麗人しぼったまんま
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Suwa Gozo's second
It's my first time to try this one too.
I heard it was a dry and refreshing style.
but the sake is still fresh and juicy!
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Suwa Gozo's Ichiban Spear
I drank it for the first time, but it's delicious.
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Mikotsuru純米吟醸 ひとごこち
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It's rather schwa nice.
I first found it in Matsumoto and was captivated!
Goes well with chicken dishes.
Japanese>English
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Aromatic and nice sake
Gifu's sake is either dry from Sanzenzori
You will want to drink either of these sakes.
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夜明け前生一本 純米吟醸
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Before Dawn is an easy-drinking, delicious sake.
Maybe my favorite sake from Nagano
Juicy
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Dan無濾過生原酒 純米吟醸
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Mellow and rich
A little sourness at the beginning
A little sourness at the beginning and pear-like sweetness at the end.
I was grateful to receive it as a gift.
Japanese>English
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Yeah! This is a good sake too!
Personally, I prefer this to Jikin.
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Well, it's a delicious drink.
But personally, I think it's a little too sweet.
Japanese>English
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If you are a Sladan fan, you will drink this sake at least once.
The acidity gives it a refreshingly clean aftertaste.
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It has a fluffy, umami taste. The aroma is soft and gentle.
But you can also taste the acidity. Hmmm? A sense of white wine?
I wonder if this wine goes better with French or Italian food than Japanese food.
Japanese>English
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The first sake I drank in Fukuoka
I tend to go for shochu.
But there are a lot of sake as well.
It has a good balance of sweetness and sourness.
It starts out dry and acidic, and then it's umami in the middle,
and then it disappears leaving a nice bitter taste.
It's nice.
Japanese>English
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Gorgeous juicy but beautiful
Sake that combines the goodness of Kochi's water and modernity.
Sake in Kochi is also evolving.
Personally, I prefer the dry ones.
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Not Niyodo River Blue
This Niyodo River is the best!
I paired it with moray eel sashimi and Tosa Jiro egg rolls.
Japanese>English
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Sake that is not glamorous, but clean and refreshing.
Personally, I want to drink this kind of sake in Kochi.
I have decided on my own dedicated bonito sake, but
This one is good, too.
Japanese>English
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It is common knowledge that sake in Kochi is spicy! It's supposed to be
But this sake is good!
Personally, I liked Soshu Homare.
Marubai is a place where you can drink a full course of Kaygetsu.
I want to go back again.
Japanese>English
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I love the name.
Even whales are intoxicated. It's nice, isn't it?
But this is the refreshing feeling you can drink all the time.
It's refreshingly clear and a good sake for sous sake drinkers.
Japanese>English
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Dry and tasty!
It's pretty good!
I wonder if it would go well with Shiroyaki?
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The first sake I drank in Ehime.
It has a light fruity taste.
It finishes with a nice bitterness.
Accompanied by fish from the Seto Inland Sea, including sea bream.
Japanese>English
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Not too sweet and not too fancy.
But it's very easy to drink.
It does not interfere with the food, but enhances it discreetly.
Japanese>English
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瀬戸内のお酒とうどんで合わせました。
香りが豊かで穏やかでした。