さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"芳醇"な日本酒ランキング

"芳醇"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

81位

3.25ポイント

いきおいまさむね

丸世酒造店長野県

133 チェックイン

リンゴ甘味カルピスこってりオレンジ穀物酸味飴

いきおいまさむねのラベルと瓶 1

いきおいまさむねのラベルと瓶 2

いきおいまさむねのラベルと瓶 3

Kinmon Nishiki and Hime no Mochi. Local lactic acid bacteria used. The richness of sourness and umami is mellow. It has a rather medium taste.

日本語>英語

Unfiltered unpasteurized sake Rich sweet taste Banana aroma?

日本語>英語

Chilled. Light acidity, tangy, clean but also mellow and sweet... When warmed, the flavor seems to spread...

日本語>英語

82位

3.25ポイント

三春五万石

三春酒造福島県

56 チェックイン

三春五万石のラベルと瓶 1

三春五万石のラベルと瓶 2

三春五万石のラベルと瓶 3

Purchased at Yamasho in JR Ashiya station. I mentioned before that this liquor store is based in northern Kyoto and has a wide selection of sake from the Tango area, but they also have Kumi no Ura. It is rather sweet. Muscat and lychee-like flavor. It is fire-brewed but fresh. I'd like to try some of their fresh sake. I'm sure it would be delicious. According to the internet, it's unfiltered raw sake. It's true that it's on the lees for a fire-brewed sake. Sediment is noticeable.

日本語>英語

Miharu Gomangoku Junmai Ginjo 55% Japanese rice Delicious!

日本語>英語

Sweet with modest impact 🍶. Delicious in a clean and beautiful way.

日本語>英語

83位

3.25ポイント

90 チェックイン

西条鶴のラベルと瓶 1

西条鶴のラベルと瓶 2

西条鶴のラベルと瓶 3

A refreshing drink that is perfect for summer drinking. Easy to drink, with a nice faint citrus aroma Preferred ★★★☆☆☆☆

日本語>英語

Good to drink. Be careful not to drink too much.

日本語>英語

common crane (Grus grus) The name "Saijotsuru" is a combination of "Saijo" (the name of a place) and "Tsuru" (a crane), which means "happy" in Japanese. The sake brewery and main building, which have been used since the establishment of the company, were designated as a registered tangible cultural property of Japan in 2008.

日本語>英語

84位

3.24ポイント

出羽の冨士

佐藤酒造秋田県

90 チェックイン

旨味華やかフレッシュフルーティジューシーリンゴ苦味メロン

出羽の冨士のラベルと瓶 1

出羽の冨士のラベルと瓶 2

出羽の冨士のラベルと瓶 3

Last week I visited Dewano-Fuji at Hankyu Department Store, but I went to Umemoto Sake-ten in Nishinakajima because I thought I could find more variety at a special distributor. (Note that they have moved from the location shown on the map of Sake-no-wa, and they have a corner bar inside after 4:00 p.m.) I was a bit lost, so I asked the waitress and she let me try a sample. Melon-like fruity sweet taste. Slightly refreshing? It was delicious, but Junmai Arabashiri seemed rarer, so I bought that one 😊.

日本語>英語

The beautiful kaleidoscope-like label is impressive. The taste is sweet with a hint of bitterness at the end. It is refreshing and crisp, but the screw was unusually hard to open, so I think it should be improved. The Junmai Unfiltered Nama-jyu I drank at the end of the year was cheaper and much tastier. I don't know if it's because they use Miyamanishiki, but it tastes a little like the Jokigen I had the other day. A bit 🍇ish.

日本語>英語

Sato Shuzo Brewery Dewa no Fuji Junmai Daiginjo Kaikou Brewery in Yajima-cho, Yurihonjo City, Akita Prefecture. The rice is polished to 40% "Momota" grown in Akita Prefecture. It has a gorgeous aroma and a rounded rice flavor, Beautiful and full-bodied with a gentle aftertaste. #Nihon-shu

日本語>英語

85位

3.23ポイント

67 チェックイン

紹興酒キャラメルひろがる

美富久のラベルと瓶 1

美富久のラベルと瓶 2

美富久のラベルと瓶 3

This is the first jacket I've ever seen with shurikens 💠. It's so sharp, it's called "super dry"! I thought it would be pretty grueling, but it was 20 degrees alcohol😇.

日本語>英語

Mitomiku Junmai Ginjo Comet Fukuhara Shuten Hanpukai [Mitomiku Shuzo, Shiga Prefecture Slight sourness and sweetness from the clear mouthfeel. Slight appleiness. A lingering bitterness. Ingredients: Rice (domestic), Rice malt (domestic) Rice：100% Hokkaido Katsuboshi Rice Polishing Ratio: 60 Alcohol content: 15

日本語>英語

日本語>英語

86位

3.23ポイント

藤居本家滋賀県

263 チェックイン

飴旨味フレッシュ辛口甘味酸味燗冷ましちびちび

旭日のラベルと瓶 1

旭日のラベルと瓶 2

旭日のラベルと瓶 3

Sweet aroma. Fresh and sweeter than expected. Unique sweetness like candy. Unique but interesting and delicious. The sweetness is like a floppy candy. More fruity than I expected, too. I think the Asahi Nikki Jusui Brewing I drank in the past also had a unique sweetness.

日本語>英語

Sakemonogatari in Kansai(*) It is a hiyaoroshi of honjozo with a slightly sweet taste and a sense of grain! It is well balanced, probably because it is a honjozo. I would definitely like to drink it with an appetizer! This year, we are only participating in outdoor events because we are still afraid of the new koro, but I think it is very nice to drink under the blue sky!

日本語>英語

At the brewery. Easy to drink, clean and fruity.7

日本語>英語

87位

3.22ポイント

白井酒造店福島県

59 チェックイン

萬代芳のラベルと瓶 1

萬代芳のラベルと瓶 2

萬代芳のラベルと瓶 3

Junmai Ginjo Nama Sake🍶Yume no Kaori🌾. My wife's Fukushima Onsen souvenir ♨️ Thank you for selecting a sake that I don't think I've ever had ☺️ Aroma fruity. Melon from melon🍈 gentle taste☺️. It's like a Fukushima sake. Sweet, delicious, and spicy. Versatile 💯. Souvenir sake @ home drinking 20230603

日本語>英語

☀️ Soft sweetness like pear 🍐. I think it's similar to the same Fukushima's Yama-no-i 🤔. It has a clean throat and watery sensation. If you look closely, it was alcohol added 😳. I felt that the sake brewing technique is very advanced with a finish that does not feel like alcohol 😊.

日本語>英語

It is made with "Gohyakumangoku" and is dry and refreshing. Can be served at room temperature.

日本語>英語

88位

3.22ポイント

井村屋三重県

271 チェックイン

マスカットフルーティ甘味ガスフレッシュさわやか酸味華やか

福和蔵のラベルと瓶 1

福和蔵のラベルと瓶 2

福和蔵のラベルと瓶 3

It's a sake made by Imuraya, the same company that made the Azuki Bar that just went on sale the other day. There is no brand name or registration. It is a pure, unpasteurized sake. It's fruity and sweet, which is the latest trend ☺️. Delicious.

日本語>英語

(**)🍶🍶🍶🍶 We got Fukuwagura, a sake made by Imuraya, the company behind Maetin's favorite 💕taiyaki ice cream💕😋. The aroma is faintly peachy 🤔In the mouth, it's fire-aged but fresh 😀 Mature soft umami and round sweetness 🥰 Mild acidity to tighten it up and a slight sweetness lingers 😚 It's a refreshing drink 😊. I feel like it would be good with azuki beans since it is from Imuraya 🥳.

日本語>英語

For the record Sake I drank when I went to Mie after all this time The famous azuki bar company made this drink.

日本語>英語

福和蔵を買えるお店

はせがわ酒店

福和蔵純米大吟醸 300ml 日本酒井村屋三重県1,573円福和蔵純米吟醸 720ml 日本酒井村屋三重県2,310円

89位

3.22ポイント

若竹屋酒造場福岡県

129 チェックイン

硬い酸味プラム旨味

若竹屋のラベルと瓶 1

若竹屋のラベルと瓶 2

若竹屋のラベルと瓶 3

The sake is brewed by "Toroki Shouten", a sake brewer who was involved in growing the rice and brewing it together with Wakatakeya Sake Brewery. I got it as a sign of support 😊 Is it what's called a light, dry taste? It had a faintly sweet aroma, but the sip was refreshingly watery! The flavor and bitterness come out on the palate. I was drinking it with cream cheese as an entrée, but it doesn't get in the way, so it's probably just right for a mid-meal drink 😊.

日本語>英語

leaving work on time day I'm going to stop by a liquor store. I wonder if it's a barrel of sake. Aromatic and sweet. A little bitterness Sweet aftertaste I tried heating it up. Caramel aroma? Oh, it's delicious! It's good. Kato Sake Shop 1,936 yen

日本語>英語

Next, a combination of Kyushu sake First up is Wakatakeya, a Fukuoka sake. I don't usually come across it very often. I checked on Sake-no-Wawa, and as I thought, it was the first time I was told about it by people in Fukuoka! After that, we went to Fukurokuju for one more time! It's a rare sake, isn't it? The taste is perfect as an in-between-dinner drink! It's not too assertive, but light and easy to drink! extensive knowledge Sake rice: Yamadanishiki Polishing ratio 50%. Sake degree +3 Acidity 1.5 Alcohol content 15

日本語>英語

90位

3.21ポイント

よしのや長野県

143 チェックイン

フレッシュ旨味フルーティ甘味

雲山のラベルと瓶 1

雲山のラベルと瓶 2

雲山のラベルと瓶 3

Thirty years ago, when I was a student, I went on a ski trip to Nozawa Onsen organized by a senior student. My memory is a little fuzzy, but I remember that a liquor store (Nagano store?) near Juonoyu was selling a set of three mini bottles of Unzan for 800 yen as a souvenir. Each bottle was no more than 1 gou, but it was a set of 3 bottles: Honjozo, Junmai Ginjo, and Harazake. I compared the sake for the first time with my skiing buddies. I compared them for the first time with my skiing buddies and found that my favorite was the Harazake. (I bought three boxes of it on my way home from a ski trip (lol). After that, I had several encounters with Unzan, and each time I bought a bottle of the original sake. This time, I was able to buy a fresh bottle that was only about a week old (although it has been open for about 2 weeks now). It has a slight effervescence. The mouthfeel is light and does not give the sensation of being a very strong sake. It has a mild lingering aroma. It is a very tasty sake.

日本語>英語

The first bite is a big hit, but it blends in quickly. However, it has a rich flavor and is as good as the rich buta. The raw sake I drank yesterday in a taste comparison was also quite good, but as I felt after tasting it, this one was the right choice for me.

日本語>英語

I visited Zenkoji Temple in Shinshu with my two daughters. The nice brother at the brewery gave us a tasting of his Unzan hi-airi sake, which was so delicious that we decided to take it home and drink it. Smooth without any spines. Oyaki-uma

日本語>英語

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