese>English
Tsukune
Soft and refreshing aroma.
Sourness and sweetness when you drink it.
It feels like it disappears quickly.
Sourness and bitterness remain afterwards.
Aizu Seishu
Hanaharu Hanaharu
Dark mellow junmai sake
Japanese>English
Tsukune
Sweet aroma
I wonder if it is the sweetness of rice.
Gorgeous impression when you take a sip
Floral flavor.
The bitterness that lingers afterward is also good.
Oh, this is going well.
I bought this bottle as a souvenir at the recent Autumn Sake Festival.
Genbun
Flower Yeast Abelia
Gujo Jishu Junmai Ginjo
Made with natural flower yeast
Tokyo University of Agriculture Isolated strain
Gift from flowers
Japanese>English
Tsukune
Sake at the Autumn Sake Festival ④.
Light taste.
Easy to drink sake, I guess.
The aroma is subdued but has a nice sake aroma.
...I was in a good mood after drinking a lot of sake. So I forgot to take a picture...
I tasted a few more after this, but I'm not sure anymore... I guess that's all for the record.
Japanese>English