ポコタロウ
It has a sweet, chrysanthemum-like smell and mouthfeel. The aftertaste is crisp and dry. It is easy to drink and delicious.
Japanese>English
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Takijiman純米 夏のにごり
ポコタロウ
I drank it because it was claimed to be lactic acidic.
It smells like lactic acid, but when you drink it, you can feel the umami of rice and dryness spreading from the thickening of the rice.
It also has a strong alcohol taste.
It can be said to be a strong alcoholic version of makgeolli.
Japanese>English
Mimurosugi純米吟醸山田錦
ポコタロウ
Aroma like rum. The wine is clear and has a refreshing acidity.
Japanese>English
Hanamura三郷錦 純米吟
ポコタロウ
Easy to drink!
A little bit of umami, a little bit of fruity feeling from the lactic acid bacteria, and a little bit of dryness with a clean aftertaste!
Japanese>English
ポコタロウ
It is not like Yamahai.
It is dry and smooth with umami from the first sip.
Japanese>English
ポコタロウ
Lactic acidity on the palate, then a sense of umami at the bottom of the dryness. Sake that feels dry in the fruity kind.
Japanese>English
ポコタロウ
It was brought to me by mistake in a pub and I got it as a service.
I had it at room temperature. It has a strong flavor.
Japanese>English
Abekan金色ラベル純米吟醸
ポコタロウ
After a refreshing taste on the palate, there is an explosion of umami. After that, there is a slight dryness.
Recommended as a sake runner looking for umami!
Japanese>English
ポコタロウ
Slightly gassy.
Easy to drink with moderate acidity and fruitiness based on lactic acid bacteria.
Japanese>English
Aramasa茜孔雀 貴醸酒
ポコタロウ
Sweet!
Just the right amount of tartness and strong sweetness.
You don't even notice the sake.
Japanese>English
ポコタロウ
Sweet smell of rice and sake.
The clear umami spreads. The umami is strong.
Japanese>English
Rumikonosake花火 特別純米無濾過
ポコタロウ
Yeast No. 6 is used.
Smell is sweet. The taste is clean and sweet.
It tastes like a summer sake.
Japanese>English
ポコタロウ
From the smell, it is lactic acidic.
After the long lasting umami, the acidity rushes in.
I liked this sake.
I looked at the bottle and it was from there, so the taste may change when it is freshly opened.
Japanese>English
ポコタロウ
It is light and has no unpleasant taste. However, it is an exquisite sake that leaves a little bit of sake alcohol taste at the end.
Japanese>English
ポコタロウ
Melon on the palate? It has a fruity taste with a dry aftertaste.
This is the path taken by those who get into sake from the fruity type.
Japanese>English
Hououbiden純米大吟醸無濾過本生
ポコタロウ
Mellow.
And fruity. The aftertaste is slightly spicy, sour, and umami.
Japanese>English
ポコタロウ
Smell fruity.
Taste refreshing. Pineapple type, easy to drink and delicious!
Japanese>English
ポコタロウ
It ends with a nice sweetness and acidity, followed by a smooth dry feeling.
The aroma is fruity and pineapple-like.
Japanese>English
川鶴純米オオセト
ポコタロウ
The smell is melon-like.
When you drink it, it goes from melon aroma to dry at once.
Japanese>English
ポコタロウ
Summer only bottle.
Sweet taste. But a little heavy. It has a clean aftertaste and a dry feeling.
The alcohol content is high, so it is recommended to drink it with ice.
Japanese>English