Logo
SakenowaRecord your sake experiences and discover your favorites
さわsawaさわsawa
沢山の出会いを忘れまい、と記録を始めました “限定”と”甘口“に弱い 地元ラブですが、ときどき浮気します

Registered Date

Check-ins

117

Favorite Brands

0

Most Check-in Brands

Aramasa
11(15.07%)
鳥海山
6(8.22%)
Hanamura
5(6.85%)
Takashimizu
5(6.85%)
Mansakunohana
4(5.48%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
81(69.23%)
Kanagawa
7(5.98%)
Tochigi
4(3.42%)
Niigata
3(2.56%)
Kyoto
3(2.56%)

Venues With Most Check-Ins

もっきりBAR マルキュウ
3(60%)
ニュー東寺
2(40%)

Timeline

さわsawaさわsawa
Takashimizu丑三つ迄特別純米
Akita Shurui SeizoAkita
alt 1alt 2
20
さわsawa
As recommended on the label, it is best to drink it at a slightly higher temperature: at around 10℃ it is fruity, at 5℃ it is sharp and tasty, and it is interesting to see the expression change so much. Overall, it is a little classical. ☆☆☆☆☆
Japanese>English
さわsawaさわsawa
Akitabareエース 赤ラベル純米吟醸生酒
Akita ShuzoAkita
alt 1alt 2
17
さわsawa
Scent of alu feeling, not as sweet as the specs, perhaps due to the sweet and sour effect. If I say it is sweet and sour, it is sweet and sour, but the alu feeling bothers me a little. A unique and interesting sake. ☆☆☆☆☆
Japanese>English
さわsawaさわsawa
alt 1
22
さわsawa
Gently sweet, with a good acidity, and in colors. I like it the best in Colors. The day before, I bought a repeat bottle of Ecru for home drinking at my favorite liquor store, but I wish I had chosen Earth... ☆☆☆☆☆
Japanese>English
さわsawaさわsawa
alt 1
21
さわsawa
The fourth glass was ash. The unique acidity of Shinsei resets the tongue and keeps it from getting tired of drinking. I think it is a balanced type of Colors. Delicious! ☆☆☆☆☆
Japanese>English
さわsawaさわsawa
Nito備前雄町 48純米大吟醸
Maruishi JozoAichi
alt 1alt 2
25
さわsawa
The label is not like that of the two rabbits. Rather clear impression. Delicious! ☆☆☆☆
Japanese>English
さわsawaさわsawa
ゆきのふ純米吟醸原酒生酒無濾過
Azakura ShuzoAkita
alt 1alt 2
21
さわsawa
A cool summer sake that retains the gusto typical of A-Sakura. It has a slightly bitter aftertaste, but it goes well with darker types of tsumami. ☆☆☆☆
Japanese>English
さわsawaさわsawa
alt 1alt 2
19
さわsawa
Purchased at Tokyo Sake Brewers Association The label is extremely austere, but the taste is very modern. It has a soft melon-like aroma, a light fruity taste, and a bit spicy at the back of the throat. It was a beautiful sake with no peculiarities. Sake
Japanese>English
さわsawaさわsawa
Aramasa亜麻猫スパーク純米おりがらみ
Aramasa ShuzoAkita
alt 1alt 2
27
さわsawa
White malted rice, which I had shied away from, does not have much of a sake feel to it. Should it be considered as something else? The bubbles are large, and the strong acidity and sweetness are very satisfying. It is a kind of sake to be served at a party or a champagne-like drink. ☆☆☆☆
Japanese>English
さわsawaさわsawa
鳥海山即詰美泡純米吟醸生酒おりがらみ発泡
Tenju ShuzoAkita
alt 1alt 2
22
さわsawa
When I opened the bottle, the crown flew off. Definitely the best ever. Be careful with the light fixtures, it is not a feat! It has a slightly light to medium mouthfeel, probably due to the strong bubbles. There was a hint of sweetness around the 4th day after opening. It will definitely be a hit at a champagne fight! **☆☆☆☆☆
Japanese>English
さわsawaさわsawa
Hiraizumiマルヒのマルヒ純米生酒
HiraizumihonpoAkita
alt 1alt 2
24
さわsawa
Strong acidity, goes well with fried eggplant or other fried foods. I don't do installations, so I can't answer the specs... but it's good. Delicious in summer. ☆☆☆☆
Japanese>English
さわsawaさわsawa
Amanotoカエル純米吟醸生酒
Asamai ShuzoAkita
alt 1alt 2
16
さわsawa
Definitely clear for 60% polished rice. Thanks to flat milling? The sweetness typical of edible rice is also strong, and the aftertaste has a slight spicy sensation. This is a bargain! ☆☆☆☆
Japanese>English
さわsawaさわsawa
Dewatsuru吟の精純米吟醸生酒
Akita SeishuAkita
alt 1alt 2
19
さわsawa
On the first day, it was served a little high and cold. The aroma is reserved, but when you take a sip, it is full of sweetness and freshness. Sweet, sweet, sweet. From the second day, it is served at about 4℃. The sweetness is present, but the slightly spicy aftertaste is distinctive. Delicious! I heard that it will be used for a limited brand in the near future, but I can't reveal it due to adult circumstances. Looking forward to next year! ☆☆☆☆☆
Japanese>English
さわsawaさわsawa
Aramasaコスモスラベル
Aramasa ShuzoAkita
alt 1alt 2
20
さわsawa
Slight piquancy, apple-like fruity sensation, and a slightly strong acidity bring the whole wine together and give it a sharpness. I also like the aroma of the wooden barrels. It is still delicious. Be careful not to drink too much. ☆☆☆☆☆
Japanese>English
さわsawaさわsawa
Aramasa天蛙純米発泡
Aramasa ShuzoAkita
alt 1alt 2
26
さわsawa
It took 10 minutes to open the bottle. The best fizz ever, I would compare it to Sprite! The bubbles were still going strong on the second day after opening the bottle. It is more like champagne than sake? I don't remember drinking champagne, but it's just an image. It is the kind of sweetness that you want to drink on a hot day, and has a spottiness to it. It is delicious! ☆☆☆☆☆
Japanese>English
1

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title