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きな粉きな粉

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きな粉きな粉
Unspecified純米吟醸原酒
alt 1alt 2
17
きな粉
Thank you all for your hard work. The busyness of the end of the year is making me dizzy... but 　But thanks to the sake I've recently learned to drink, I'm able to keep going. Tonight is a new sake from Kochi Prefecture's Kameizumi! This is dangerous ⚠️ I've only been drinking sake for a short time and this is the third bottle I've had! I didn't realize it until he told me! Kochi Prefecture! Thank you very much for such a delicious sake! And thank you to the brewmasters!
Japanese>English
ジェイ&ノビィ
Hello, Kinako! Thank you for working hard all year 😌and even more for preparing for the end of the year 😅If a delicious reward 🍶 is waiting for you when you work hard, you can do your best!
Japanese>English
きな粉きな粉
Unspecified純米吟醸無濾過
alt 1alt 2
16
きな粉
Thank you all for your hard work. 　Today was the last day of work. The cold weather has returned and it finally feels like winter. Tonight, I'd like to introduce the "Gokeiji" from Ibaraki Prefecture, Aichi Prefecture. It's a rarity, but the owner of the store, before putting it on the shelves... "I have a recommendation for you," he said as he unpacked his bags. And that's what was served tonight! It has a slightly sour taste and a soft ginjo aroma. It is very easy to drink, sweet and recommended for women!
Japanese>English
きな粉きな粉
Unspecified純米吟醸無濾過
alt 1alt 2
16
きな粉
Thank you all for your hard work. 　Today was the last day of work. The cold weather has returned and it finally feels like winter. Tonight, I'd like to introduce the "Gokeiji" from Ibaraki Prefecture, Aichi Prefecture. It's a rarity, but the owner of the store, before putting it on the shelves... "I have a recommendation for you," he said as he unpacked his bags. And that's what he served tonight! It has a slightly sour taste and a soft ginjo aroma. It is very easy to drink, sweet and recommended for women!
Japanese>English
きな粉きな粉
Unspecified純米大吟醸
alt 1alt 2
14
きな粉
It was... a warm day! 　We released a little bit of sake that had been in storage since New Year's. We released a little bit of sake that we had stored for New Year's. It's called "Sanzui" from Niigata. It's sweet, but less fruity and more sake-like. It is more like sake than aperitif. It was a perfect match for my hometown in Aichi Prefecture. 　It is a perfect match for my hometown in Aichi Prefecture, and the miso flavor is not to be outdone!
Japanese>English
きな粉きな粉
Unspecified純米吟醸原酒無濾過
alt 1alt 2
15
きな粉
Good evening. It's been a couple of days of cold weather here in Aichi Prefecture. Well, this evening is my first visit to Tochigi Prefecture. It's "Ukiyo Sagata"! It has a unique aroma, a little smoke on the palate, and is strong enough to be enjoyed with heavy food, yet sweet enough to be enjoyed as a middle course sake. We are looking forward to seeing how it will change after the opening ceremony!
Japanese>English
ジェイ&ノビィ
Good evening, Kinako! Congratulations on your first Tochigi sake ㊗️ in Ukiyo-zigiri 🎉Tochigi has a lot of good sake 🍶 so please enjoy it in various ways 👋
Japanese>English
きな粉
Thank you. It was the second day we opened today. I can't wait for the third day. 　I like the sake from Tochigi, so I'll look for another brewery.
Japanese>English
きな粉きな粉
Unspecified純米吟醸生酒
alt 1alt 2
13
きな粉
Yikes - thanks for all your hard work! The flu is more prevalent than the cold. Please be careful! 　Today's accompaniment is a pork shabu-shabu and a bottle of Akita Prefecture (dog) labeled "Fuku-no Tomo F109. Akita Prefecture (dog) label "Fuku-no Tomo F109"! A sip...what is it?　It's a little dry and very easy to drink. It's a little dry and very easy to drink. It has a dangerous aroma. I think it is a little weak as a food sake, but it goes well with light dishes. The price is very reasonable for my wallet!
Japanese>English
きな粉きな粉
Unspecified無濾過
alt 1
14
きな粉
Thank you all for your hard work! The color of winter is getting darker by the day. 　Well, this evening, I am in my hometown, Nishio City, Aichi Prefecture. where the climate is mild and the sea is close by. This is "the moon" from 🌟Ou! As it is a new sake, it has a fizzy taste and is a little dry unlike what I imagined. As a food sake, you can enjoy its acidity!
Japanese>English
きな粉きな粉
Unspecified純米吟醸生酒無濾過
alt 1alt 2
17
きな粉
Good evening. I was shopping and saw a cheerful Indian...Pakistani?　　He bought a naan and a biryani. He was a very good man who recommended them to me. Today's accompaniment is Fukui Prefecture's "Fumigiku"! When I opened the bottle, it made a nice sound! A nice sound! First a fruit-like sourness, then sweetness. The final taste is refreshing and goes well with both before and after meals!　We recommend it for first-timers as well!
Japanese>English
きな粉きな粉
Unspecified普通酒
alt 1alt 2
19
きな粉
It was the coldest day of the winter. Frost on the roof of the car and white breath! 　Warm curry and udon in a pot! Tonight we are at "N-888" in Niigata! It's a usual restaurant, but it's very inexpensive, and it's so unique! He asked me to take him home! The news of snow is becoming more and more noticeable in many places! Please take care of yourselves!
Japanese>English
きな粉きな粉
alt 1
19
きな粉
It's cold... in the morning when I get up. First sleet... I've decided to drink tonight, so I'm going to work. Today's drink is "Suzune" from Miyagi Prefecture! As soon as I opened it, I thought, "What is it? Wine? A sip or two... I was looking for the taste and it was gone... lol! 　The aroma was like grape with a hint of ginjo, and it was very easy to drink and very popular with women. Please stay warm and don't catch a cold!
Japanese>English
きな粉きな粉
alt 1
20
きな粉
It's cold... in the morning when I get up. The first sleet... I've decided to drink tonight, so I'm going to work. Today's drink is "Suzune" from Miyagi Prefecture! When I opened it, I thought, "What is it? Wine? A sip or two... I was looking for the taste and it was gone... lol! 　The aroma was like grape with a hint of ginjo, and it was very easy to drink and very popular with women. Please stay warm and don't catch a cold!
Japanese>English
きな粉きな粉
Unspecifiedにごり酒
alt 1
14
きな粉
Today we are in Yamanashi Prefecture. This is Nanaken's "Yama no Kasumi" sparkling wine! It tasted a little different from what I expected, somewhere between sake and white wine. It is a good aperitif for a day when you want to have less sweetness. It is a little bit dry.
Japanese>English
きな粉きな粉
Unspecified純米吟醸
alt 1
25
きな粉
Today was a warm day with bright blue skies! 　Accompanied by Akita Prefecture's new sake "Yukino Kayasha We had it! It's refreshing and sweet without any unpleasant taste. It's good for a mid-meal drink! I enjoyed it before and during the meal... until the end. I enjoyed it before and during the meal... until the very end!
Japanese>English
きな粉きな粉
Unspecified純米吟醸
alt 1
15
きな粉
Thank you all for your hard work over the three-day weekend! 　Every day, my breath becomes clearer and clearer Cold mornings are becoming more and more common. Tonight, I'm in Ibaraki Prefecture! This is Aoki Shuzo's "Gokeiji"! The alcohol content is a strong 16 degrees, but the sake is aromatic, very sweet, and easy to drink! We will enjoy the changes in taste on the second and third days!
Japanese>English
きな粉きな粉
Unspecified純米吟醸
alt 1
20
きな粉
Cold 🥶. Yesterday morning it was zero degrees. Is it suddenly winter from everlasting summer? It's finally the season when I can't let go of my gloves! 　Good evening, it's Okayama. It's the season of "winter moon". I had it with fried coleslaw as a mealtime sake. I had it with fried coleslaw. It is an easy to drink sake with a sweet taste and a little sourness. I can't wait to see how the taste changes from the day it is opened!
Japanese>English
きな粉きな粉
Unspecified純米吟醸
alt 1
22
きな粉
It's the middle day of a three-day weekend, how is everyone doing? 　Over the weekend, I purchased a new bottle of Akita Prefecture I summoned a bottle of "Tsukiyo"...Hinomaru Brewing! It is delicious! It's sweet, but the whole family is sure to repeat it! It was unanimous! I highly recommend it!
Japanese>English
きな粉きな粉
Unspecified純米大吟醸
alt 1
16
きな粉
Take care of yourselves, everyone! The autumn leaves are at their best in the neighborhood park. Well, tonight, I'm having meat rolls, eggplant gratin and I'm going to mix Japanese and Western cuisine with Ibaraki Prefecture's "Ichigo Raifuku". It's a sweet after-dinner dessert. It was like an after-dinner dessert, and I didn't even need any snacks. I just enjoyed the sake! I was almost out of sake! It's the season for good sake! 　I'm a beginner, but if you have any recommendations for sake in Yamagata, please let me know!
Japanese>English
きな粉きな粉
Unspecified純米吟醸
alt 1alt 2
15
きな粉
Good evening. Deep autumn?　In the morning, my breath is white. It's like winter. Today, we have a special order of "Kamo Nishiki" from Akita. Junk takoyaki and big boiled peanuts! and big boiled peanuts! It's not very fruity, but it's a good sake for a meal. Thank you very much!
Japanese>English
きな粉きな粉
Unspecified純米吟醸
alt 1
23
きな粉
Good evening. The first day of winter has passed...Sake! The season of sake has arrived! Warm "taro stew" and Mie "Miyano-Yuki" tonight! It was very fragrant and light. It was very aromatic and light! You can enjoy the change of taste over three days! It is a very affordable sake!
Japanese>English
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