Logo
さけのわ
飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"蜜"な日本酒ランキング
"蜜"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
51位
3.17ポイント
道灌
太田酒造 千代田蔵
兵庫県
152 チェックイン
辛口
甘味
ブドウ
相性4
It is dry but easy to drink and delicious!
日本語
>
英語
Shiga is Doukan. It seems that the brewery is owned by a person related to Ota Doukan, who built Edo Castle. I like to buy it at Yokohama Takashimaya and enjoy it.
日本語
>
英語
52位
3.16ポイント
龍蟠
鈴木酒造店
秋田県
133 チェックイン
パイナップル
力強い
プルーン
メロン
ハーブ
とろみ
甘味
蜜
Long Coiling Drink Comparison
日本語
>
英語
60%, 17%, modest aroma, smooth mouthfeel, honey-like elegant sweetness at first, then sharp and spicy, yes, it is like a dragon...
日本語
>
英語
Rice:Akita Sake Komachi Rice polishing ratio:50 Yeast used: Association 1801 Sake meter: +3.0 Acidity: 1.6 Alcohol content: 17 Sweet, delicious, and bitter with a smooth taste
日本語
>
英語
53位
3.16ポイント
アルプス正宗
亀田屋酒造店
長野県
301 チェックイン
旨味
酸味
スッキリ
甘味
辛口
フルーティ
上品
濃厚
Fruity like pineapple. The interweaving of rice flavor, sweetness, and acidity is very delicious. You can drink it refreshingly.
日本語
>
英語
This is the one that Neemuchi and I bought together! We both bought it! After tasting the junmai ginjo nama sake first, we thought it wouldn't be any better than that, so we were shocked! It has a beautiful acidity and juicy sweetness like an apple. The sweetness is rich and the bitterness is a little bitter at the end. I like it a lot.
日本語
>
英語
Sorry for the liqueur. It's the best sake cider I've ever tasted, and I'm sorry I got it from a 300 yen gacha. My daughter says it is delicious.
日本語
>
英語
54位
3.15ポイント
聖泉
和蔵酒造
千葉県
169 チェックイン
ちびちび
旨味
ガス
酸味
しっかり
Seisen has a traditional flavor when it is fire-aged...but the raw sake is delicious 🍶...sweet rice aroma...sweet and bitter on the palate, but not bitter enough to be bothersome. Jungin sake brewed with 100% Chiba's sake brewing rice "So no Mai"... I am enjoying it with "Vinegared Myouga" and "Salted Marlin" from Chiba... a delicious marriage...
日本語
>
英語
Elegant rice aroma...sweet on the palate! The taste of rich Omachi and the lingering acidity are good... You can enjoy it without any snacks! Chiba's local sake is delicious!
日本語
>
英語
It is the best way to have a good time with your friends and family... The scent of the ginjo is refreshing... When you pour it into the cup, it is amber in color... The sour taste in the mouth is very strong and the bitter aftertaste is also very characteristic of the local brew, so you can enjoy it with the whale sauce, a specialty of Boso, as a snack. That's the way it is.
日本語
>
英語
55位
3.15ポイント
佐藤卯兵衛
新政酒造
秋田県
135 チェックイン
桜
I'm not sure what to say, but I'm going to say it. I've been drinking it with mackerel tataki, wild yellowtail, squid sashimi, and tuna sashimi.
日本語
>
英語
It was a gift ✨. New politics again! First time for Uhei Sato It's so delicious ✨. It's a little fizzy and sweet, just like Shinsei. It's very easy to drink, but... You can feel the flavor of the rice well ☺️. I was going to drink it for my birthday, but I couldn't resist the temptation of Shinsei.
日本語
>
英語
We received a bottle of "Sato Ubei" from Shinmasa Sake Brewery! It is a very special sake that is rarely seen, and the moment it is poured into a glass, it is already filled with a sense of "preciousness" and "gratitude. It is truly a once-in-a-lifetime experience. The aroma is elegant and deep, with a sense of transparency that is typical of Shinmasa, while the taste is calm. In the mouth, it has a beautiful taste with both delicacy and depth, and the umami of the rice and lingering aftertaste are superb. It has a somewhat serene and dignified appearance, and is a sake that seems to be the liquid expression of the brewer's thoughts. It was a miracle to have this bottle, but when I actually tried it, I was even more impressed than it was worth. It was truly delicious and made me want to savor it as if chewing it slowly for a "special time" 😊.
日本語
>
英語
56位
3.13ポイント
湊屋藤助
白瀧酒造
新潟県
217 チェックイン
スッキリ
バランス
At home. Sake tasting party with friends after a long time. We brought our own sake. First up was a local sake from Echigo-Yuzawa, a gem bearing the name of the first head of the Shirataki Sake Brewery. The aroma is gorgeous, and in the mouth you can taste the acidity and umami, with a slight lingering alcohol taste. It leaves a slightly bitter or rough feeling in the back of the throat. The Shirotaki Shuzo is known for its Kouzen Nyosui, which has a fuller aroma and taste compared to the Kouzen Nyosui. The bottle was also unusual, with an innovative volume of 630 ml. This is the first brand I've seen and the taste is great. ‼️
日本語
>
英語
Shirotaki sake from Echigo-Yuzawa's "Shirotaki" and "Kamizen Josui" breweries. Minatoya Tousuke is the name of the founder. It has been quite a while. Junmai Daiginjo with 50% polishing. It has a peachy, elegant aroma and a smooth mouthfeel👍.
日本語
>
英語
It's like a neat ✨ drink 😉.
日本語
>
英語
湊屋藤助を買えるお店
上善如水 オフィシャルショップ
楽天市場
日本酒
ギフト
白瀧酒造
湊屋藤助
純米大吟醸
180ml
440円
白瀧酒造
湊屋藤助
純米大吟醸
630ml
日本酒
ギフト 純米 大吟醸 お酒 中口 お酒好き プレゼント 男性 冷酒 贈答用 誕生日 燗酒 熱燗 お燗 新潟
新潟県
地酒
魚沼 日本酒贈答 美味しい おいしい お取り寄せ 通好み 手土産 お祝い 銘柄 お酒ギフト 美味しいお酒
1,540円
57位
3.13ポイント
花の露
花の露
福岡県
163 チェックイン
甘辛い
コーヒー
鮮烈
Local sake, KuraMaster gold medal winning sake. Classic aroma. The taste is clean and refreshing, with a sweet and umami taste of rice, and a rich flavor. It is a classic dry sake that looks good when heated.
日本語
>
英語
It was my first time after all. This flower dew I think I'd like to try heating it up 🆗. It's a dry sake 🍶. They made onigiri (rice balls) on the spot with big plums from the ume pickles! Rice balls and sake go well together! A little sour, these plums! (a little bit of knowledge about Japanese sake) Ingredient rice: Yume Issho Rice polishing ratio: 60 Alcohol content: 14-15 degrees Celsius
日本語
>
英語
A friend of mine brought me one that was given to her by her grandfather.
日本語
>
英語
58位
3.12ポイント
栄万寿
清水屋酒造
群馬県
45 チェックイン
ワイン
複雑
Dry wine-like flavor
日本語
>
英語
2024 1228 ☆☆☆☆ Sakae Manju Junmai sake 2014 FIFTH VINTAGE 750ml Polishing ratio 55 100% Gohyaku Mangoku produced in Niigata Prefecture Shimizuya Sake Brewery Tatebayashi City, Gunma Prefecture
日本語
>
英語
This is KIYOMIZU from the same hanpukai. The difference is that Maikaze from Gunma Prefecture is used instead of Gohyakumangoku. The aroma is the same as SAKAEMASU, but milder. The taste is surprisingly less cloying than SAKAEMASU. There are not many rice varieties that have a cleaner sake quality than Gohyakumangoku. The sweetness is also relatively strong and full-bodied.
日本語
>
英語
59位
3.12ポイント
越の白鳥
新潟第一酒造
新潟県
247 チェックイン
辛口
旨味
フレッシュ
苦味
しっかり
甘味
濃厚
ツン
I went to a liquor store near Niigata Station and asked the clerk, "Do you have any Yamama?" The clerk replied cheerfully, "We are out of Yamama, but we have Koshinoshiratori now. What is it? Koshino Jakucho...?" The clerk explained that the sake is made in the same tanks as Yamama, and that the middle sake is Yamama, while the aggressive and rough-run sake is Koshino-Shiratori. Well, I didn't know such a sake existed.... It is really amazing. I immediately had it in a wine glass, and the sweetness, umami, aroma, and gasiness were to my liking....................
日本語
>
英語
A sake brewery in the mountains. Dry taste is just right for a meal. There is no smell. When you drink it, you will be surprised by the delicious taste of rice. It is just right for a dinner drink.
日本語
>
英語
It is light and has no peculiarities, but you can also taste the rice.
日本語
>
英語
60位
3.12ポイント
山吹極
朝日川酒造
山形県
123 チェックイン
紹興酒
常温
燗酒
It is easy to drink with less of a "sake yeast" feel.
日本語
>
英語
I was curious about the label "for advanced drinkers" and bought it. It has a peculiar aroma like an old sake, with a hint of sourness. Thick taste Not easy to drink, but I like it very much.
日本語
>
英語
Preference ★★★★☆
日本語
>
英語
3
4
5
6
7
こちらもいかがですか?
鳥取県の日本酒ランキング
秋田県の日本酒ランキング
北海道の日本酒ランキング
"派手"な日本酒ランキング
"ずっしり"な日本酒ランキング
"キャラメル"な日本酒ランキング