トモル
Dry and dry sake. The mouthfeel is quite good.
Pleasant sharpness in the throat when swallowed.
Perfect as a food sake. It is a type of sake that I do not drink very often, but I found it to be delicious.
Japanese>English
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トモル
Amazingly polished 22% (amount: 3,300 yen)
Aromatic taste with a refreshing acidity,
It feels like apple juice in the mouth.
The aroma may not be as broad as it should be. More than a mellow sake.
Japanese>English
トモル
Delicious sake with a good aroma.
The mouthfeel is soft, with a hint of rice sweetness,
Ginjo aroma with hints of apple and melon.
Aroma is good, but the taste is also very gentle.
Fukushima has many delicious sake!
Japanese>English
Hanaabi純米吟醸 備前雄町 生原酒
トモル
I was curious about Hana-yosu.
Freshness only possible with unpasteurized sake
Ginjo aroma reminiscent of pineapple
It is difficult to describe in words, but it is quite delicious!
I recommend drinking it well chilled.
Japanese>English
Pearl愛山 純米大吟醸
トモル
Elegant and stable gentle sweetness of Aizan
Sake with full rice flavor and ginjo aroma.
Very tasty and likable, but maybe not so cosmetically pleasing!
Japanese>English
トモル
Highly carbonated, tingling when it hits the tip of the tongue.
Carbonation is so strong that you can see a few carbonation bubbles
It has a crisp acidity and a watery, fruity taste.
At 13% alcohol by volume, you don't feel too drunk after drinking it.
Japanese>English
Haneya純米大吟醸 翼
トモル
First Nama Sake
Fresh ginjo aroma passes through the nose as soon as it enters the mouth.
Gentle sweetness and just the right amount of tangy acidity.
Fresh and delicious!
Japanese>English
トモル
First crop, first Aizan
Smooth on the palate, fruity ginjo aroma with a hint of apple, and mellow rice flavor.
You can feel the gentle sweetness of Aizan.
It is a very delicious sake.
Japanese>English
トモル
Tastes like yogurt-flavored juice
Slight aftertaste of rice.
Surprised that it is not a liqueur and has a 6% alcohol content.
I recommend drinking it on the rocks (it says so on the bottle)
Japanese>English
トモル
Tangy and sour on the palate
Watery ginjo aroma like melon
Similar taste to Modern Senkin,
The aroma seems to be more intense due to the 50% polishing.
Quite tasty. There will be a repeat.
Japanese>English
トモル
Watery and fruity ginjo aroma in the mouth
Modern, and as the name suggests, easy to drink.
Tangy on the tongue with a refreshing acidity
Be careful not to drink too much!
Japanese>English
トモル
Quite a distinctive sake I've had so far.
Buttery aroma on the palate
Full-bodied, mellow flavor with a crisp finish
I felt it was an interesting sake.
Japanese>English
トモル
Fruity ginjo aroma
Full rice flavor
Gentle sharpness through the throat
Overall, it is good.
On the other hand, the aroma is not that great for a junmai daiginjo.
Japanese>English
トモル
First hiyaoroshi
The full sweetness of the rice, the ginjo aroma in the mouth, the sharpness when swallowing, all in all, good!
Very tasty!
Japanese>English
トモル
Junmai Daiginjo
Strawberry-like ginjo aroma
Fruity and watery
Very good cosmetics
Japanese>English
トモル
You can feel the richness of the rice flavor.
The crisp mouthfeel goes well with meals.
The ginjo aroma has a sticky sweetness like bekko ame.
Japanese>English
トモル
Delicious rice flavor and a peachy, watery aroma
Freshness like pear
Japanese>English
トモル
Delicious rice flavor and melon-like aroma
Smooth on the palate
Japanese>English
トモル
Delicious rice flavor and melon-like aroma
Smooth on the palate
Japanese>English