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白嶺白嶺
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白嶺 Flavor Chart

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Brands from Hakurei Shuzo

Timeline

白嶺Vivid 緑純米吟醸原酒生酒無濾過
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20
Kiyotaku
Up 🍶 a sake I got and drank on my Golden Week trip. It is a raw sake from Hakurei Shuzo. The packaging is also very un-Japanese sake-like, with an image like white wine. It looks like they are trying something new. The taste is very fresh and delicious. The other colors are also unique and interesting.
Japanese>English
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たけさん
#Drinking at home Rustic. It's not so much "mildly umami" as "rustic". It is not flashy at all, but it has a good flavor. The aftertaste is a little spicy and a little bitter, and it goes well with all kinds of food. It is the type of wine that shows its true value when served with delicious accompaniments, rather than when drunk by itself. I like this one.
Japanese>English
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735
Pairing 4 Described as gorgeous at first, with a clean and crisp aftertaste. I think I'll have one glass.
Japanese>English
白嶺vivid with passion 純米吟醸無濾過生原酒
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35
みもみよ
In the mouth, sweetness and sourness spread at once. Is it sweet? I thought so, but there is a slight bitterness at the end... How can this taste be produced with only rice? Sake is a mystery.
Japanese>English
白嶺Vivid Like the blue sky純米吟醸生酒
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17
日本酒けい
Vivid Blue Vivid Like the blue sky 720ml 1,815 yen Type: Junmai Ginjyo Nama Shu Ingredients: Rice (domestic), Rice Koji (domestic) Alcohol content 16 Rice polishing ratio 60 Sweetness/spiciness: Somewhat dry Drinking temperature: Cold It has a good balance of sweetness, spiciness, acidity, bitterness, and astringency. It is dry with a strong ginjo aroma and a full-bodied, dark flavor. It has a refreshing taste with a good aftertaste!
Japanese>English
白嶺vivid純米吟醸原酒生酒無濾過
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41
takan
. I bought a batch of three kinds of Hakurei's unfiltered raw sake, VIVID green! I opened this green one on today's gloomy day: ‼️ It has a refreshing mouthfeel, but a firm acidity and lingering sweetness follow from it. I think this is a good sake to refresh you in such a messy climate. I served it with side dishes I bought on my way home from work. It goes with everything.
Japanese>English
白嶺Vivid With Passion SPARKLING SAKE発泡
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28
じゅんさん
This year's newest addition to the VIVID series, Sparkling. Apparently, carbon dioxide gas has been added. The sweet and sour taste is just like a toast. Ingredients: Rice, rice malt, carbon dioxide Alcohol content: 12
Japanese>English
白嶺純米吟醸 無濾過原酒火入 Vivid 赤~With passion!!~純米吟醸原酒無濾過
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32
じゅんさん
VIVID still looks good in a wine glass. Sweet and sour and fruity aroma that lingers on the palate. Alcohol content ... 14 Rice polishing ratio ... 60 Unfiltered unpasteurized sake Sake degree: -15 Acidity: 3.0 Amino acidity: 1.2
Japanese>English
白嶺vivid with passion!!純米吟醸原酒生酒無濾過
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saketaku
37
Tsukune
Sweet and sour~. Both in aroma and taste. Mysterious sweet and sour taste spreads. It's like eating a piece of fruit! Thanks to the impression that it is easy to drink, I can drink as much as I want. I wonder if the cohabitation of sweetness and sourness is exquisite. Hakurei Junmai Ginjo Unfiltered Nama Sake Vivid with passion! Limited distribution
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Brands from Hakurei Shuzo