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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Tropical" flavor, ranked by the strength of the impression.
# 11
3.12 pt.
Rakunoyo
Marui Goumei
Aichi
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Pineapple
Acidity
Umami
Tropical
Creamy
Sweet and Sour
Caramelly
Weighty
From a junior 🎁. It's not enough to give it to a drinker. I heard that he consulted with the owner of the store about it. But it's hard to find 20 degrees 🤣. It was heated up as it should be 🍶 and was quite rich. The rice flavor is concentrated. It's a sake you want to drink well.
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We will eat while learning about the history of the tub sales. It has a good aroma. It has sweetness, umami, and overall strength, and goes down the throat well. It is a tasty sake with a punch.
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It is said to be an irregular sake. The toji-san overfilled it with 4-stage rice or something😅. The "Raku" on the label represents the over-filled rice, and the blue color represents the pale face of the toji-san. Gutsy, but quite sweet and sour. It is much sweeter than other Raku no sei I've had, but I also feel its character. The rice is from the terraced rice fields of Hida. I can't seem to name the rice, but I wonder if it is Hidahomare or some other rice that is only available in Gifu. I heard that if you mention the name of the rice, you will get complaints like Kamerei did in Hiroshima, but if you don't mention the name, it's OK.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
楽の世
山廃本醸造 おりがらみ生原酒 720ml【愛知県江南市 丸井合名】
¥1,562
楽の世
山廃純米おりがらみ生原酒 720ml【愛知県江南市 丸井合名】
¥1,870
# 12
3.02 pt.
UGO
Aihara Shuzo
Hiroshima
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Muscat
Fruity
CherryBlossom
Tropical
Acidity
Bitterness
Light
Invigorating
It is a refreshing and very tasty sake with pineapple-like acidity and sweetness.
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First UGO series: ❗️ The aroma is modest: ❗️ In the mouth it has a 🍑 like sweetness and aroma😊. Complex taste but nice👍 A little more sourness and a clean aftertaste 🤔. The overall aroma and taste is to my liking. It was a very tasty sake😍 I would like to try other UGO as well ‼️
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. I guess this one falls into the swishy category too 🤔. Light sweetness and lightness of the moment 😋. It might be good for those who say they are not good at sake!
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# 13
2.94 pt.
Wakamusume
Araya Shuzo
Yamaguchi
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Floral
CherryBlossom
Fizzy
Fruity
Tropical
Bitterness
Acidity
Umami
The fruity aroma of this sake is matched by the full flavor of Omachi. Accompanied by fried dumplings
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It is as refreshing and fresh as it looks on the label. It is a sake with just the right amount of rice fullness and a wonderfully sharp aftertaste. Accompanied by yellowtail kama
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This sake has a fresh fruit aroma, lush and fresh, yet elegant flavor. Accompanied by Tsukasa dumplings.
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Where to Buy
酒の番人 ヤマカワ
Rakuten
わかむすめ
純米吟醸
牡丹
(
ぼたん
)
無濾過生原酒
720ml
/
山口県
新谷酒造【
8166
】【
日本酒
】【
要冷蔵
】【
母の日
贈り物
ギフト
プレゼント
】
¥2,090
わかむすめ
純米吟醸
牡丹
(
ぼたん
)
無濾過生原酒
1.8L
/
山口県
新谷酒造【
8167
】【
日本酒
】【
要冷蔵
】【
母の日
贈り物
ギフト
プレゼント
】
¥4,026
# 14
2.90 pt.
綾菊
綾菊酒造
Kagawa
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Acidity
Invigorating
Fresh
Umami
Firm
Tropical
Light
Dry
Very ordinary cup of alcohol (´¦). You can taste a good sweetness with no added sugar. I'm happy with the taste, which is very typical for a cup of sake. It still tastes better when heated. It's not that unique, just a good cup! This is the kind of sake I like! This is the kind of sake I like! Mr. Mitamura went to Kiyotsuru! He was drinking old sake that you can't usually buy!
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Refreshing, clean, dry 🍶. Taste of summer 🌞🍶. Easy to drink✨✨✨ We enjoyed it very much(^-^)/
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I bought a bottle of Ayagiku's raw sake because it seems to be rare. I bought it at Okura Sake Shop in front of Tamatsukuri Station. It is a new store opened this year. They seem to carefully select and handle brands that are not found in the Kansai region. They have a wide selection of sake brands such as Rairaku, Kinshi Morinori, Shonosato, Hizen Kurashin, Chitose Mori, Kikunoi, Hakuryu (Fukui Prefecture), Ayagiku, Hanashimi, Zoka, Morinokura, Rokkasen, Tenzan, etc. Sake made with Sanuki olive yeast. Fresh, rich, sweet and acidic. The acidity is impressive, but there is also a bit of spiciness in the latter half. It has a light mouthfeel for its alcohol content, perhaps due to the acidity. It does have a slightly tropical flavor.
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# 15
2.90 pt.
Hatsuyukihai
Kyowa Shuzo
Ehime
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Acidity
Umami
Sweetness
Tropical
Fruity
Neat
Firm
Creamy
January 5, 2024 Banquet at home. Drinking sake with my sister who is back home. The bottle was opened. The bottle was Hatsuyukibai Orikigarami Ehime Iku Junmai Ehime Iku Junmai, unfiltered raw sake. It is the first of Hatsuyukibai's new sake The first in Hatsuyukibai's new sake ORIGAMI series. Water, rice, and yeast, It is brewed entirely in Ehime. The aroma is yogurt-like. is yogurt-like. The first aroma is yogurt-like. and a lychee-like flavor. The taste of lychee spreads with the freshness of new sake. The sake has a sake degree of -11.5, but it is but it is juicy, sweet, and bitter. It is juicy, sweet, and bitter, and is easy to drink. It has the same specs but with a different yeast (-11.5). The same specs but with a different yeast (Ehime Sakurahime Yeast TYPE-2). Ehime Sakurahime yeast TYPE-2) with the same It tastes like pineapple and tropical. It tastes pineapple-like and tropical. The taste is pineapple-like and tropical. I can't believe that the yeast can make a difference in taste. I enjoyed it with sukiyaki and jakoten on the same day. I enjoyed it with sukiyaki and jakoten (fish cake). I enjoyed it with sukiyaki and jakoten.
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Fruity and sweet. Juicy. It has a pineapple and tropical taste. I like the simple label with the lot number.
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June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.
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# 16
2.87 pt.
Miyoshikiku
Miyoshikiku Shuzo
Tokushima
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Pineapple
Acidity
Fruity
Tropical
Wine
Sweetness
Juice
Umami
Aoyama's sweet rice aroma...sweet on the palate...good bitterness and sourness from the first sip! The sweet rice aroma of Aizan...sweetness on the palate...then good bitterness and acidity...Aizan is my favorite because it is a direct descendant of Omachi...The last gibier I drank had a certain flavor...but it was completely different! It's delicious....even if you drink it as it is....no need for snacks....no wonder it's so popular....yummy!
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I finally found Miyoshigiku 🍶, a sake that goes well with the specialty of Miyoshi City, Tokushima Prefecture. The rice is Omachi, my favorite sake rice 😍a sake that goes well with venison, but...I can't get venison! The aroma is sweet and fruity like cider...and the mouthfeel, despite the aroma, is robust! The rice polishing ratio is 60%...so it's like a junmai sake...it's a food sake that goes well with meat dishes! I think it's possible!
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At home. I made progress on my coloring book after a long time. Tokushima Prefecture has been filled in‼️. Aroma full tea, sweet and sour on the palate, and from there the bitterness seemed to stand out.
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# 17
2.85 pt.
Monsoon
Emishiki
Shiga
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Sweetness
Banana
Creamy
This is the first time I have had kijoshu. It had a sweetness different from anything I had ever had before and was easy to drink.
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Beginner's impression I thought it smelled like alcohol by smell and when I drank it, it felt like medical alcohol and I didn't like it.
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I like the balance of sweetness and sharpness!
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# 18
2.83 pt.
Suzumasamune
矢尾酒造
Shiga
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Pineapple
Acidity
Amino Acidity
It was said on the SNS of the sake shop that it was a new arrival, but it was made in April of last year, so maybe it was aged in the warehouse? The aroma is light and ripe. The sweetness is fruity and the umami is firm and delicious.
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I slept on it for a while. It's nectar It's good
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Sourness is strong and clean. Alcohol is strong.
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# 19
2.77 pt.
津島屋
Miyozakura Jozo
Gifu
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Wine
Acidity
Fruity
Umami
Sweetness
Fizzy
Juicy
Pineapple
Tonight's second bottle was Tsushimaya🌸 It's a sake from Gifu, and as fragrant😍 and rich as the first bottle of Jyushiro, this one is more refreshing and crisp. Both were so good that we ended up emptying the entire bottle 😂. I'm not sure what to make of this, but I'm sure it's a good idea. I promised myself to take a rest day tomorrow😅.
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🌧☃️ This is the one that I keep coming back to every year. This year, it's origari, and the expectation is MAX❣️! The name of the wine is "Tropical". This year is also pineapple 🍍! But the clearness of Hatan Nishiki covers it very well. I'm not sure what to make of it. It's a great wine to drink. mellowness☺️. It's a great wine to drink. I️ love it! I'm so happy to be able to drink it again this year 😊💕.
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#1,019 Mellow, mellow, fruity🌸🍶✨ A crisp, dry feel when swallowed ✨. Oishy with a robust taste ❕. I enjoy it very much.
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Where to Buy
美好屋酒店
Rakuten
津島屋
シン・マクアケ
純米吟醸無濾過生原酒
信濃美山錦
720ml
【日本酒/岐阜県/御代櫻醸造】【要冷蔵商品】
¥1,760
津島屋
ORIGIN
信濃美山錦
純米吟醸無濾過生原酒
720ml
【日本酒/岐阜県/御代櫻醸造】【要冷蔵商品】
¥1,760
# 20
2.76 pt.
Fukubijin
福美人酒造
Hiroshima
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Fruity
Gentle
Sweetness
Firm
Pear
Subtle
Paid tasting, a bit expensive at 400 yen, but the surprising ginjo aroma, muscat-like taste and gentle flavor were delicious. It was nice to see replicas of the display of colored papers of successive prime ministers pasted on the wall, showing their individuality. A web search revealed that Fukubito is I found on the Web that Fukubito was the first sake brewery in Japan established in 1917 as a joint-stock company by investment from sake brewing companies mainly in western Japan.
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Purchased during a visit to a brewery in Saijo, Hiroshima. When the bottle was opened, it smelled a little like magic ink. It tastes sweet like white sugar and has a relaxing flavor. It was different from the tasting. It tastes good, but... On the second day, it tastes just like I tasted it at the brewery. It is delicious with well-balanced flavor 😊.
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Last Sake on the Second Night of Hiroshima Night It is said to be a limited edition sake for the district. After drinking so much, I honestly don't remember much about it, It's a solid, rich sake. I had the impression that it had a slight rice flavor... I was under the impression that it was a little ricey... Hiroshima Night is now over: ☑️
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