さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"まったり"な日本酒ランキング

"まったり"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

71位

3.50ポイント

仙頭酒造場高知県

96 チェックイン

美潮のラベルと瓶 1

美潮のラベルと瓶 2

美潮のラベルと瓶 3

Last of the day. Kitashizuku. Aroma and sweetness. Slightly hard, with a pungent spiciness that slips away smoothly, accompanied by a sense of minerality.

日本語>英語

Mishio Junmai Ginjo Omachi 100% Omachi produced in Okayama Prefecture Polishing ratio 50%. Alcohol content 15-16%. Sake meter degree +2, acidity 1.8 (reference) Fat 5/7, opened 5/23 I wanted to drink a dry sake from Kochi and was attracted by the label that looked like a pattern of playing cards I used to have at my parents' house 🤣. The brand "Bishio" is a new brand that started in 2014. It is one of the Junmai Ginjo series that is based on the concept of "elegant sweetness reminiscent of honey" and is part of a trilogy that includes "Kitashizuku", "Gin no Yume", and "Omachi". The aroma is almost imperceptible after opening the bottle. In the mouth, it has a fruity, fruity aroma and flavor, but at the same time, the alcohol is very strong. The acidity is moderate and not harsh. The acidity is not too strong, but it's more spicy and tingling than the number 😅. I tried to drink it after 4 days, which is unusual for me, but although the mouthfeel got better, the strong alcohol feeling didn't go away. The aftertaste is light, so it would be classified as light-dry. It's like a Tosa sake in that respect 😊. Unfortunately, it didn't suit me and was disappointing 😅. Oh! Maybe I should have tried heating it up 🤔.

日本語>英語

Just the right amount of sweetness and flavor. I had never seen "Mishio" before.

日本語>英語

72位

3.49ポイント

西岡本店茨城県

96 チェックイン

紹興酒ハチミツ

花の井のラベルと瓶 1

花の井のラベルと瓶 2

花の井のラベルと瓶 3

As I recall, this was a return item from last year's Kurafan. When there is no money to buy rice for sake, the relationship of trust between the brewer and the drinker is to help each other out. Aged for more than 4 years, 70% Nipponbare rice polished to perfection The sweetness is moderate and the acidity invites warming up. Warmed up, it becomes well-balanced and full of flavor as a mealtime sake. Goes well with oily food and curry The downside is that it smells a little musty... I wonder if we can buy more expensive sake rice this year... A small sake brewery in a rural area that I don't want to see go away

日本語>英語

Jizake Train E501 SAKIGAKE 2nd Anniversary(Yuki→Mito) We participated in an event where we could compare local sake from Ibaraki while enjoying a view of Mt. The first sake we drank was this one. It tastes like honey and has low alcohol content. My companion won this sake in a raffle held on the train! It was nice to talk with the brewery staff. The label was designed by a local Tsukuba University student with the image of this sake in mind. The label and the taste matched perfectly!

日本語>英語

Jizake Train E501 SAKIGAKE 2nd Anniversary We went to an event where you can compare local sake from Ibaraki while looking over Mt. I was most shocked by this sake. It tasted syrupy sweet and mellow. The alcohol content was not high and I did not feel any alcohol. It was the first time for me to drink this drink and it was very tasty. I won a prize in a raffle held at the event! I am looking forward to drinking it at home! I am looking forward to drinking it at home.

日本語>英語

73位

3.49ポイント

熊屋酒造岡山県

199 チェックイン

フルーティ旨味キレ甘味辛口コーヒーコク

伊七のラベルと瓶 1

伊七のラベルと瓶 2

伊七のラベルと瓶 3

Omachi rice + Hakuto yeast used Junmai sake produced by the TAKEO 20 Project, a collaboration of agriculture, commerce, industry, and university students, using specially cultivated Omachi rice from Tatebe-cho, Kita-ku, Okayama City. The label looks modern! This one is definitely fruity 😆. Fruity sweet and sour Light and easy to drink Hiruzen style yakisoba noodles and umaumaumauma 🐎. I bought a lot of kamaboko at Sakaiminato because they are easy to carry and store 🐟. The crab has a very interesting shape and I can't stop smiling just looking at it 🦀 🦀 🦀 🦀. I found out about it thanks to the Kenmin Show program 😁.

日本語>英語

ISHICHI Junmai Ginjo Asahimai Made with water from the headwaters of the Takahashi River Unfiltered unpasteurized sake Price: 1,345 yen (tax included) October 06, 2022 Purchased at Tenmanya Kurashiki I bought this bottle on a business trip to Okayama. This is my first bottle of "Ishichi" Asahi rice, one of the brands that got me into the sake swamp. It has a nutty, savory, full-bodied flavor with a strong impression of rice sweetness rather than a fruity sweetness 🤤. I knew it! Great cosmetics too 😆.

日本語>英語

Ishichi Omachi 60 Special Junmai Unfiltered unpasteurized sake Price: 1,452 yen (tax included) Oct. 21, 2021 Purchased at Sakabayashi, a local sake specialty store I bought this bottle on a business trip to Okayama🤗Part1 One of the brands that made me fall into the sake swamp, "Ishichi". It's my first time to try a special junmai 😳. It has a mild aroma, but when you drink it, you can feel the sweetness and the umami. It's a great sake with a great price 😆.

日本語>英語

74位

3.48ポイント

酒田醗酵山形県

68 チェックイン

どぶろくのラベルと瓶 1

どぶろくのラベルと瓶 2

どぶろくのラベルと瓶 3

Brewed by Sakata Fermentation in Sakata, Yamagata Michinoku Yamagata Doburoku, limited edition of fragrant gin doburoku My favorite Sakata Fermentation 😆 This time, we have a new product, "Aroma Gin Dobu", which was not available before. This time it was "Aroma Gin Dobu" which was very rare! First of all, I drank only the supernatant. What a great taste! It's gassy and full of sweetness and umami 😆. Then I mixed it and drank it as doburoku. I knew it was a stable Sakata Fermentation 😆. It's so good backslash! Gorgeous aroma and gaseous taste and the super flavor of the rice It's an excellent harmony 😂.

日本語>英語

No blowout, although we were told to be careful about opening the bottle. No blowout. Nigori with a firm, bumpy texture. There is a slight tangy and squishy feeling in the mouth. The sweet aroma of koji spreads without any peculiarity, and the taste itself is strong and sweet. It's a little chunky, but it doesn't feel like it clings to your throat. It is easy to drink. Just the way I like it!

日本語>英語

At the usual restaurant The third glass was a different yeast from the usual Kurodobu, the first of 5 different yeasts that are shipped out every month 😆. 601 is the oldest yeast currently available from the Association and is said to have a mild, clear aroma and umami (flavor).

日本語>英語

どぶろくを買えるお店

Let’s enjoy酒生活.酒文化タナカ

朝光　廣島純米濁酒ゴールド朝光　どぶろく　にごり酒　　生酒　720ml　福光酒造　日本酒　広島1,870円

75位

3.48ポイント

城陽酒造京都府

404 チェックイン

ガス酸味旨味スッキリフレッシュ甘味梨キレ

徳次郎のラベルと瓶 1

徳次郎のラベルと瓶 2

徳次郎のラベルと瓶 3

The next drink was a Tokujiro for Joyo's distributor? Tokujiro I drank Joyo several times, but this was my first time to drink Tokujiro. I happened to see on a restaurant instagram I follow that Tokujiro was originally a joint product between a Hirakata liquor store and the Joyo Brewery. It's unfiltered, once-bottled, and heated. It's fire-brewed, but it's still slightly effervescent and has a fresh, mellow rice flavor that's really tasty 😋. I'll buy Tokujiro next time I see it.

日本語>英語

( 〃▽〃)( 〃▽〃)( 〃▽〃)

中国語>英語

Five Million Stone. Light around the perimeter. The spiciness peeks out from the bottom of the umami.

日本語>英語

徳次郎を買えるお店

はせがわ酒店

徳次郎特別純米原酒ひやおろし 720ml 日本酒城陽酒造京都府1,595円徳次郎本醸造大辛口 1800ml 日本酒城陽酒造京都府2,200円

徳次郎を買えるお店

銘酒本舗　IMANAKA SAKESHOP

徳次郎特別純米ひやおろし原酒 720ml とくじろう城陽酒造1,595円徳次郎純米吟醸無濾過生酒陽炎 720ml とくじろうかげろう1,815円

76位

3.47ポイント

山陽鶴酒造広島県

94 チェックイン

山陽鶴のラベルと瓶 1

山陽鶴のラベルと瓶 2

山陽鶴のラベルと瓶 3

Well, like this.

日本語>英語

Saijo Sake Festival Limited Drink Comparison Sourness

日本語>英語

Mellow taste like a Junmai Daiginjo. It also has a sweet grape taste.

日本語>英語

77位

3.47ポイント

中村亀吉青森県

228 チェックイン

辛口味噌まろやか旨味ふっくらスッキリコーヒー

亀吉のラベルと瓶 1

亀吉のラベルと瓶 2

亀吉のラベルと瓶 3

On a trip to Tohoku

日本語>英語

Here it is 🤣👍🍶✨✨ Unique😊🍶🍶.

日本語>英語

I tasted a little bit of it.

日本語>英語

78位

3.47ポイント

協和酒造愛媛県

244 チェックイン

酸味旨味オレンジ甘味トロピカル綺麗フルーティしっかり

初雪盃のラベルと瓶 1

初雪盃のラベルと瓶 2

初雪盃のラベルと瓶 3

January 5, 2024 Banquet at home. Drinking sake with my sister who is back home. The bottle was opened. The bottle was Hatsuyukibai Orikigarami Ehime Iku Junmai Ehime Iku Junmai, unfiltered raw sake. It is the first of Hatsuyukibai's new sake The first in Hatsuyukibai's new sake ORIGAMI series. Water, rice, and yeast, It is brewed entirely in Ehime. The aroma is yogurt-like. is yogurt-like. The first aroma is yogurt-like. and a lychee-like flavor. The taste of lychee spreads with the freshness of new sake. The sake has a sake degree of -11.5, but it is but it is juicy, sweet, and bitter. It is juicy, sweet, and bitter, and is easy to drink. It has the same specs but with a different yeast (-11.5). The same specs but with a different yeast (Ehime Sakurahime Yeast TYPE-2). Ehime Sakurahime yeast TYPE-2) with the same It tastes like pineapple and tropical. It tastes pineapple-like and tropical. The taste is pineapple-like and tropical. I can't believe that the yeast can make a difference in taste. I enjoyed it with sukiyaki and jakoten on the same day. I enjoyed it with sukiyaki and jakoten (fish cake). I enjoyed it with sukiyaki and jakoten.

日本語>英語

Fruity and sweet. Juicy. It has a pineapple and tropical taste. I like the simple label with the lot number.

日本語>英語

June 3, 2023 At Japanese Sake Satou in Matsuyama, Japan. I took a new employee to my favorite restaurant to drink sake. The first cup was Hatsuyukibai Orikagara The first sake was Hatsuyukibai Orihigara Ehime Ikume Junmai (ES-2) unfiltered raw sake. The first cup is Hatsuyukibai ORIGRASHI The first cup is Hatsuyukibai ORIGARUMI Ehime Ikume Junmai (ES-2), an unfiltered, unpasteurized sake. Ehime Sakurahime Yeast" is a flower yeast for sake isolated from "Sakurahime," a flower of Ehime Prefecture's original variety. It is brewed with Ehime Sakurahime yeast, which is a flower yeast for sake isolated from the "Sakurahime" flower, Ehime Prefecture's original variety. It has a very tropical, pineapple-like flavor. It has a very tropical pineapple-like flavor, but has a clean, crisp, beautiful sake quality. It has a very tropical pineapple-like taste, but is clean and crisp. It was the best of all the sake we drank that day. The appetizers were sweet sweet ayu fish with The sweet sweet ayu fish and the white meat fish and Nanbanzuke (pickled white meat fish). and white fish.

日本語>英語

79位

3.46ポイント

東の麓酒造山形県

167 チェックイン

桜甘味スッキリリンゴフルーティ

天弓のラベルと瓶 1

天弓のラベルと瓶 2

天弓のラベルと瓶 3

Refreshing, mellow, fruity olive oil Sweet and delicious✨. I'm enjoying it (^-^)/.

日本語>英語

. Rice polishing ratio: 55 Sake brewed by Higashinoroku Shuzo, which brews "Higashinoroku"! Fairly sweet! Rather refreshing! 4.0

日本語>英語

The word "rainbow" refers to the rainbow seen in a clear sky after a rainfall. The word "Hakusame" is a cross between the word "Thank you" and the word "Shiranui," which has a similar meaning and is intended to express gratitude. Hakusame" is a junmai sake brewed in the village of Dewanosato, and has a refreshingly dry taste with a subdued aroma. Serve with grilled miso nigiri. Calming taste.

日本語>英語

天弓を買えるお店

木川屋山形の地酒専門店

天弓純米大吟醸翠雨(すいう) 限定品 1800ml3,850円

80位

3.45ポイント

林酒造岐阜県

73 チェックイン

美濃天狗のラベルと瓶 1

美濃天狗のラベルと瓶 2

美濃天狗のラベルと瓶 3

I received it again this year from a friend. I drank it on the rocks. It was a little dry and tasted more like old-fashioned sake than recent sake.

日本語>英語

I received this sake from a friend and drank it at room temperature. I drank it at room temperature, and on the second day it became mellower and easier to drink. It is like a traditional sake.

日本語>英語

The 3rd Annual Sake Meeting Distinctive taste. The best match with food in this meeting because of its firm taste that does not lose to food.

日本語>英語

美濃天狗を買えるお店

酒の番人　ヤマカワ

美濃天狗本醸造 1.8L / 岐阜県可児市林酒造【 87 】【日本酒】【バレンタイン贈り物ギフトプレゼント】2,288円美濃天狗純米大吟醸 1.8L/ 岐阜県可児市林酒造【 4111 】【日本酒】【バレンタイン贈り物ギフトプレゼント】4,158円

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