Hiroto River after a long time
First mud
Too good 😆😆.
This is my favorite nigori I've ever had ☝️.
Especially the second day.
The sweetness is coming out and the balance is excellent.
I want to drink it again 😮💨
Hi Takashi, good evening😄.
I really think it's the No.1 nigori 🤣💕.
I've never experienced this before, though I've heard that it's even better after the third day.
It was given to me by the president of the company where my wife works.
I bought the bottle myself and gave it to my brother😅.
I️ still find it delicious.
I've been drinking Junmaishu every year.
I've been drinking Junmaishu every year.
I've been drinking it for a while now.
The sweetness increases, but I prefer it cold.
But it's not bad heated either👍.
If you are interested, please give it a try😄.
Hatsu Wakanami
It was marked with a "One bottle per person only" sign.
Good ministry️.
I love it😍 well balanced😍.
It's fruity in the mouth.
I love it😍 I love it😍 I love it😍 I love it😍 I love it😍 I love it
I love it!
The label is also cool and austere😆.
Good sake to drink😊.
Hi Takashi, good evening😄.
I like Wakanami too, and plan to follow it in the future 😆.
This year is the 100th anniversary year and I think there will be a commemorative sake ✨.
This year is the 100th anniversary and I think there will be a commemorative sake ✨ Let's aim for it 🤣👍
Long time no see 😊.
I thought it would be a little sweeter because it's CEL-24, but it's quite sour.
The sourness has a bit of a Biotai feel to it.
After 4 days from opening the bottle, the sourness has settled down a lot to my liking😆.
The dry taste on the tongue disappears with a slight bitterness.
It's delicious 🤤.
This is a fire-hardened product.
The taste is as complex as ever😆.
The sweetness comes, followed by bitterness, astringency, and tingling on the tongue.
The second day after opening the bottle, it is more dense👍.
First Ehime Prefecture
Freshly opened, it has a robust rice flavor.
A slight bitterness lingers at the end.
That's what makes it so good 😆.
On the second day, it settled down and became blurry😅.
Very thin...
First Miyazaki Prefecture
When cold, it has a sweet taste, but is easy to drink.
When heated, it goes from sweetness to rice to alcohol.
It leaves a slight dry mouthfeel at the end.
I prefer it warmed.
Hatsu Kishou
Hatsu Tokyo
The label is austere 😆.
Sweet and alcoholic with a flavor that is not modern.
More cold than warm.
Better after a few days than freshly opened😋.
First Sanzenshori
My Brother's Souvenir 2
This is the first time I've had Junmai Daiginjo active nigori.
I think it's quite rare!
Delicious 😆😆
From the pineapple smell.
It has a battery mouthfeel, but a clean taste.
I'm not sure what to do with it.
Best served cold👍.
Thank you to my brother🙏
This is a good one😊.
First time in Ena
A souvenir from my brother🙏
It has a unique sourness that is impressive.
The second day after opening the bottle, the sweetness comes out and is more delicious😋.
The bitterness comes from the rich flavor and disappears quickly.
The final taste leaves a tingling sensation on the tongue.
I opened this bottle to celebrate my daughter's coming-of-age ceremony🎉.
I'm the only one who will drink it😆.
It's a little different from the Hanayo-yoku I've had before.
The sweetness is moderate.
It's a little less sweet and has some sourness from the tailings.
I prefer this one myself😊.
Hi Takashi, nice to meet you 😊.
Congratulations on your daughter's coming of age🎉.
From now on, we can drink together!
The stained glass hana-yasumi is gorgeous and perfect for the celebration✨.
First Ryuzawa activity.
With a crown of gas release, but opened without difficulty😅.
I've never had a problem with it.
Dry!
I'm not sure how to describe it, but it's very good.
It's better cold than warmed😋.
The lack of sweetness keeps it from being overpowering and makes it easy to drink👍.
100% Gohyakumangoku from Toyama Prefecture Tottori Agricultural Cooperative
Gikyo 2 times in a row✌️
It's still good 😆😆.
This is my first time drinking this.
Yamada Nishiki is good, but I love Gohyakumangoku too😊.
It's a great beer.
I can drink as much as I want.
I prefer it without the tailings myself😅.
100% Yamada Nishiki, specially cultivated rice from Tojo, Hyogo.
(No herbicide, Bokashi fertilizer)
Production date: March, 2010
Finish: 750kg Junmai
Polishing ratio: 40
Sake brewing No.15
Sake-po Seisui-ya Limited Stocked Sake
The best sake I've ever had!
Age, specs, and price!
My wife bought this for me at the end of last year as a "thank you for a year of hard work".
My wife bought it for me at the end of last year.
I really appreciate it🙏.
So good😋😋
It's thick and gutsy with a delicious taste that hits you in the throat.
Great warmed up too👍.
This is a great beer.
Would love to drink it again 😆.
Activated Junmai Nigori Sake
I was able to buy this for the first time😊.
Opened the bottle without difficulty👍.
No sweetness and a slight bitterness.
It has a very strong foaming sensation in the mouth.
Delicious😋.
I can't stop drinking it 😆😆.
I won the raffle and it was a birthday present from my wife (1).
Muscat smell.
Beautiful sake quality 🤤.
It's been a while since I've had a Shinsei.
The sourness disappears quickly.
It's delicious 😊.
Thank you to my wife🙏.
I also opened a bottle of this yesterday at my parents' house.
It's dry, as the label says.
It has a strong alcohol feeling.
If you heat it up lukewarm, the sweetness comes out and it's delicious😋.
I forgot to take a picture, but
I forgot to take a picture, but my brother brought
I forgot to take a picture of it but I also drank Akanesasu and Kutouryuu's Tarekuchi that my brother brought😊.
Both were delicious 😆😆.
I look forward to working with you again this year.
First Jikin
Finally managed to get my hands on one 😆.
Opened a bottle at my parents' house yesterday.
My brother also raved about it.
Clean taste, starting with sweetness.
Great pull at the end!
The flavors increase when the temperature rises a bit and it's delicious😋.
It's been a long time since I've had a cargo tag drink.
I gave it as a gift to a colleague.
I gave it to a colleague as a gift, and it was so well received
I wanted to try it myself.
It's delicious😋.
It says it's "light and dry" but
but the flavor is rich and robust!
Since it's the end of the year, I compared it to many other things.
It was as assertive as it was competitive 😆😆.