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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"円やか"な日本酒ランキング
"円やか"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
71位
3.17ポイント
窓乃梅
佐嘉酒造
佐賀県
105 チェックイン
チョコレート
味噌
辛口
On a trip to Saga. Mellow, dry, delicious.
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Continuing the sake tasting at Takeo Onsen ♨️. I didn't know there were so many sake breweries in Saga. We enjoyed the sake while chatting with the proprietress. No aftertaste, too refreshing. You can compare the taste if you are not drunk 🤣.
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At Yakitori and Chicken Cuisine Izakaya Sabito in Saga. The taste is sweet and sour, with a dry aftertaste and a strong alcohol taste that chills the upper jaw. The aftertaste is dry, with a strong alcohol sensation that tingles in the upper jaw. It can be drunk rather easily.
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72位
3.16ポイント
華姫桜
近藤酒造
愛媛県
154 チェックイン
華やか
旨味
フルーティ
I've been curious about this brand for a while. I heard it is unfiltered. It is gorgeous and fruity. It is refreshing. I wonder if the spiciness gets stronger as the temperature rises. I heard that there is a draft version of this, so I would like to try it.
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November 1, 2023 Dinner at home. I got some fatty tooth bonito, so I drink sake. I drink sake. I chose Niihama's sake, Hanaheizakura Miyabi. sake, Hanaheizakura Miyabi. I saw it at a liquor store a while ago and bought it on a packet. I saw it at a liquor store a while ago and bought a packet of it. It has a mild, syrupy aroma. It is sweet and round with a little It has a sweet, round, mature taste with a slight rice flavor. When heated, the aroma and umami spread I personally prefer it warmed to lukewarm. Personally, I prefer it lukewarm. I like it with bonito sashimi, grilled fish, grilled vermicelli, and sea bream in sanbaizu (vinegared sea bream). and grilled wart, as well as sashimi of dried bonito. I enjoyed it with grilled bonito sashimi, grilled tempura fish, and grilled vermilion sea bream.
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Hankyu Brewery Festival Yamada-Nishiki raw sake from Ehime's Kondo Shuzo was gorgeous and delicious. The second one, a liqueur named Ehime Mikan de Sake It was really like eating 🍊. I came up with the name myself," said Kondo. said Mr. Kondo. He took the trouble to pose with a hat on.
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73位
3.15ポイント
稲花
稲花酒造
千葉県
62 チェックイン
ブドウ
酸味
桜
薄い
Purchased at a sake brewery Acidic, tangy and dry in the distance Spiciness increases as the temperature rises. Very heavy and drinkable From the President Shake it before drinking. It wakes up the sleeping yeast and makes it tingle. Please drink it while chilling. Label description: "Pressed carefully without pressurization, leaving natural residues. It has a gentle aroma of banana and grapes. A special cup created by the slightest hint of residues when you touch the bottle."
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Refreshing minty scent 🌿. Light and refreshing🎵 Sour and slightly sweet 😋. Lingering bitterness comes later 😋⚡️ Mild when warmed 😃. Sourness becomes more pronounced: 👍️ The second half of the bottle disappears at once 😲.
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A short trip to Boso during summer vacation. We stopped by Inahana Sake Brewery, a small sake brewery in Chonan Town. I asked, "Is there any sake that can only be bought here?" The brewer recommended this one, They recommended this one. 🌸 Junmai Ginjo Minnezakura Unfiltered Nama Zume Genshu 100% Gohyakumangoku produced in Chonan-cho, Chiba Prefecture Yeast: K1401 Alcohol content: 17%. The cherry blossoms in Nomine Park in Chonan-cho were used for the name and label. The aroma is full and slightly melon-like. The mouthfeel is slightly sharp, with a balanced mid-palate that is more umami, The aftertaste is mainly dry and slightly astringent, with a lingering impression. 🏕️ With seafood BBQ at a glamping event... It was a perfect match with scallops and turban shells from Kujukuri! Sake that can only be found in a travel destination and air that can only be experienced in a travel destination. I realized that this is the true pleasure of "local sake and local snacks". Preference score: 7.5/10 Aroma: 1.5|Mouthfeel: 1.0|Medium: 1.5|Final taste: 1.5|Price: 2.0 👩🦰 Wife: 7/10 "I don't remember, but I think this is about right.
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74位
3.15ポイント
彦市
月の井酒造店
茨城県
155 チェックイン
フレッシュ
ラムネ
酸味
苦味
辛口
The sake is made and labeled in a way that takes advantage of the climate of Oarai, Ibaraki. It is refreshingly dry when served cold. When heated, it becomes more floral and friendly. I'd like to try it with sea bream or flatfish from Oarai.
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Rice used is Oarai-grown Chiyonishiki It is more rough than fresh. However, it is not rough at all. It has a refreshing taste, and the umami of the rice spreads slowly. I've had many Tsuki no I's with this kind of atmosphere! I think it will probably become milder and more flavorful with aging, but I like it better as it is because it has its own personality.
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Banana like aroma. The mouthfeel is slightly sweet. After that, the dry taste or the feeling of running spreads to the mouth. There is a hint of bitterness, but the aftertaste is sweet. Tsuki no Ii has a new toji (brewer) this season, and they are making sake under a new system. I can't wait to see how it changes 🤗
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彦市を買えるお店
地酒屋 金澤留造酒店 楽天市場店
楽天市場
彦市
ひこいち 純米
1800ml
要冷蔵
2,530円
75位
3.15ポイント
開華
第一酒造
栃木県
698 チェックイン
フレッシュ
華やか
旨味
酸味
苦味
フルーティ
甘味
スッキリ
Enjoy the day of Risshun. Ahhh, it's delicious.
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I finally opened it. This is the time of year to drink.
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As understood from the label, it is an original label of Hotel Epinar Nasu that probably exists in Nasu Kogen. The aroma is like a picture of green apples🍏. I drank it with cold sake, but it was a little sweet and very refreshing. It is easy to drink because there is no spiciness of alcohol. There is no strong impact on the palate, but it is a delicious sake😄. It goes well with sushi🍣👍. I also really liked the match with yuba😋
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開華を買えるお店
酒専門店 知多繁 楽天市場店
楽天市場
開華
純米大吟醸 秋田酒こまちSAITO
CHALLENGE1.8L
【栃木県佐野市 第一酒造】
3,960円
76位
3.14ポイント
超久
中野BC
和歌山県
350 チェックイン
辛口
旨味
苦味
フレッシュ
レーズン
しっかり
チョコレート
甘味
Comparison of nigori sake (Wakayama's favorite nigori sake) Following Minakata, Chokyu ✌️ This is the fire-brewed version of the nigori sake we drank in February. I buy every bottle of Chokyu I see that I have never had before 😆. The first thing that surprised me when I drank it was that there was no fizziness at all 😲. The aroma is somewhat almond-like, and it's cloudy with a lot of orioles, so it's like diluted almond milk. But it also has a sourness to it, so I felt a bit unbalanced 🤔. I prefer nigori sake with a fizzy taste 😄.
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Nigori Sake (Japanese rice wine) First time drinking Chokyu's nigori 😊. I always buy Chokyu when I see the new label ✌. The ori is quite a bit more and has a strong fizzy feel to it. It has a lot of umami and a hint of sweetness that is typical of Chokyu, and yet it has a clean dryness that makes it a dangerous sake that you can drink with gusto 🤭. The impression is quite similar to Hirotogawa's nigori👍 It goes well with western food, and the omelette was a nice match 😋.
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[Summer sake is also berry good😂] The most memorable brand I drank last year, super kyu🥰. Don't miss out on getting a bottle of summer raw sake that's also bright! This one is a bit different from the matured Omachi sake I had last year, and I have the impression that it swings in a very sweet and juicy direction. The aroma is tropical 🥭 and the flavor is perfect, with a long, sharp finish and a hint of bitterness. The umami flavor is firm, so it is easy to match with Japanese fried food 👍. Chokyu seems to have a different direction for each label, but each one has its own characteristics and they are all delicious and addictive 😍.
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超久を買えるお店
佐野屋〜日本酒・ワイン通販専門店
楽天市場
純米吟醸
超久
香る生酒
3,080円
77位
3.14ポイント
鷹の夢
山盛酒造
愛知県
110 チェックイン
キャラメル
甘味
チョコレート
果物
Purchased at Okadaya, Nagoya Rice used is Yume-Ginko from Nagoya This sake has a slightly sweet and robust flavor. It is not so fresh, but has a mildly sharp and clean aftertaste. Overall, it has a calmness that makes it a versatile all-around food sake. This is a good sake for ministry.
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This will also be the first time I have dreamed of a hawk. The first aroma is a modest sweet aroma. In the mouth, it has a rich sweetness like ripe fruit and the umami of rice. It also has a sweet overtone like that of ripe fruit. It is similar to Chochin, but darker and tastier. I love Nagoya's sake.
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Yume Ginko The soft sweetness explodes when served warm!
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78位
3.14ポイント
羽陽男山
男山酒造
山形県
166 チェックイン
芳香
旨味
辛口
スッキリ
ふっくら
. Sake rice: Dewa Tsanzan Rice polishing ratio: 55 At "Duck and Obanzai Udono" in West Station, Toyohashi Duck and Obanzai Udono" at Toyohashi Nishi Station Umami and sweet! ✩4.0
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Another bottle I bought at Hasegawa-san in Tokyo station. The first time for Otokoyama-san in Yamagata This is also the original label of Hasegawa-san. The rice used is Miyamanishiki, so it's the same as "Junmai-shu Gold Label". Anyway, it was a delicious sake with a lot of fullness. The sharpness isn't bad either, and it's perfect as a sake for a meal. I thought it was good for everyday drinking. That's about all I can say for a 1-gallon bottle...
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☆☆☆☆☆ A refreshing hiyaoroshi with a lot of acidity. It doesn't have much sense of maturity, but the umami is strong. Delicious sake that doesn't interfere with food.
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羽陽男山を買えるお店
銘酒本舗 IMANAKA SAKESHOP
楽天市場
羽陽男山
出羽豊穣 小仕込 特別純米酒
1800ml
うようおとこやま
でわほうじょう
2,970円
羽陽男山
純米原酒 無濾過本生
1800ml
うようおとこやま
3,190円
羽陽男山を買えるお店
はせがわ酒店
楽天市場
山男山
羽陽男山
純米酒
720ml
日本酒
男山酒造
山形県
1,397円
79位
3.13ポイント
le lac
白馬錦酒造
長野県
77 チェックイン
苦味
プラム
旨味
甘味
リンゴ
さわやか
酸味
バランス
Toshichan I found a good sake. It has a sweetness to it, but not too sweet. But not too sweet. It has a slight carbonation. It is refreshing and easy to drink.
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It is -4 and sweet, but the taste of the rice is perfect and delicious!
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Faint ginjo aroma✨ A sip will leave you with just the right amount of spiciness and sharpness 🥰. This is a food sake, but it has a delicious flavor that doesn't interfere with the ingredients 😌. I rarely drink outside, but this one was delicious 🥰. The disadvantage of drinking it in a restaurant is that you can't taste the flavor immediately after opening the bottle... and you can't tell how it changes the next day or later 😭. The sake I got this time was a bottle and there were only a few bottles left, so there is a high possibility that the taste has changed since the bottle was opened 💧... 💧. And, well, it's impossible for me to drink it in a restaurant... but I have an inquisitive mind as a sake lover 🤭 lol
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80位
3.13ポイント
雪紅梅
長谷川酒造
新潟県
231 チェックイン
ナッツ
柔らかい
優しい
旨味
ほのか
スッキリ
さわやか
上品
Celebrating the 20th anniversary of the ㊗️ Sake no Jin, 30 bottles of Niigata sake cups 🎉Chapter 1 Sweet and sour. Zarame. Gentle ☺️. Good with Hokkaido Hakkaku sashimi to get rid of the cloying taste👍Good with fat rather than plain white meat 😋Warmed up to 50 degrees, mild. The riceiness is up, and the acidity is softened. It also has a sweetness. Order from Sake Kadoya @ Murakami, drink at home 20240315
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Purchased at the new "Haneda Airport Garden" at Haneda Airport, an antenna store for the Yamakoshi area in Nagaoka City, Niigata Prefecture. The rice used is "Gohyakumangoku" produced in Niigata Prefecture. In short, it is a rich and full-flavored Junmai-shu. It has a classical taste and looks good when heated! The dusty label is impressive.
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This is a gifted sake. I don't buy my own sake in a wooden box😅. When I opened the bottle, I felt that the crisp taste was sharp, but after the second day, the flavor increased and it was very delicious! It's a great sake!
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