shinjukubabylonTaka魚誂え純米Nagayamahonke ShuzojoYamaguchi9/3/2025, 12:42:37 PM9/3/2025四十八漁場 池袋東口店14shinjukubabylonDelicious with just the right amount of sweet and sour taste♪ Goes well with char-grilled oysters!Japanese>English
shinjukubabylonTenmei北海道産きたしずく純米Akebono ShuzoFukushima8/31/2025, 8:10:46 AM8/31/2025Taiyo Sakaba (タヰヨウ酒場)22shinjukubabylonEasy to drink but not too light âJapanese>English
shinjukubabylonAKABU翡翠純米吟醸赤武酒造Iwate8/31/2025, 7:25:47 AM8/31/2025Taiyo Sakaba (タヰヨウ酒場)30shinjukubabylonIt is very tasty and refreshingly sweet and sour. The color of the label happens to be the same as the nail polish.ÂJapanese>English
shinjukubabylonIyokagiya純米原酒生酒Seiryo ShuzoEhime8/31/2025, 6:52:49 AM8/31/2025Taiyo Sakaba (タヰヨウ酒場)22shinjukubabylonThe color is slightly yellowish, but not too firm, and has a good sweet and sour taste.Japanese>English
shinjukubabylon大正の鶴特別純米Ochi ShuzojoOkayama8/26/2025, 7:45:50 AM8/26/2025SAKE トト17shinjukubabylonI like it because it's not too sweet and it's refreshing.Japanese>English
shinjukubabylonMorishima純米吟醸Morishima ShuzoIbaraki8/26/2025, 7:28:07 AM8/26/2025SAKE トト21shinjukubabylonI like it because it is easy to drink and has a slight sourness to it!Japanese>English
shinjukubabylonMichizakura純米Michizakura ShuzoHokkaido8/26/2025, 6:46:14 AM8/26/2025SAKE トト22shinjukubabylonClean and light. Delicious with just the right amount of sweetness.âJapanese>English
shinjukubabylon長珍純米生酒無濾過Chochin ShuzoAichi8/26/2025, 6:21:29 AM8/26/2025SAKE トト17shinjukubabylonSweet and slightly firm but easy to drink, just the right one to go with food.Japanese>English
shinjukubabylonSenkinモダンせんきんTochigi8/25/2025, 6:33:58 AM8/24/2025どまんなか 秋葉原別邸25shinjukubabylonLast yesterday.Japanese>English
shinjukubabylonHououbiden純米Kobayashi ShuzoTochigi8/25/2025, 6:32:46 AM8/24/2025どまんなか 秋葉原別邸32shinjukubabylonThis is also a dry Junmai. But easy to drink.Japanese>English
shinjukubabylonUgonotsuki純米Aihara ShuzoHiroshima8/25/2025, 6:31:47 AM8/24/2025どまんなか 秋葉原別邸32shinjukubabylonYesterday in Akihabara's Domanaka, the first thing I had was a dry junmai of the moon after the rain. I like this kind of thing lately.Japanese>English
shinjukubabylonBanshuikkon純米大吟醸San'yohai ShuzoHyogo8/24/2025, 10:07:12 AM8/24/2025きりゅう SAMURAI SAKE20shinjukubabylonIt has a good amount of sweetness but not too much.Japanese>English
shinjukubabylonChuaiスパークリングドライ発泡Tomikawa shuzotenTochigi8/21/2025, 11:42:07 AM8/21/2025角打ちナダヤ20shinjukubabylonLightly cloudy and sparkling but not sweet, very nice!Japanese>English
shinjukubabylonEikun純米生酒にごり酒Eikun ShuzoShizuoka8/21/2025, 10:57:34 AM8/21/2025角打ちナダヤ23shinjukubabylonI wanted a sparkling drink, so I went with this one, but it didn't feel that fizzy and was quite firm, not what I was expecting.Japanese>English
shinjukubabylonBo純米大吟醸原酒生酒無濾過外池酒造店Tochigi8/21/2025, 10:22:02 AM8/21/2025角打ちナダヤ21shinjukubabylonSweet but firm, the type you want to drink slowly.Japanese>English
shinjukubabylonSotenden純米Otokoyama HontenMiyagi8/21/2025, 9:54:13 AM8/21/2025角打ちナダヤ21shinjukubabylonI like this one, too, because it is crisp and dry. I like this kind of sake in summer! The menu at the restaurant is junmai ginjo, but the bottle is junmai sake... I'll match it to the bottle.Japanese>English
shinjukubabylonWagauji純米大吟醸OujimanYamagata8/21/2025, 9:28:50 AM8/21/2025角打ちナダヤ21shinjukubabylonThis is a dry Junmai Daiginjo that I have been into recently. It is crisp, dry, and has a restrained rice taste, which I really like.Japanese>English
shinjukubabylonKaminoi純米吟醸Kaminoi BreweryAichi8/19/2025, 1:30:31 PM8/19/202528shinjukubabylonAt the Japanese Sake Tachiton Myogo-ni in Nagoya. It was easy to drink, with a classical label but clean and sweet.Japanese>English
shinjukubabylonHoraisen空純米吟醸原酒生酒Sekiya JozoAichi8/19/2025, 11:22:57 AM8/19/2025和酒立呑明後日24shinjukubabylonSince I've come all this way, I guess I'll close with this. Elegant sweetness, not too classical but firm. Very nice.Japanese>English
shinjukubabylonKunpeki純米吟醸原酒生酒無濾過kunpeki shuzoAichi8/19/2025, 11:08:14 AM8/19/2025和酒立呑明後日21shinjukubabylonI chose this sake from Aichi Prefecture. It is sweet, a bit strong, and delicious!Japanese>English