Whiskey 🥃 given to me by Kashu.
It's a limited edition from Nikka Whiskey's Sendai factory 😆.
It's really good 😋.
I've tried it many ways, but I like it straight. ‼️
I think she might like me enough to give me something this good 😳
It's a crime to be a popular guy 😘.
Oh, Kita Akita ‼️
This one was also given to me: ‼️
A little bit of green apple-like ginjo aroma with a hint of sweetness.
The mild mouthfeel has a sweetness like dumplings and a grape-like acidity.
The sweetness becomes heavier as the temperature rises a bit, and the sweetness builds up as you drink more and more 😂.
Well, it's a matter of taste. ‼️
Good evening, Mr. Manachie.
The background is different from usual, and the place looks like a clean kitchen where there seems to be no cutting board or knife. I don't think I've ever smelled anything like that before 🥲.
Nochi, I'm surprised you noticed that 😘.
I'm not sure if it's clean because I don't use it or because I clean it: ☺️
Oh, sorry, it's usually our kitchen 🤣.
The transparency is amazing, as it is only 40.5 percent.
While it has a slight woody aroma characteristic of Kita-Akita, it has a weak peculiarity and is easy to drink!
I was able to buy it at a nearby supermarket at a reasonable price.
When served cold, it has a slightly acidic taste.
I like it better when it is served cold, as it has a sweeter taste.
Good for the cost.
Kita-Akita: This is a special junmai with a fresh yeast yeast yeast. This is a delicious sake. It is a sake with delicious flavor and acidity. Moreover, it is easy on the wallet.
There is also "Kita-Akita (*hiragana)," which might be confusing.
It is a dry sake with a sharp, nostalgic taste.
Quite dry on the palate and throat.
A slight sweetness of rice wafts in afterwards.
北鹿を代表する銘柄といえば、日本国内のスーパーマーケットでもっとも売れている(※)大吟醸酒「大吟醸 北秋田」。SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
華やかな吟醸香に、なめらかで軽快な飲み口。キリッと引き締まった後味で、日常の食卓でも気軽に楽しめる大吟醸酒。全SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
一般財団法人渋谷区観光協会(東京都渋谷区)は、ハチ公の故郷である秋田県大館市に蔵を構える酒蔵・北鹿とコラボし、SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
