SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Wine" flavor, ranked by the strength of the impression.

# 21

3.47 pt.

Tomono Shuzo Nagano

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Fizzy Wine Juice Acidity Sweet and Sour Calpis Champagne Sweetness

Beau Michelle 1

Beau Michelle 2

Beau Michelle 3

A summer-only light nigori (nigori is a light, unadulterated sake). The alcohol content is light at 9 degrees. It has a refreshing sweetness and acidity reminiscent of citrus fruits. The bottle and labeling are stylish. You can enjoy sake in a fashionable way.

Japanese>English

Beau Michelle's light nigori 😍✨ discovered by accident in Osaka. I didn't think I'd be able to drink this this year❗️I bought it right away❗️ I'll be back in a few days! It's almost overflowing with the sizzle 😮️❗️ It's fruity like a fruit wine on the palate⁉️Is this really sake? It's 9% and 500ml, so naturally I finished it in one night🤣.

Japanese>English

Sweet 👊 Really Sake ⁉️ Sake that is not like sake in a good way😊.

Japanese>English

# 22

3.42 pt.

Hakuryu Shuzo Niigata

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Wine Dry Crisp Umami Sweetness Acidity Fruity Rich

Hakuryu 1

Hakuryu 2

Hakuryu 3

Today, my wife and son bought some Hakuryu Nigori👍 at a nearby Aeon. Thanks for telling me that you saw Hakuryu nigori sake with a warning sign on it so you bought it for me ❣️ I've been drinking beer and shochu on the days we don't have sake at home, but it doesn't suit my constitution or something 😅I wake up at least 3 times during the night and rush to the bathroom 🤔❓I'm still not sure if it's the amount of sake I drink or the fact that it's alcoholic or not 🤔❓ Well then, open the bottle: ‼️ The aroma is lactic acid with a hint of alcohol. The taste is also lactic acidic with a strong carbonation 👍It has 18% alcohol by volume so if I finish it, I will get very drunk 🤣. I'd recommend it more as a standalone drink than as a food drink 😆.

Japanese>English

A refreshing, light and dry nigori sake. It's been a while since I've had a Shiryu from Niigata, but I get the impression that they make a good value for money Ginjo-shu. Chilled tofu with "leek and ginger", which I got because I was curious about it from Supoyo's post.

Japanese>English

I'm going to post some more pictures today😅. Made entirely from Echigo Gohyakumangoku and brewed with wine yeast. I thought it would be stylish✨. It's a sweet white wine style. I'm sure you'll love it!

Japanese>English

# 23

3.37 pt.

澤佐酒造 Mie

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Wine Acidity Herbal Relaxing Grape Yogurt

参宮 1

参宮 2

参宮 3

Sangu is the first time in about 2 years of sales. It has a solid body with the power of Aizan, but it feels lighter than the last time I drank it. It also seems a little sweeter... Is it my imagination? I have no complaints, and I still like the same type, but I wonder if my taste buds have changed? When I evaluate it calmly, I can taste the flavor and the sharpness is good. It is not fruity, but it is slightly sweet and well-balanced. It is a good sake!

Japanese>English

Mie Pref. Nabari City. Sawasa Sake Brewing Company. Sangu Tokubetsu Junmai Sake Aizan The last sake of the Aiya Festival was Sangu, which had been laid down for a long time. The brewery's toji may have passed away, but the truth is still unknown. We will be very grateful for the sake. I'll have it cold. The color is clear, but the yellow color is quite discernible. The top aroma has a strong pure alcohol aroma. It flows smoothly on the palate. The taste has a slight, weak acidity, and the umami of the rice seeps out slowly. It has a gentle, somewhat Aizan-like quality, and there is almost no bitterness. It has a mild and rounded flavor. It's probably not the same as bottled tailored, but I appreciated it and enjoyed it. Ingredients: rice (domestic), rice malt Rice used: 100% Banshu Aiyama Rice polishing ratio:33 Alcohol content:15 Made with 100% domestic rice

Japanese>English

Iga tasted sake from Nabari. We were served a five-year-old aged sake. The amber-colored sake was full of flavor that had been nurtured and matured over the years. It was a truly delicious sake with a dense flavor.

Japanese>English

# 24

3.33 pt.

Nakazawa Shuzo Kanagawa

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Wine Fruity Umami Acidity Sweetness Fizzy Firm Balanced

Matsumidori 1

Matsumidori 2

Matsumidori 3

Today, I went to Kanagawa Prefecture to get this one that I have been wanting to drink for a long time...fresh aroma, polished to 55% rice polishing ratio....sweet and bitter on the palate...quite bitter, but what is it? But what is it? It's a pure sake, but it's light and fresh! Oh, it's so good! Marriage of Odawara's fresh shirasu caught in the morning with a side dish....... Thanks for a luxurious evening drink!

Japanese>English

Smells like muscat with a sour smell. Sour and sweet, gentle juicy to strong sweet taste. Good wood and yeast flavors that appear along the way. It is like a sweet Shinsei. It goes well with cheese. It is not so sweet that you can't finish your drink, but it is not sweeter than chocolate or potato kenpi. Delicious. Matsumidori: More than expected! When the temperature goes up, it somehow feels like a refreshing juice. It tastes good on the second day, too. You don't get tired of drinking it.

Japanese>English

I've been wanting to try a bottle of my favorite Kanagawa sake 🍶 Matsu Midori... Koji rice is Okayama Yamadanishiki, Kake rice is Nagano Miyamanishiki, and the sake is brewed with No. 7 yeast at low temperature fermentation 🍶...the taste...mellow sweet and delicious 😋♪ Excellent balance of sweetness and acidity It's a great balance of sweetness and sourness! It's a sake that can be enjoyed in small sips, but since we're here, we're enjoying the Kanagawa marriage with Odawara local fish assortment and fried kamaboko from Suzuhiro......yummy!

Japanese>English

# 25

3.31 pt.

Kamoshibitokuheiji

Ban Jozojo Aichi

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Fizzy Wine Acidity Fruity Bitterness Umami Balanced Sweetness

Kamoshibitokuheiji 1

Kamoshibitokuheiji 2

Kamoshibitokuheiji 3

This is a completely pre-ordered raw usu-nigori. It was my first time to try Jyoshinin Jiheiji itself. It was a brand that I had paid attention to in everyone's reviews, so I took a chance and bought a bottle. The result was a great answer. It has an elegant and gentle sweetness. It makes me feel spring.

Japanese>English

This year's version is delicious too!

Japanese>English

I opened the second bottle because I have reserved next year's. It is too dangerous for me. (Be careful about chugging it all at once.)

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

醸し人九平次【純米大吟醸】協田-きょうでん-赤磐雄町720ml※箱入り¥5,500 醸し人九平次【純米大吟醸】human2021〜ヒューマン1800ml※箱入り¥6,600

Where to Buy

酒の番人　ヤマカワ

醸し人九平次（かもしびとくへいじ）純米大吟醸山田錦 720ml/ 愛知県萬乗醸造【5092】【日本酒】【要冷蔵】【お中元贈り物ギフトプレゼント】日本酒純米大吟醸¥2,365 醸し人九平次（かもしびとくへいじ）純米大吟醸雄町 720ml/ 愛知県萬乗醸造【5090】【日本酒】【要冷蔵】【お中元贈り物ギフトプレゼント】¥2,365

Where to Buy

お酒の専門店　『松仙』

醸し人九平次　純米大吟醸　山田錦50%　EAU DU DESI(希望の水) 720ml¥2,365 醸し人九平次純米大吟醸雄町 720ml¥2,530

Where to Buy

はせがわ酒店

醸し人九平次純米大吟醸山田錦50 720ml 日本酒萬乗醸造愛知県¥2,365 醸し人九平次純米大吟醸雄町 50 720ml 日本酒萬乗醸造愛知県¥2,365

# 26

3.28 pt.

Watarai Honten Yamagata

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Wine Honey Fruity

Watarai 1

Watarai 2

Watarai 3

We attended a year-end party for parents of my second son's high school club! Although there are some rank restrictions, we enjoyed drinking all the sake we could drink 😆. The 2nd glass Wadarai Dry Junmai This is also a brand I've never had before! Although it is dry, it is surprisingly fruity! It has a clean and crisp taste, so it went in easily.

Japanese>English

Yamagata dry is interesting because sweetness also rides on it. After all! Shonai sake rice is different?

Japanese>English

I was able to drink a little bit of each of the various drinks. They were all refreshing and easy to drink!

Japanese>English

# 27

3.28 pt.

Hakurei Shuzo Kyoto

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Wine Acidity Sweet and Sour Citrusy Sweetness Fruity Juicy Bitterness

白嶺 1

白嶺 2

白嶺 3

Hakurei was sold in the bargain section at the supermarket. I bought it by accident. It tasted clean and dry. It was a good purchase.

Japanese>English

At the Hakurei Sake Brewery booth, we were allowed to compare the Vivid series. This is the best part of the tasting event😋. Blue, green, and red, all delicious and interesting. I had a short chat with the brewery owner as well, as I had visited there before. Personally, I prefer the sweet red.

Japanese>English

It is firm and fruity. It has a profound sense of weight that can be matched not only with Japanese cuisine, but also with Western meat dishes, and with any other cuisine.

Japanese>English

# 28

3.24 pt.

Takanoi Shuzo Niigata

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Wine Cooled Sake Umami Neat Graceful Acidity Crisp Dry

いおの 1

いおの 2

いおの 3

From the jacket, I thought it would be a light, dry, smooth and elegant type 🤔. When I drank it, I found it to be medium dry with a solid richness and flavor... 😋 I felt like we suddenly became friends🎶. Sauteed peppers with salted kelp (salted kelp flavor), turban shells in a jar, goes well with a variety of Japanese food😻 It's also a great gift 👍✨.

Japanese>English

At the tasting. It's clean, clear and beautiful. Not bad, but I'll hold off. There was a tasting of the raw Izono, but they didn't have it in stock, so I didn't drink it. I'm interested in the raw version.

Japanese>English

I usually don't drink that much 🍷 and 🍶 a little vacation. I only drink Nouveau 🍷 at a small wine specialty shop owned by the owner, who has experience as the best sommelier in Japan every year. (I told him that I actually like Sake and he said that he only drinks Obuse Sogape and one other sake brewery for everyday drinking...I'm curious...wait a minute...he came from the back and brought me this! I'm sorry, I don't know this brewery...but they have hiyaoroshi and yamahai. So he shared his favorite hiyaoroshi with me! It's easy to drink, has a nice mouthfeel, and is dry with a nice flavor and sharpness. It's also delicious and reminds me of a white wine! The Nouveau chosen by the owner this year was expensive... but he said he had no choice because of the weak yen and the international situation.

Japanese>English

# 29

3.24 pt.

Tamanohikari Shuzo Kyoto

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Wine Umami Dry Crisp Acidity Hot Temperature Sweetness Room Temperature

Tamanohikari 1

Tamanohikari 2

Tamanohikari 3

A refreshing, moist and delicious sake. It goes down your throat so smoothly that you can drink it without hesitation. ‼️

Japanese>English

#Otsuka# Today, I'd like to have a cup of sake with a side of Karuku Akashiyaki 😁. There is a lot of confusion in the organization due to the new year's organizational changes. Individual consultations continue 😆. Well, there are days like this 😅😅

Japanese>English

This is the first sake from the brewery I have ever had. I received it as a Furusato tax donation. The Tale of Genji label reminds me of the current historical drama "To the Lord of Light". It was slightly sweet and easier to drink than I expected.

Japanese>English

Where to Buy

純米吟醸　玉乃光

日本酒ギフト内祝誕生日プレゼントお酒玉乃光純米吟醸冷蔵酒パック 450ml みぞれ酒純米酒贈答贈答用御祝贈り物誕生日プレゼント家飲みおうち時間アウトドア京都地酒内祝いお返しプチギフト¥704 日本酒ギフト誕生日プレゼントお酒内祝玉乃光純米吟醸酒楽 720ml ラッピング無料メッセージカード無料贈り物プレゼント純米酒贈答御祝贈答用京都地酒内祝いお返し¥1,155

# 30

3.22 pt.

EH酒造 Nagano

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Suien 1

Suien 2

Suien 3

4 consecutive days of local drinking I don't remember much about it, but it was good❗

Japanese>English

4 consecutive days of local drinking I don't remember much about it, but it was good❗

Japanese>English

Drunken Garden in Azumino, Shinshu. I was curious to buy it because it is 59% Hitogokochi, a Nagano Prefecture sake. As the label says, it is a refreshing sake with a delicious flavor. It is not at the top level of popular Nagano sake, but it has a glimpse of Nagano's sake character.

Japanese>English

3

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